Japanese

Originally from Asia, eggplant is a staple of Indian and Asian cuisines. It is grilled, baked, roasted, pickled, mashed, and dried. This eggplant v...

100% open pollinated,heirloom,non-hybrid,and Non-GMO SeedsJapanese Mugwort Seeds-/ Kui hao/Yomogi Grow flavorful Yomogi Japanese Mugwort with 45 da...

Harvest at any stage, including baby leaf and mature leaves for salads, pickling, and cooking. Can also be used for micro-greens, flowers, and seed...

Japanese Chard  - Umaina Beta vulgaris var cicla Beta vulgaris subsq cicla group - Withstand Hot&Cold Temperatures,Very Slow To Bolt.(Beta Vulg...

This Japanese Red Giant Mustard Seed can be picked early and utilized in a variety of ways, including as a microgreen, baby leaf, or when fully...

This attractive mustard is popular in Korea and North China. It has vigorous deep purple-red leaves with ruffled edges and a green mid rib. The thi...