{"title":"Vegetable Seeds","description":"\u003cp\u003e\u003ca href=\"https:\/\/www.caribbeangardenseed.com\/collections\/asian-vegetable\" title=\"ASIAN VEGETABLES\"\u003e\u003cspan\u003e\u003cstrong\u003eWE  ALSO HAVE ASIAN VEGETABLE SEED\u003c\/strong\u003e\u003c\/span\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003eWe carry more than 350 varieties of Heirloom \u0026amp; Oriental vegetable seeds. Most of the \u003cspan\u003eOriental vegetable seeds\u003c\/span\u003e seeds are imported from Taiwan, China, Japan, Korea, India and Thailand.\u003c\/p\u003e\n\u003cp\u003eSeeds are packaged in paper packets (Small Packet and 1 Oz. Size) or plastic bags (1\/4 Lb. Size).AND MORE\u003c\/p\u003e","products":[{"product_id":"cucumber-seeds-tendergreen-burpless","title":"Cucumber Seeds - Tendergreen, Burpless","description":"\u003cdiv id=\"inkfrog_crosspromo_top\"\u003e\u003c\/div\u003e\n\u003c!-- Start of OneHourTranslation --\u003e\n\u003cdiv id=\"flashContent\" version=\"1.0\" style=\"text-align: center;\"\u003e\u003c\/div\u003e\n\u003c!-- End of OneHourTranslation --\u003e\u003c!--SG INDICATOR START--\u003e\n\u003cdiv id=\"asgTop\" align=\"center\"\u003e\u003c\/div\u003e\n\u003c!--SG INDICATOR END--\u003e\u003c!--SG INDICATOR START--\u003e\n\u003cdiv id=\"asgDefault\" align=\"center\"\u003e\u003c\/div\u003e\n\u003c!--SG INDICATOR END--\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\n\u003cdiv\u003e\u003cstrong\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cem\u003e\u003c\/em\u003e\u003c\/strong\u003e\u003c\/div\u003e\nTendergreen Burpless cucumber (Cucumis sativus) has a short maturity of 55-63 days. This sweet and tender variety is non-bitter and acid-free, making it a favorite among consumers. Its smooth, blocky fruit is best when harvested at eight inches or less, with a dark green skin color. Its long and slender fruits are firm and nearly seedless, with a smooth and non-bitter skin. Also known as the \"English Cucumber,\" it is perfect for those looking for a mild and enjoyable eating experience.\u003cmeta charset=\"utf-8\"\u003e\n\u003cul\u003e\n\u003cli\u003e1 oz - Approximately 1,017 Seeds\u003c\/li\u003e\n\u003cli\u003e4 oz - Approximately 4,068 Seeds\u003c\/li\u003e\n\u003cli\u003e1 lb - Approximately 16,272 Seeds\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\n\u003cdiv\u003e52 days. These long, slender cukes offer a crisp, mild, bitter-free and burpless bite all season long! Firm and easy to peel, they should become your cucumber of choice!\u003c\/div\u003e\n\u003cdiv\u003eExpect Early Spring Burpless to reach 8 to 12 inches long in no time. For straight fruit, stake them on a cucumber support. Or, if you like the look of curly cukes, let them grow on the ground, where they'll twist up!\u003c\/div\u003e\n\u003cdiv\u003eBurpless cucumbers are known for their tasty, non-astringent flesh, small seed cavity, and crisp, thin skin that never needs peeling. They are premium cukes for eating fresh. Direct-sow seeds in a sunny spot after all danger of frost is past or start indoors and transplant when the first true leaf appears. Cucumbers can be allowed to grow on the ground, but for longer, straighter fruit and to save garden space, grow them in a cage or on a trellis, allowing 1 foot between plants. Keep them well watered and keep the fruits picked promptly. \u003c\/div\u003e\n\u003cdiv\u003e\u003cstrong\u003ePLANTING Options\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv\u003eHow to Plant Cucumbers\u003c\/div\u003e\n\u003cdiv\u003eCucumbers can be planted in containers, rows, hills, or raised beds. Be warned: one plant produces a lot of cucumbers. And, some plants can produce all summer long. So, think about spacing out plantings to harvest all season.\u003c\/div\u003e\n\u003cdiv\u003eContainers\u003c\/div\u003e\n\u003cdiv\u003e\u003cstrong\u003eHills\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv\u003eA hill of cucumbers. Know what this it? Because, I thought I had it down pat, and I was wrong. I thought it was about mounding the dirt for water retention around the roots. Well, sort of, but there’s more to it than just that.\u003c\/div\u003e\n\u003cdiv\u003eVine crops are often grown this way, like cucumbers, squash, and melons. The idea of hill planting is to start the root system in the center. From there they grow outwards, not competing with each other for water or soil nutrients.\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eAgain,\u003c\/strong\u003e hill planting is for your vine cucumbers. Hills need to be about 3 feet apart. Plant about 5 or so seeds in the hill. Once seedlings have established, reduce to only three plants. Instead of pulling up the seedling, just cut it off. This will prevent any disruption to the root system.\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eRemember\u003c\/strong\u003e, vine cucumber plants are better trellised. These plants have healthier vines, and harvesting is easier since you can see the fruit. Check here for a ton of information on home grown trellised cucumbers.\u003c\/div\u003e\n\u003cdiv\u003e\u003cstrong\u003eRaised Beds\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv\u003eYou can plant any type of cucumber in a raised bed. The benefit of using raised beds with cucumbers is soil drainage. Raised beds, in general, will provide well drained soil.\u003c\/div\u003e\n\u003cdiv\u003eI keep saying raised beds are my preferred gardening method. There’s a reason I say this: it makes gardening easier! It’s easier to reach the vegetables, control soil health, and control pests and weeds.\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eSuggestions:\u003c\/strong\u003e  Keep fruits picked to encourage more production. . Keep soil moderately moist during germination. Water deep and feed every 3 weeks.\u003c\/div\u003e\n\u003cdiv\u003eReminder:  Plant some fresh dill for homemade pickles.\u003c\/div\u003e\n\u003cdiv\u003e\u003cstrong\u003eCompanion Plants for Cucumbers\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv\u003eGrowing these companion plants around cucumbers will be helpful: nasturtiums, radishes, marigolds, sunflowers, peas, beets, carrots, and dill.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"CARIBBEAN GARDEN SEED","offers":[{"title":"10 Seeds","offer_id":28267956177,"sku":"P15262S","price":1.99,"currency_code":"USD","in_stock":true},{"title":"25 Seeds","offer_id":28587121233,"sku":"P15263S","price":2.99,"currency_code":"USD","in_stock":true},{"title":"1\/4 oz Seeds","offer_id":28587121297,"sku":"P15264S","price":4.99,"currency_code":"USD","in_stock":true},{"title":"1 oz pack","offer_id":28587230097,"sku":"P15265S","price":6.77,"currency_code":"USD","in_stock":true},{"title":"1\/4 Lb","offer_id":28587285969,"sku":"P15266S","price":14.99,"currency_code":"USD","in_stock":true},{"title":"1 lb pack","offer_id":44681720299706,"sku":"P35042S","price":29.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1022\/5071\/files\/28395315101882.jpg?v=1759500369"},{"product_id":"spicy-brown-seed-brassica-juncea-grow-year-round-5-days-mustard-microgreen","title":"Spicy Brown Seed (Brassica juncea) Grow Year round, 5 days, Mustard Microgreen","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cdiv\u003e\n\u003ch1\u003e\n\u003cspan itemprop=\"name\"\u003e\u003cspan color=\"#2e6b31\"\u003eMustard Microgreen - \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e ,\u003c\/span\u003e\u003cspan\u003eBred especially for microgreen production. Grow Year round, 5 days for microgreens\u003c\/span\u003e\n\u003c\/h1\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003eThis fast-growing baby green mustard has a bright spring-green color and a delicate, lacey habit that contrasts strikingly with dark green or red salad greens. Its mild spicy taste adds interest, as well. Use the Golden Streak to perk up a salad or sandwich or as a perfect little side garnish.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan face=\"Arial\" size=\"4\"\u003eUSES: salad, meat, poultry, seafood, sushi, among others\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan face=\"Arial\" size=\"4\"\u003eThis hot variety of mustard is bred especially for microgreen production. The cotyledons or seed leaves are medium green with white stems. Everyone can enjoy its robust mustard flavor.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan face=\"Arial\" size=\"4\"\u003eYear round\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan face=\"Arial\" size=\"4\"\u003eMaturity: Approx. 5 days for microgreens\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan face=\"Arial\" size=\"4\"\u003ePlanting season: Year round\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cimg src=\"\/\/cdn.shopify.com\/s\/files\/1\/0297\/5405\/products\/chokara.square_2048x2048.jpg?v=1387306522\"\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan face=\"Arial\" size=\"4\"\u003eProduct Description\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan face=\"Arial\" size=\"4\"\u003eThis is the perfect seed to add a small amount into another seed mix in order to achieve just the right amount of a kick!\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan face=\"Arial\" size=\"4\"\u003eFor large sprouts or microgreens, sow seeds in spring to summer in sandy soil in a bright but cool location. Broadcast seeds and cover with a thin layer of soil. Keep uniformly moist. Harvest by cutting when seedlings reach 3-4\". For smaller sprouts, use a sprouting jar indoors. Wash seeds thoroughly before planting and wash sprouts well before eating.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan face=\"Arial\" size=\"2\"\u003e \u003c\/span\u003e\u003c\/div\u003e \u003cstrong\u003e\u003cspan style=\"color: rgb(65, 168, 95);\"\u003eSelect your desired size and color from the available option\u003c\/span\u003e\u003c\/strong\u003e","brand":"CARIBBEAN GARDEN SEED","offers":[{"title":"5 Grams - 3000 Seeds","offer_id":28267999569,"sku":"P15305S","price":4.39,"currency_code":"USD","in_stock":true},{"title":"1 Oz pack","offer_id":28267999633,"sku":"P15306S","price":9.89,"currency_code":"USD","in_stock":true},{"title":"4 oz Pack","offer_id":28267999697,"sku":"P15307S","price":23.09,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1022\/5071\/files\/28395673944250.jpg?v=1759500386"},{"product_id":"water-pepper-herb-seeds-asian-vegetable-microgreens","title":"Water Pepper , HERB Seeds, Asian Vegetable,","description":"\u003cdiv id=\"description-text\"\u003e\n\u003cdiv\u003e\u003cspan style=\"color: #404040;\"\u003e\u003cstrong\u003e\u003cspan class=\"topNavTrail3\"\u003eWater Pepper - \u003cmeta charset=\"utf-8\"\u003eMaturity: Approx. 10-14 days\u003cbr data-mce-fragment=\"1\"\u003ePlanting season: Year Round for microgreens\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003ePolygonum hydropiper var fastigiastum\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv id=\"description-text\"\u003e,Maturity: Approx. 10 days\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan style=\"color: #38761d;\"\u003e\u003cstrong\u003e\u003cspan size=\"4\"\u003eThis highly pungent perennial herb is grown primarily for its tiny spicy seedlings, but the plant can be used at any stage of growth. \u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan size=\"4\"\u003e\u003cspan\u003eThis Japanese specialty herb can be harvested as a seedling or allowed to mature for its flower spikes. Sow seeds in a damp location. It has a slightly bitter taste and is served with sashimi. Mostly grown for its red, peppery seedlings, it also may be used in salads.\u003cbr\u003e\u003cspan style=\"color: #ff9900;\"\u003e\u003cstrong\u003ecommon names of the plant are\u003c\/strong\u003e\u003c\/span\u003e ; water pepper, Biting persicaria, Lakeweed, Curage, Red leaf, Marsh pepper smartweed, Marshpepper knotweed, annuals martweed, mild water pepper, akatade, water willow, redshank, Common smartweed, marshpepper smartweed, annual smartweed, marsh waterpepper, watersmartweed, biting knotweed, marsh pepper, knotweed, biting pepper, sickleweed and bog ginger.\u003c\/span\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cspan size=\"4\"\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv id=\"description-text\"\u003e\n\u003cstrong\u003eWater-pepper,\u003c\/strong\u003e water pepper or marshpepper knotweed is a plant of the family Polygonaceae. It grows in damp places and shallow water. It is a widespread plant, found in Australia, New Zealand, temperate Asia, Europe, and North America.\n\u003cdiv\u003e\u003cspan size=\"4\"\u003e\u003cspan\u003eWater Pepper grows wild in Europe but is rarely used as a cultivated spice outside of Japan, where the fresh leaves are used primarily for seasoning.\u003c\/span\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cbr\u003e\u003cspan style=\"color: #ff9900;\"\u003e\u003cstrong\u003eCultivation:\u003c\/strong\u003e \u003c\/span\u003eBenitade seed has a weak and slow germination. It is important that the seed is kept moist until it has germinated. Soak seeds in water for 24 hours. Then wrap the seeds in cloth and pre-chill refrigerate between 0C and 10C (32°F-50°F, 41°F is best) for at least 7 days.\u003cbr\u003eMost vegetables leaves or sprouts having red or purple color is called “anthocyan” which is generally developed by lower temperature. Growing temperatures 50-60°F should be adequate to develop “anthocyan” after the seeds have germinated. We cannot tell exactly how long exposure should be under low temperatures.\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"CARIBBEAN GARDEN SEED","offers":[{"title":"100 Seeds","offer_id":28268027025,"sku":"P15425S","price":1.99,"currency_code":"USD","in_stock":true},{"title":"1000 Seeds","offer_id":28268027089,"sku":"P15426S","price":2.99,"currency_code":"USD","in_stock":true},{"title":"1\/4 oz","offer_id":30275487760467,"sku":"P15427S","price":10.99,"currency_code":"USD","in_stock":true},{"title":"1 oz","offer_id":30275491594323,"sku":"P15428S","price":21.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1022\/5071\/files\/28395803312314.jpg?v=1759500459"},{"product_id":"cucumber-seeds-straight-eight-heirloom-vegetable-1","title":"Cucumber SEEDS - Straight Eight ,Heirloom Vegetable","description":"\u003cdiv\u003e\n\u003cspan\u003eStraight Eight cucumber is a top choice heirloom with uniform shape, exceptional flavor, and 8-inch long dark green cucumbers. Ideal for slicing, salads, sandwiches, and pickling. Thrives in sun, soil, matures in 60-70 days.\u003c\/span\u003e\u003cspan class=\"ebay\"\u003e\u003cspan\u003e\u003cspan face=\"Arial Black\" size=\"5\"\u003e\u003cspan color=\"#006535\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003e\u003cspan size=\"4\"\u003e\u003cspan size=\"4\" face=\"Arial Black\"\u003e \u003cstrong\u003eAll-\u003c\/strong\u003e\u003c\/span\u003e\u003cstrong\u003eAmerica Selections winner.\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cspan size=\"4\"\u003e Harvest in 63 days\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cspan size=\"4\"\u003eTraditional and Reliable Heirloom Variety\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cspan size=\"4\"\u003e7-8 inch Lightly Striped Fruits\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cspan size=\"4\"\u003eVigorous Vines\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cspan size=\"4\"\u003eLarge Cucumbers Excellent for Salads\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e1,000 per Oz.\u003c\/li\u003e\n\u003cli\u003e16,000 per Lb.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan data-huuid=\"10679794521359782171\"\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/span\u003eCucumber plants have the unique ability to produce both male and female flowers. Interestingly, only the female flowers are capable of producing cucumbers. This process begins with the bloom of male flowers, which attract pollinators and aid in the development of the female flowers. Additionally, some cucumber plants are self-pollinating.\u003cspan data-huuid=\"10679794521359782481\"\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003c\/strong\u003eFor optimal growth, start Straight Eight cucumber seeds indoors in peat pots about 2 weeks before frost. Plant 3-4 seeds per pot, 1\/2\" deep, and maintain an air temperature of at least 80 degrees F. After 2-3 leaves have grown on each plant, use scissors to remove all but the strongest one. Harden seedlings by exposing them to outside air, then plant after last spring frost. For hill planting, use 3 seedlings or 7-8 seeds per hill, spaced 4-5' apart. For row planting, space seedlings 1' apart or thin after planting 5 seeds within 1'. Protect from cold weather and use a trellis for easier picking. Plant near corn or radishes for benefits, but not potatoes or aromatic herbs.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrowing:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eCucumber SEEDS - Heirloom Vegetable have high disease resistance. To grow great cucumbers, keep the soil consistently moist and use mulch or straw. Look out for cucumber beetles and quickly remove them to avoid damage.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHarvesting:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eThese dark green cucumbers are perfect for slicing. Harvest at 8\" for best taste and high yield throughout the season. A yellow blossom end signals the cucumber is past its prime. Store in the fridge for long-lasting freshness.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"CARIBBEAN GARDEN SEED","offers":[{"title":"30 Seeds","offer_id":31348700086355,"sku":"P15473S","price":1.99,"currency_code":"USD","in_stock":true},{"title":"1\/4 oz","offer_id":31348700119123,"sku":"P15474S","price":2.99,"currency_code":"USD","in_stock":true},{"title":"1 oz","offer_id":31348700151891,"sku":"P15475S","price":4.99,"currency_code":"USD","in_stock":true},{"title":"1\/4 LB","offer_id":31348700184659,"sku":"P15476S","price":9.99,"currency_code":"USD","in_stock":true},{"title":"1 LB","offer_id":31348700217427,"sku":"P15477S","price":32.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1022\/5071\/files\/28395690066106.jpg?v=1759500491"},{"product_id":"sweet-cherry-pepper-seeds-capsicum-annuum-no-heat-yet-a-sweet-smokey","title":"SWEET CHERRY PEPPER Seeds, ( Capsicum annuum ) no heat yet a sweet smokey .","description":"\u003cdiv\u003e\u003cspan style=\"color: #38761d;\"\u003e\u003cb\u003eSweet CHERRY PEPPER Seeds\u003c\/b\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSun:\u003c\/strong\u003e Full sun\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHarvest Size:\u003c\/strong\u003e 1.5 inches round\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDays to Harvest:\u003c\/strong\u003e 75 to 80\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlant size:\u003c\/strong\u003e 24 to 36 inches tall, 18 inches wide\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"b-product_short_description\"\u003e\u003cstrong\u003e\u003cspan style=\"color: #e69138;\"\u003eCompact plants produce loads of stuffable, grillable peppers.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cspan\u003eGrow heirloom peppers – Red Cherry Sweet Pepper Seeds:\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eCompact plants produce loads of stuffable, grillable peppers.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eWith thick, sweet flesh, Red Cherry Sweet Peppers are popular for pickling and preserving. Fabulous raw in salads these cuties are bite-sized and cherry-shaped.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003estuffed with home-made cream cheese.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan style=\"color: #38761d;\"\u003e\u003cstrong\u003ePepper Germination\u003c\/strong\u003e\u003c\/span\u003e: \u003c\/span\u003e\u003cspan\u003eStart pepper seeds indoors in peat pots about 8 weeks before the last expected spring frost. Sow them 1\/4\" deep and keep the soil at 80-85 degrees F until germination; provide sunlight or a grow light \u003c\/span\u003e\u003cbr\u003e\u003cspan\u003efor 12-16 hours a day. When the outdoor temperature reaches 60-65 degrees F during the day and no less \u003c\/span\u003e\u003cspan\u003ethan 50 degrees F at night, transplant the seedlings 12-16\" apart. Exposing the plants to the weather for several hours a day before transplanting may help prevent shock. Peppers also grow well in containers or raised beds.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan style=\"color: #ff9900;\"\u003e\u003cstrong\u003eGrowing Cherry Pepper Seeds\u003c\/strong\u003e\u003c\/span\u003e: Keep the soil evenly moist and weeds under control; mulching the plants may help with this. If excess heat and sun cause the plants to wilt, provide shade.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eHarvesting Cherry Pepper: Harvesting hot peppers is basically a matter of personal preference. Generally, the longer the peppers mature on the vine, the hotter they will taste. Mature peppers, however, signal the plant to \u003c\/span\u003e\u003cbr\u003e\u003cspan\u003estop producing; if the peppers are picked when still at the green stage, the plant will go on producing. Always use a knife or scissors to remove peppers to prevent damage to the fragile stems.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eSaving s Pepper Seeds: Keep in mind that peppers will cross pollinate with other varietes of pepper, so isolation or caging may be necessary to preserve genetic purity. Allow the pepper to fully mature, than cut it open and \u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eremove the seeds. Spread out the seeds to dry for about two weeks. Store the seeds in a cool, dry place for up to two years.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eWe have a wide variety of Organic, Heirloom, Rare, Open-pollinated \u0026amp; NON GMO ,Vegetable, Herb, Fruit,and Flower Seeds\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e \u003cstrong\u003e\u003cspan style=\"color: rgb(65, 168, 95);\"\u003eSelect your desired size and color from the available option\u003c\/span\u003e\u003c\/strong\u003e","brand":"CARIBBEAN GARDEN SEED","offers":[{"title":"10 Seeds","offer_id":28268040273,"sku":"P15478S","price":3.29,"currency_code":"USD","in_stock":true},{"title":"25 Seeds","offer_id":29027146577,"sku":"P15479S","price":4.39,"currency_code":"USD","in_stock":true},{"title":"100 Seeds","offer_id":29027146641,"sku":"P15480S","price":7.69,"currency_code":"USD","in_stock":true},{"title":"1000 Seeds","offer_id":29027146705,"sku":"P15481S","price":34.09,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1022\/5071\/files\/28395699536058.jpg?v=1759500496"},{"product_id":"satans-kiss-hot-pepper-seeds-baccio-ciliegia-piccante-capsicum-annuum","title":"Satan's Kiss, Hot Pepper seeds, Baccio Ciliegia Piccante - Capsicum annuum","description":"\u003cp\u003e\u003cspan style=\"color: #38761d;\"\u003e\u003cstrong\u003eSatan's Kiss,Hot Pepper seeds, Baccio Ciliegia Piccante - Capsicum annuum Heirloom from Italy\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eHot Pepper seeds\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eName: Satans Kiss\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eSpecies: Capsicum annuum\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eIt is absolutely delicious to use in all sorts of fresh cooking but is traditionally stuffed with anchovies and mozzarella then grilled in Italy. 85 days from planting out.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eSatan's Kiss Hot Pepper Seeds\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eDetails\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eA popular, fast growing chili specie from southern Italy. Satan's Kiss, also called Baccio Ciliegia Piccante or the Satana, is an heirloom variety. It will get a lot of hot peppers which have the size of a golf ball. It is a sturdy plant. This chili is delicious in many dishes. Traditionally Satan's Kiss is stuffed with anchovies and mozzarella and then grilled.\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #ff9900;\"\u003e\u003cstrong\u003eHOW TO GROW PEPPER SEEDS\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e1. where gloves\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e2.always wash your hands even after you take you gloves off\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e3.have some lime juice to dump on your hands if they are burning as its said to releave the burning\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e4.never rub any sensitive area like your eyes and so forth.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e5.before you take your gloves off besure you are completely finished at what you are doing\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e6.some times double up on your gloves as the burn can still find its way in at times\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eONE Way To Grow Pepper\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eThere are multiple ways to start growing your pepper seeds.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eI will now tell you the way we are growing our peppers. This may be somewhat different to the instructions you find searching the web, but we are highly successful with our method.\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eThings you need\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eFirst you need a warm place, a mini green house with heating, or a box where you can hold constant temperatures between 77-86°F (25-30°C) in the first stage of propagation. Anything below this range will give you unsufficient results or no germination if it´s cold enough. You need a commercial propagation substrate on turf basis, Perlite, Vermiculite, plastic pots and glass plates to cover the pots.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eGrowing Hot Pepper from Seeds\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eGrowing hot pepper from seeds can be enjoyable and sometimes frustrating as the germination can be slow and irregular even when grown under the optimal conditions. Some varieties can take up to 6 weeks and longer to germinate so you must be patient.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eThe home gardener must understand that varieties come from humid tropical regions and others come from dry desert regions. After years of testing, and by trial and error, we have come up with the best method for growing hot peppers. You should follow the planting instructions below to prevent poor germination, even if you have been growing hot peppers for years using other methods.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eLife Cycle:\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eZone 8 or lower: Grow as annual\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eZone 9 or higher: Perennial\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eCommon Mistakes\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eUsing potting soil instead of lightweight seed starting mix\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eOver-watering the seeds before they sprout\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eToo low temperature\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eInadequate ventilation\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eType of Pots\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eThe best method is to use plastic cell packs or plastic 4” square pots. If you are reusing the plastic pots from last year, remember to soak the pots in 50% bleach before using them. Do not use peat pots as they tend to absorb and retain too much moisture for growing some types of hot peppers.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eSeed Starting Mix\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eUse good quality lightweight seed starting material with slow release fertilizer mixed in. We recommend using Miracle-Gro® Seed Starting Potting Mix.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003ePlanting Method\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eFill the plastic containers with the seed starting mix. Plant the seeds 1\/4″ deep, or as a general rule, twice as deep as the size of the seed. Remember if you plant the seeds too deep, they may not sprout and rot. Write on a plastic garden marker the variety name and date, then place it in the cell pack or plastic pot.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eWater the seeds with very hot water. This will speed up the germination process. Then place the pots in an environment where the temperature will remain around 85 degrees. Some hot pepper varieties may not germinate and rot if the temperature is below 85 degrees. A small utility room will do if you do not have an indoor garden stand greenhouse.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eDo not use plastic tray covers when growing hot pepper seeds. They tend to create an environment that is too humid for some hot pepper varieties to germinate. Make sure you have adequate overhead ventilation, as seeds need the proper amount of air (oxygen) to germinate.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eThe seeds do not need sunlight to germinate, but once they sprout you need to place them under fluorescent lights for 10 to 16 hours per day. You can reduce the temperature to 70 degrees after they sprout.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eAfter the seedlings reach 2″ tall, water the plants once a week with half concentration of liquid plant fertilizer. This will enhance the growth of the plant and give them a good start. After they reach 4” tall, you can water the plants with full strength liquid plant fertilizer. Keep using the overhead fan to prevent disease.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eTransplant the plants outdoors in the garden when the plant has reach at least 12″ tall, and 2 weeks after the last frost date. Check your Cooperative Extension Office if you are not sure of the last frost date. Always transplant outdoors on an overcast day, preferably a day before rain is expected.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eWe recommend using organic fertilizer when transplanting outdoors. This will enhance the root growth which is very important in having healthy and vigorous plants. Your harvest will increase by some 300% if you use these organic fertilizers.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eUse black landscaping material to protect the plants from weeds and disease. When it rains, sometimes the soil splashes underneath the leaves which can cause disease. Landscaping material greatly eliminates this problem. It also warms up the soil and retains moisture. To prevent the branches from breaking off with the heavy yields, use round tomato cages. We recommend using soaker hoses or drip irrigation too. They will simplify the watering process.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eApply Slow Release Plant Food around each plant and your are done! Periodically spray the hot pepper plants with Water Soluble All Purpose Plant Food.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eGrowing Hot Peppers in Containers\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003ePeppers can be grown all year long in containers. It is suitable for apartment dwellers and gardeners who live in cool regions where the number of growing days are limited. Many pepper enthusiast grow peppers in pots so they can have fresh peppers all year long. It’s best to use 5 gallon containers so the roots do not get too over-crowded. Please Search Container Gardening for tips on growing hot peppers in containers.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eWhen planting your hot peppers, keep in mind that the warmer the soil is, the happier your plants will be. Also be sure not to crowd them. They need circulation to help resist disease. An easy, organic way to help keep the soil moist for your hot pepper plants is to use grass clippings (if chemically untreated) as mulch. Dry soil is the enemy of hot pepper plants.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"color: rgb(65, 168, 95);\"\u003eSelect your desired size and color from the available option\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"CARIBBEAN GARDEN SEED","offers":[{"title":"10 Seeds","offer_id":28268040337,"sku":"P15482S","price":3.29,"currency_code":"USD","in_stock":true},{"title":"25 Seeds","offer_id":29030121809,"sku":"P15483S","price":4.39,"currency_code":"USD","in_stock":true},{"title":"100 Seeds","offer_id":29030121873,"sku":"P15484S","price":12.09,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1022\/5071\/files\/28395635638458.jpg?v=1759500497"},{"product_id":"kale-seeds-scarlet-microgreens","title":"Kale seeds - Scarlet- microgreens","description":"\u003cp\u003e\u003cb\u003e\u003cspan\u003eScarlet Kale - A versatile, open-pollinated vegetable perfect for growing as microgreens, baby leaf, bunching, or as a decorative bedding plant.\u003c\/span\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e\u003cspan\u003eMaturity: Approx. 10-15 days microgreens, 20-25 days baby leaf, 50-60 days\u003c\/span\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003eKale Scarlet will look gorgeous in your garden and on your dinner plate. Grow Kale Scarlet for delicious and beautiful kale that you can enjoy throughout the season.\u003c\/p\u003e\n\u003cp\u003e\u003cspan size=\"5\"\u003e\u003cspan\u003eRemarkably attractive dark green kale with red veined, frilly, tightly curled leaves. A vigorous performer with good cold tolerance. Leaves darken to deep scarlet in late season. Begin harvesting leaves when young, and allow plant to grow well into the early winter. 24-36\" tall by 24\" wide, 60 days from transplant.\u003cmeta charset=\"utf-8\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e1 oz - Approximately 8,000 Seeds\u003c\/li\u003e\n\u003cli\u003e4 oz - Approximately 32,000 Seeds\u003c\/li\u003e\n\u003cli\u003e1 lb - Approximately 128,000 Seeds\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan size=\"5\"\u003eThe broad, frilly, purple leaves grow on 2-3' tall, upright stalks. This open-pollinated variety compares to Redbor with extreme uniformity in height, leaf shape, and color. Great for baby leaf and bunching, and can also be used as a bedding ornamental.\u003c\/span\u003e\u003cspan size=\"5\" face=\"Verdana, Geneva, sans-serif\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan color=\"#006535\"\u003e\u003cb\u003eCULTURE: \u003c\/b\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cspan size=\"4\"\u003ePlant approx. 3 months before expected fall frost. Sow 3 seeds every 8\", 1\/4- 1\/2\" deep, in rows 18-30\" apart. Thin to 1 plant\/group. You can also grow kale from transplants, like cabbage. Beginning about 2 months after planting, harvest by clipping individual leaves. For salad mix: In a 2-4\" wide band sow 60 seeds\/ft. Clip 4- to 5-week-old leaves. Kale and collards are very hardy, will increase in eating quality into late fall and will be harvestable through the winter in most areas. Use row cover in severe climates.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"CARIBBEAN GARDEN SEED","offers":[{"title":"30 seeeds","offer_id":31174489145427,"sku":"P15534S","price":1.99,"currency_code":"USD","in_stock":true},{"title":"100 Seeds","offer_id":28268060497,"sku":"P15535S","price":2.99,"currency_code":"USD","in_stock":true},{"title":"1\/4 oz SEEDS","offer_id":31174487670867,"sku":"P15536S","price":4.99,"currency_code":"USD","in_stock":true},{"title":"1 oz Seeds","offer_id":28268060561,"sku":"P15537S","price":10.94,"currency_code":"USD","in_stock":true},{"title":"1\/4 lb Seeds","offer_id":28268060625,"sku":"P15538S","price":19.99,"currency_code":"USD","in_stock":true},{"title":"1 Lb pack","offer_id":44588800835770,"sku":"P34850S","price":49.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1022\/5071\/files\/28395644616890.jpg?v=1759500542"},{"product_id":"savoy-cabbage-seeds-biennial-vegetable","title":"Savoy Cabbage seeds- Biennial Vegetable","description":"\u003cdiv\u003e\u003cspan size=\"4\"\u003e\u003cspan\u003eBrassica oleracea var. capitata. Biennial. 90 days. 8000 seeds per oz. 18-24\" height. 24-30\" spacing. Produces 4-6 lb. conical shaped heads with wrinkled gray-green leaves.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eAbout Savoy Cabbage: Savoy cabbages originated in the Savoy region, an ancient duchy in the heart of the Alps and on the borders of Italy, France, and Switzerland. The earliest records date this distinctive variety of cabbage back to the 1500s. This type of cabbage is an essential ingredient in traditional Italian minestrone.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan color=\"#ff6a35\"\u003e\u003cb\u003eSavoy Cabbage Germination: \u003c\/b\u003e\u003c\/span\u003eStart your seeds inside 8-12 weeks before the last spring frost, planting them in rich soil 1\/2 inch deep and 2 inches apart. Because the first crop of cabbage should mature before the heat of summer, plant your seedlings about 4 weeks before the last expected frost; set them 12-18\" apart in rows 3-4' apart, burying the stems about halfway up. For a fall crop, direct sow or transplant seedlings in midsummer. For companion planting benefits, plant cabbage with aromatic herbs or potatoes; avoid planting them with tomatoes or pole beans. Herbs such as thyme, peppermint, sage, and rosemary will repel the destructive white cabbage moth.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e\u003cb\u003e\u003cspan color=\"#2e6b31\"\u003eGrowing Savoy Cabbage Seeds:\u003c\/span\u003e\u003c\/b\u003e If hard frosts come, cover the young plants. Mulch around them to regulate soil temperature, and keep the soil moisture even to prevent the cabbages from splitting.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eHarvesting Savoy Cabbage: Harvest the cabbages as soon as feel firm and reach a good size. For freshest taste, use Savoy cabbages within one week of harvesting them.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan size=\"4\"\u003e\u003cspan\u003e\u003cb\u003e\u003cspan color=\"#b34a20\"\u003eSaving Savoy Cabbage Seeds:\u003c\/span\u003e\u003c\/b\u003e Late in the fall, mulch at least six different cabbage plants to ensure genetic diversity. If the climate is cold, digging up the entire plant and storing it over the winter will be necessary - keep it in moist sand at a temperature of about 40 degrees F. Replant 4-6 weeks before the last spring frost. If the heads are still firm, cut a deep X in the top to provide an easier exit for the stem. The stem will grow about 4-5' tall, with many four petaled yellow flowers. Allow the flowers to mature; when the seed pods form, pick them and allow them to dry. Remove them from the pods and store them in a dry, cool place for up to five years.\u003c\/span\u003e\u003c\/span\u003e\u003c\/div\u003e \u003cstrong\u003e\u003cspan style=\"color: rgb(65, 168, 95);\"\u003eSelect your desired size and color from the available option\u003c\/span\u003e\u003c\/strong\u003e","brand":"CARIBBEAN GARDEN SEED","offers":[{"title":"100 seeds","offer_id":28268085585,"sku":"P15629S","price":2.19,"currency_code":"USD","in_stock":true},{"title":"1\/4 seeds","offer_id":30882885828691,"sku":"P15630S","price":4.39,"currency_code":"USD","in_stock":true},{"title":"1 oz","offer_id":30882885861459,"sku":"P15631S","price":6.59,"currency_code":"USD","in_stock":true},{"title":"1\/4lbs","offer_id":30882885894227,"sku":"P15632S","price":13.19,"currency_code":"USD","in_stock":true},{"title":"1 lb","offer_id":30882885926995,"sku":"P15633S","price":32.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1022\/5071\/files\/28395637964986.jpg?v=1759500628"},{"product_id":"bushel-basket-gourd-seeds-lagenaria-siceraria-open-pollinated","title":"Bushel Basket Gourd Seeds ( Lagenaria siceraria.) Open Pollinated.","description":"\u003cspan\u003eIt is recommended to start growing Bushel Basket Gourd Seeds (Lagenaria siceraria) indoors 10-15 days prior to transplanting, with a soil temperature of 70-75°F. Soak the seeds overnight in warm water before planting. In warmer climates, they can also be directly seeded into the field once the soil reaches a temperature of 72°F.\u003c\/span\u003e\n\u003cul\u003e\n\u003cli\u003eFruit  up to 100 lbs., Make large baskets and decorations.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eOpen Pollinated, Warm Season\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUSDA Zones:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e4, 5, 6, 7, 8, 9, 10, 11, 12\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeeds per Ounce:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e100\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlanting Method:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eDirect Sow\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSunlight:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eFull Sun\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eBushel Gourd Info: Lagenaria siceraria. Annual. 120-130 days. 100 seeds per oz.12-18\" height. 5-6' spacing. Produces pale green, round gourds that reach up to 100 lbs with a diameter of 3-5'.\u003cbr\u003e\u003cstrong\u003eStart early indoors in pots and transplant after last spring frost. Soak seeds in warm water overnight before seeding.\u003c\/strong\u003e Can also be seeded directly in the field in warm climates after soil temperature\u003cbr\u003eThe origin of gourds has been a subject of debate for decades. Archaelogical findings seem to show that Asia first domesticated the gourd for use as a container, though Africa and several island nations such as Polynesia and New Zealand also have an early history of using gourds as fishing floats, bottles, or musical instruments. Recent research shows that North America's gourds are nearly as old as those of Asia, which seems to suggest that early peoples who settled in the New World brought gourds with them.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBushel Gourd Germination:\u003c\/strong\u003e In shorter growing seasons, start gourd seeds indoors in peat pots 3-4 weeks before the last frost. To speed germination, \u003cbr\u003esoak the seeds overnight. Plant the seedlings outdoors in rich soil and full sun after the last spring frost. For direct sowing, wait until the soil warms to 70 degrees F, then plant 5 seeds per hill, 1\" deep, with 5' spacing; later, thin to the strongest plant.\u003cbr\u003eGrowing Bushel Gourd Seeds: \u003cbr\u003eKeep the soil evenly moist. When the vines begin to develop, either provide a trellis or lay down mulch to keep the gourds from contact with the soil; too much soil contact can weaken the shell, distort the shape, and cause rotting.\u003cbr\u003e\u003cspan style=\"color: #ff8000;\"\u003e\u003cstrong\u003eHarvesting Bushel Gourd:\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003eLate in the summer, the stem and leaves of the gourd will wither and turn brown; cut off the gourd, leaving about 2\" of stem. Wash it with a solution of white vinegar water to deter mold. Place them in a warm, dry location on a screen so that every side of the gourd has good air circulation. If the gourd begins to rot and shrivel up, throw it away; surface mold is normal. Large gourds may take up to six months to dry - when completely dry, they will be extremely lightweight and the seeds will rattle inside.\u003cbr\u003e\u003cspan style=\"color: #165d12;\"\u003e\u003cstrong\u003eSaving Bushel Gourd Seeds:\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003eAfter the gourds have completely dried so that the seeds inside rattle, remove the seed by cutting open the gourd or drilling a hole in the shell. Spread out the seeds to dry; when a seed will snap in two, it has dried sufficiently. If the seed only bends but will not break, further drying time is needed. Store the dry seeds in a cool, dry place for up to six years.\u003cbr\u003e\u003c\/p\u003e\n\u003cstrong\u003e\u003cspan style=\"color: #41a85f;\"\u003eSelect your desired size and color from the available option\u003c\/span\u003e\u003c\/strong\u003e","brand":"CARIBBEAN GARDEN SEED","offers":[{"title":"10 Seeds","offer_id":28268088017,"sku":"P6434S","price":2.19,"currency_code":"USD","in_stock":true},{"title":"1\/4 oz","offer_id":28268088081,"sku":"P6435S","price":5.49,"currency_code":"USD","in_stock":true},{"title":"1 oz","offer_id":31285716779091,"sku":"P28368S","price":14.29,"currency_code":"USD","in_stock":true},{"title":"1\/4 lb","offer_id":31285717008467,"sku":"P28369S","price":49.59,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1022\/5071\/files\/28395168497850.jpg?v=1759500653"},{"product_id":"lettuce-seeds-lolla-biondi-1","title":"Lettuce Seeds - Lolla Biondi","description":"\u003cp\u003e\u003cspan\u003eLolla Biondi Lettuce boasts a subtle taste and flexible foliage, in spite of its firm stem. The jagged edges and delicate yet crunchy structure bring depth to green mixes. As the leaves are considerable in size, it is recommended to tear them into smaller chunks. Lolla Biondi is akin to Lolla Rossa in many ways, but with a bright green hue instead of dark red.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e1\/4 oz - Approximately 6,370 Seeds\u003c\/li\u003e\n\u003cli\u003e1 oz - Approximately 25,480 Seeds\u003c\/li\u003e\n\u003cli\u003e4 oz - Approximately 101,920 Seeds\u003c\/li\u003e\n\u003cli\u003e1 lb - Approximately 407,680 Seeds\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSowing:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eLettuce grows well in cool weather, so the first crop can be direct sown when the soil temperature reaches at least 35 degrees F, or as soon as the soil can be worked. If the soil temperature rises above 75 degrees F, the seeds become dormant. Direct sow heirloom Lolla Rosso darky leaf lettuce seeds in rich soil and full sun, spreading them as thinly as possible in rows 1-2' apart; when the seedlings begin to grow, thin them to a distance of 6-8\". Succession crops can be grown for fresh lettuce all season in areas with cool summers or warm winters; this is accomplished by planting a new crop every 2 weeks. For companion planting benefits, grow lettuce with onions, cucumbers, or carrots.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrowing:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eSince lettuce has very shallow roots, it needs adequate moisture in order to stay tender and sweet; keep the soil evenly moist. Applying mulch helps conserve moisture and control weeds.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHarvesting:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eLettuce retains its crisp sweetness best when harvested in the morning. For microgreens, cut the entire plant above the surface of the soil as soon as it reaches a height of 2-3\". Most types of lettuce will produce a second or even third crop after being cut, if the weather stays temperate; Lolla Rosso grows rather slowly, allowing for a longer harvest. Leaves of lettuce can be gathered all season until the main stem of the plant starts to grow, at which time the leaves will grow bitter. To harvest the entire plant when mature, cut it just above the surface of the soil; lettuce tastes best when fresh, but keeps in the refrigerator for about a week.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSeed Saving:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eAs the days of summer begin to lengthen, the lettuce will bolt, or send up a stalk. To avoid selecting negative traits, gather seed from the plants that are slow to bolt. After the stalk flowers and produces pods, the pods will turn light brown and split open; in order to prevent seed loss, shake the head of the stalk into a bag every day. Alternatively, some seed savers remove the entire plant when most of the pods are ready for harvest, and hang it upside down to dry in a protected location. Shake the seeds from the pods or crush the pods in your hands. The seed will have white \"feathers\" on them that can be removed by rubbing the seed on a fine mesh screen. Store heirloom Lolla Rosso darky leaf lettuce seeds in a cool, dry place for 2-3 years.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"color: rgb(65, 168, 95);\"\u003eSelect your desired size and color from the available option\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"CARIBBEAN GARDEN SEED","offers":[{"title":"1000 SEEDS","offer_id":40263057735866,"sku":"P15691S","price":1.99,"currency_code":"USD","in_stock":true},{"title":"1\/4 OZ SEEDS","offer_id":40263057768634,"sku":"P15692S","price":3.99,"currency_code":"USD","in_stock":true},{"title":"1 OZ SEEDS","offer_id":40263057801402,"sku":"P15693S","price":5.99,"currency_code":"USD","in_stock":true},{"title":"1\/4 LB SEEDS","offer_id":40263057834170,"sku":"P15694S","price":11.99,"currency_code":"USD","in_stock":true},{"title":"1 LB SEEDS","offer_id":40263057866938,"sku":"P15695S","price":39.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1022\/5071\/files\/lettuce-seeds-lolla-biondi-2040980.jpg?v=1759505587"},{"product_id":"blue-kale-vegetable-seed-sprouting-baby-leaf-microgreens","title":"Blue Kale VEGETABLE Seed - sprouting ,baby leaf, microgreens,","description":"\u003cdiv id=\"inkfrog_crosspromo_top\"\u003e\u003c\/div\u003e\n\u003cspan style=\"font-family: Arial; font-size: large;\" size=\"4\" rwr=\"1\"\u003e\u003cspan style=\"box-sizing: border-box; text-rendering: optimizeLegibility; line-height: 1.3 !important;\" class=\"a-size-large\"\u003eDazzling Blue Kale Seed - European Vegetables, Great for baby leaf \u003c\/span\u003e\u003c\/span\u003e\u003cspan style=\"font-family: Verdana, Arial, sans-serif; font-size: 12px; color: #ff9900;\"\u003e\u003cb\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003cspan style=\"color: #404040;\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003e4-6 days.\u003c\/strong\u003e This variety of red kale microgreens are super vibrant along with being full of flavor. Full brassica kale vegetable flavor in just a time kale microgreen. Approx. 8,000 seeds \/ oz.FOR 2017!\u003c\/span\u003e\u003c\/b\u003e\u003c\/span\u003e\u003cspan style=\"background-color: #f8f8f9; font-family: Verdana, Arial, sans-serif; font-size: 12px;\"\u003e\u003cspan style=\"color: #404040;\"\u003e \u003c\/span\u003eThis stunning new blue kale comes from our own Hank Keogh’s inspiration to backcross a ‘Rainbow Lacinato’ variant with its ‘WGS Lacinato’ ancestor. The result, a dazzling blue-green savoyed strap leaf with underturned margins, upright growth, and a striking pink midrib. Eye-catching at the market, and the flavor is “very lacinato.” More winter hardy than any other lacinato-type, as demonstrated in the kale-killing freeze-out of 2013–14. Nice work! \u003c\/span\u003e\u003ci style=\"font-family: Verdana, Arial, sans-serif; font-size: 12px;\"\u003eFarm Original Variety!\u003c\/i\u003e\u003cbr\u003e\n\u003cdiv\u003e\n\u003cp style=\"font-family: Verdana, Arial, sans-serif; font-size: 12px; line-height: 18px; background-color: #f8f8f9;\"\u003e\u003cb\u003eOregon Tilth Certified Organic Seed!\u003c\/b\u003e\u003c\/p\u003e\n\u003cp style=\"font-family: Verdana, Arial, sans-serif; font-size: 12px; line-height: 18px; background-color: #f8f8f9;\"\u003e\u003cspan style=\"color: #666666; font-family: 'Graphik Web', Arial, Helvetica, sans-serif; font-size: 14px; line-height: 25px; background-color: #ffffff;\"\u003eGrow the same delectable kale that has been a mainstay of Italian cuisine and international fine dining since the 1700's! Lacinato Kale (also known as Dinosaur Kale, Tuscan Kale, and even Flat Black Cabbage!) is an heirloom variety that delivers the best tasting leaves you will ever eat, all on vigorous, high-yielding plants that love a little frost.\u003c\/span\u003e\u003cbr style=\"margin: 0px; padding: 0px; color: #666666; font-family: 'Graphik Web', Arial, Helvetica, sans-serif; font-size: 14px; line-height: 25px; background-color: #ffffff;\"\u003e\u003cspan style=\"color: #666666; font-family: 'Graphik Web', Arial, Helvetica, sans-serif; font-size: 14px; line-height: 25px; background-color: #ffffff;\"\u003eEven if this kale weren't so delicious, growing the plants would be fun. They're just so bold -- the leaves are very long and slender, reaching 2 feet long but just a few inches wide, with a heavily savoyed texture that looks almost bubbled. Depending on the time of year and the temperature, they range from blue-green to darkest forest-green to nearly black.\u003c\/span\u003e\u003cbr style=\"margin: 0px; padding: 0px; color: #666666; font-family: 'Graphik Web', Arial, Helvetica, sans-serif; font-size: 14px; line-height: 25px; background-color: #ffffff;\"\u003e\u003cspan style=\"color: #666666; font-family: 'Graphik Web', Arial, Helvetica, sans-serif; font-size: 14px; line-height: 25px; background-color: #ffffff;\"\u003eAnd these leaves are harvested from underneath, at the base, so that after you've picked a good many, you're left with a plant that looks like a mini palm tree -- leading to another of Lacinato Kale's many nicknames, Palm Tree Kale! Expect to do plenty of harvesting, too, over the long season of this robust plant!\u003c\/span\u003e\u003cbr style=\"margin: 0px; padding: 0px; color: #666666; font-family: 'Graphik Web', Arial, Helvetica, sans-serif; font-size: 14px; line-height: 25px; background-color: #ffffff;\"\u003e\u003cspan style=\"color: #666666; font-family: 'Graphik Web', Arial, Helvetica, sans-serif; font-size: 14px; line-height: 25px; background-color: #ffffff;\"\u003eLacinato Kale is prepared just like other varieties. Although it can be eaten raw, it is more frequently blanched and then used in soups, stews, casseroles, and side dishes. It holds up well to reheating, keepig both its color and flavor nicely.\u003c\/span\u003e\u003cbr style=\"margin: 0px; padding: 0px; color: #666666; font-family: 'Graphik Web', Arial, Helvetica, sans-serif; font-size: 14px; line-height: 25px; background-color: #ffffff;\"\u003e\u003cspan style=\"color: #666666; font-family: 'Graphik Web', Arial, Helvetica, sans-serif; font-size: 14px; line-height: 25px; background-color: #ffffff;\"\u003eBegin the seeds indoors, transplanting when they have at least 2 sets of true leaves. Space the plants 3 feet apart in sun-soaked, light soil. Frost sweetens the flavor.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c!-- Begin inkFrog Gallery --\u003e\n\u003cdiv id=\"inkfrog_crosspromo_bottom\"\u003e\u003c\/div\u003e\n\u003c!-- End inkFrog Gallery --\u003e \u003cstrong\u003e\u003cspan style=\"color: rgb(65, 168, 95);\"\u003eSelect your desired size and color from the available option\u003c\/span\u003e\u003c\/strong\u003e","brand":"CARIBBEAN GARDEN SEED","offers":[{"title":"30 Seeds","offer_id":28268181329,"sku":"P15874S","price":3.29,"currency_code":"USD","in_stock":true},{"title":"100 Seeds","offer_id":28268181393,"sku":"P15875S","price":4.39,"currency_code":"USD","in_stock":true},{"title":"1\/4 oz Pack","offer_id":28268181457,"sku":"P15876S","price":25.29,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1022\/5071\/files\/28395154636986.jpg?v=1759500839"},{"product_id":"fordhook-white-giant-swiss-chard-vegetable-seeds-biannual","title":"Fordhook White Giant Swiss Chard  ,VEGETABLE Seeds-Biannual !","description":"\u003cdiv data-mce-fragment=\"1\"\u003e\n\u003cdiv data-mce-fragment=\"1\"\u003e\n\u003cdiv class=\"main_copy\" style=\"text-align: left;\" data-mce-fragment=\"1\"\u003e\n\u003cspan class=\"headings\"\u003eCulinary Use:\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eAfter picking the leaves simply wash and add to salads or wash and then quickly heat in a pan using only the water that clings to the leaves after washing. This will avoid overcooked soggy leaves. Chard does not store well so should either be eaten within a few hours of picking or stored in the salad box of the fridge for a maximum of 3 days.\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"main_copy\" style=\"text-align: left;\" data-mce-fragment=\"1\"\u003eThis fast-growing market has become tremendously popular with both growers and chefs. For growers, Micro Greens have a low start-up cost for year-round production, are relatively easy to grow, and most can be harvested within 2-3 weeks. For chefs, they allow for interesting colors,flavors, and textures to be creatively combined to enhance any dish.\u003c\/div\u003e\n\u003cdiv class=\"main_copy\" style=\"text-align: left;\" data-mce-fragment=\"1\"\u003e\n\u003cspan style=\"font-size: 1.4em;\"\u003eSwiss chard is a green that many seasoned gardeners claim everyone must grow. A prolific grower with a long cropping season, it tolerates partial shade, poor soil and inattention. Chard is a cool weather vegetable and will withstand a mild frost. It also puts up with heat and with dry weather. It does well in containers and has a long harvest period, it will give tasty spinach type leaves for up to twelve months from a single sowing.\u003c\/span\u003e\n\u003cblockquote data-mce-fragment=\"1\"\u003e\n\u003cspan\u003eChard is probably the most under appreciated of all vegetables, vitamin rich and nutritious. In recipes the leaves can be used in any dish that calls for spinach and the white stalks can be creamed like asparagus. Eat the young leaves in salads and save the larger leaves for steaming, stir-frying, or chopping and sautéing. Chard is one of the easiest of all vegetables to grow and is a good choice for the beginner or busy gardener.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eSwiss Chard ‘Fordhook Giant’ may just well be the perfect vegetable. Introduced in 1934, this well known bolt resistant variety has been a market leader for years. A vigorous grower with a very long harvest period, the plants grow 50 to 60cm (22 to 27in) tall and handle both heat and light frost particularly well.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eFordhook Giant is a fine flavoured variety that produces thick, dark green, crisp, crumbled leaves with a broad white rib on juicy white stalks. This excellent variety continuously produces new leaves when harvested frequently.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003ePlant early and often, and enjoy fresh greens long after frost has killed the others. 25 days to maturity for baby and 50 days for bunching.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eChard Fordhook Giant has been awarded the RHS Award of Garden Merit (AGM).\u003c\/strong\u003e\n\u003c\/blockquote\u003e\n\u003cblockquote data-mce-fragment=\"1\"\u003e\u003cstrong\u003e\u003cspan class=\"headings\"\u003eSowing:\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003ePlant early and often. Sow under cover from February to March then direct sow from April to early September.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/blockquote\u003e\n\u003cblockquote data-mce-fragment=\"1\"\u003e\n\u003cstrong\u003e\u003cstrong\u003e\u003cspan\u003e\u003cem\u003eSowing Direct:\u003c\/em\u003e\u003cbr\u003eSow in Spring as soon as the soil can be worked. Sow the seed thinly 5cm (2in) apart at a depth of 1cm (½in). If growing more than one row, space the rows about 38 to 45cm (15 to 18in) apart. The seedlings will appear in about 15 days and should be watered for the first month or so if conditions are dry.\u003cbr\u003eThe plants will need thinning to about 15 to 25cm (6 to 10in) between plants. If left until around 15cm in height before thinning then the thinned plants can be treated like an early harvest and the young leaves will be extremely tender and tasty.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/strong\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cstrong\u003e\u003cstrong\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/strong\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan class=\"headings\"\u003eCultivation:\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003eChard are hardy vegetables and will grow with little or no attention. Their main need is for weeding. This can be done by regular hoeing. An alternative is lay black plastic and let the plants grow through this. Black plastic is particularly useful for Swiss Chard because they stay in the ground for so long. To minimise the bitter mid-summer taste, make sure the plants get plenty of water.\u003cbr\u003eChard is sturdier than spinach and can cope better with water shortages, however you should still water regularly to ensure optimum growth and prevent bolting. Bolting leads to premature flower and seed production and will divert the plants energies away from leaf growth. If a flower stalk develops then clip it off to extend the harvest.\u003cbr\u003eTo extend harvesting past the first hard frost you can put the plants under a cloche or polytunnel to extend the growing season.\u003cbr\u003e\u003c\/p\u003e\n\u003cbr\u003e\n\u003cp\u003e\u003cspan class=\"headings\"\u003e\u003cstrong\u003e\u003cspan style=\"color: #15963e;\"\u003eHarvesting\u003c\/span\u003e:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e25 days for baby leaf and 50 days to maturity for bunching.\u003cbr\u003eChard can be picked as soon as the leaves are large enough to harvest, usually in four to six weeks. The best leaves for salads are the younger leaves, about 8cm \/3in long. Chard is a pick and come again crop use a knife rather than pulling off the leaves. For multiple harvests from the same plant simply pick the outer leaves and leave the inner younger leaves. Be sure not to damage the central terminal bud at the centre of the young growth. You can also if you wish harvest the whole plant.\u003cbr\u003eLet the outer leaves grow as big as you want. If you can't eat it as fast as it is producing, cut and discard leaves as they begin to wilt. If the patch gets out of hand, do major surgery on the leaves. The inner leaves will take their place quickly.\u003cbr\u003eAs the weather cools, the leaves are their tastiest, if they turn a little too bitter in mid-summer, make sure to come back to them later. Harvests until the first hard frost, many gardeners pick Chard as late as Christmas.\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cblockquote data-mce-fragment=\"1\"\u003e\u003cstrong\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/blockquote\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e \u003cstrong\u003e\u003cspan style=\"color: rgb(65, 168, 95);\"\u003eSelect your desired size and color from the available option\u003c\/span\u003e\u003c\/strong\u003e","brand":"CARIBBEAN GARDEN SEED","offers":[{"title":"1\/4 oz Seeds","offer_id":28268213649,"sku":"P15951S","price":2.19,"currency_code":"USD","in_stock":true},{"title":"1 Oz pack","offer_id":28268213713,"sku":"P15952S","price":5.49,"currency_code":"USD","in_stock":true},{"title":"4 oz Pack","offer_id":28268213777,"sku":"P15953S","price":6.59,"currency_code":"USD","in_stock":true},{"title":"1 LB","offer_id":40088497127610,"sku":"P15954S","price":14.29,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1022\/5071\/files\/fordhook-white-giant-swiss-chard-vegetable-seeds-biannual-8226048.jpg?v=1759505469"},{"product_id":"eggplant-seeds-casper-white-1","title":"Eggplant Seeds  - Casper White","description":"\u003cp\u003eEggplant - Casper - Organic- From France, Reliable Heavy Yielder (Solanum melongena) Suitable for Northern Growers. Robust 5-6” fruits with snowy white flesh and a savory mushroom taste. Versatile for all culinary uses. Can be container grown for small spaces. Matures in 70-75 days after transplanting.\u003cbr\u003e\u003cstrong\u003eCulinary Uses:\u003c\/strong\u003eVersatile and essential in various dishes, White Eggplant is a popular ingredient in Asian cooking and can be prepared in a variety of ways, such as soups, purées, stews, and more.\u003cbr\u003e\u003cspan style=\"color: #b45f06;\"\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cstrong\u003e\u003cspan style=\"color: rgb(65, 168, 95);\"\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e1 oz - Approximately 6,500 Seeds\u003c\/li\u003e\n\u003cli\u003e4 oz - Approximately‚26,000 Seeds\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-huuid=\"17506932902101227821\"\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/span\u003eCasper White is a delicious and compact white heirloom eggplant with early, high yields that can be easily grown anywhere in the US. Perfect for small gardens and containers.\u003cspan data-huuid=\"17506932902101227907\"\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-huuid=\"17506932902101227907\"\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003cspan data-huuid=\"12723200748954391776\"\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/span\u003eOptimal growth for Casper eggplant requires starting seeds indoors 8-12 weeks before last frost, then transplanting into warm, well-drained soil with consistent temperatures above 50°F. Space plants 18-24 inches apart, water regularly, and harvest glossy, firm fruits at 5-6 inches in length. Consider using stakes for support.\u003cspan data-huuid=\"12723200748954394082\"\u003e\u003cspan\u003e\u003cmark class=\"QVRyCf\"\u003e\u003c\/mark\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"CARIBBEAN GARDEN SEED","offers":[{"title":"25 Seeds","offer_id":28268297361,"sku":"P15987S","price":1.99,"currency_code":"USD","in_stock":true},{"title":"100 seeds","offer_id":28988703057,"sku":"P15988S","price":3.99,"currency_code":"USD","in_stock":true},{"title":"300 Seeds","offer_id":28988703185,"sku":"P15989S","price":9.99,"currency_code":"USD","in_stock":true},{"title":"1\/4 oz seeds","offer_id":28988703377,"sku":"P15990S","price":19.99,"currency_code":"USD","in_stock":true},{"title":"1 oz seeds","offer_id":44611290759354,"sku":"P34892S4","price":39.99,"currency_code":"USD","in_stock":true},{"title":"1\/4 lb seeds","offer_id":44611290792122,"sku":"P34892S","price":99.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1022\/5071\/files\/28395805442234.jpg?v=1759500927"},{"product_id":"cabbage-seeds-all-seasons-annual-vegetable-1","title":"Cabbage Seeds- All Seasons ,Annual Vegetable","description":"\u003cp\u003e\u003cstrong\u003e\u003cspan size=\"5\" face=\"Arial Black\" color=\"#00ae5f\"\u003eFine flavor, a strong grower and sure header. \u003c\/span\u003e\u003cspan size=\"5\" face=\"Arial Black\" color=\"#00ae5f\"\u003eA very heat resistant and resistant to yellows. \u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan size=\"5\" face=\"Arial Black\" color=\"#00ae5f\"\u003e \u003cmeta charset=\"utf-8\"\u003e \u003cspan\u003eAll Seasons Cabbage Seeds, first listed in 1886, can also be found in Burpee's 1890 Farm Annual as \"Novelty\" or \"The Vandergaw\" and is suitable for colder climates. Plants grow 12-14\" high and 30-36\" wide. All Seasons cabbage produces fine heads that are about 10-11\" across and average about 11-14\"; Widely used for sauerkraut, but excellent in other applications as well.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan size=\"5\" face=\"Arial Black\" color=\"#00ae5f\"\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cmeta charset=\"utf-8\"\u003e \u003cb id=\"docs-internal-guid-41c11825-7fff-b2e2-e38f-05db91308efc\"\u003eThis cabbage produces 10-11\" heads, with an average weight of 11-14 pounds..\u003c\/b\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e1 oz - Approximately 6,500 Seeds\u003c\/li\u003e\n\u003cli\u003e4 oz - Approximately 26,000 Seeds\u003c\/li\u003e\n\u003cli\u003e1 lb - Approximately 104,000 Seeds\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 1.4em;\"\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cmeta charset=\"utf-8\"\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cstrong style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eProduct Details\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan size=\"5\" face=\"Arial Black\" color=\"#00ae5f\"\u003eBreed: Heirloom\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan size=\"5\" face=\"Arial Black\" color=\"#00ae5f\"\u003eZones: 3-9\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan size=\"5\" face=\"Arial Black\" color=\"#00ae5f\"\u003eGermination: 8-12 days \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan size=\"5\" face=\"Arial Black\" color=\"#00ae5f\"\u003eDays to Maturity: 87 days \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan size=\"5\" face=\"Arial Black\" color=\"#00ae5f\"\u003eHead Shape: Uniform oval\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan size=\"5\" face=\"Arial Black\" color=\"#00ae5f\"\u003eHead Diameter: 10-11\" inches\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan size=\"5\" face=\"Arial Black\" color=\"#00ae5f\"\u003eHead Weight: 11-14 lbs.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan size=\"5\" face=\"Arial Black\" color=\"#00ae5f\"\u003ePlant Color: Light Green\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan size=\"5\" face=\"Arial Black\" color=\"#00ae5f\"\u003eComments: Great for southern states with hot summers\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan size=\"5\" face=\"Arial Black\" color=\"#00ae5f\"\u003eGROWING INSTRUCTIONS:\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSowing:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eStart your cabbage seeds indoors 8-12 weeks before last spring frost in rich soil, planting 1\/2 inch deep. Plant seedlings 4 weeks before last frost, 3-4' apart, burying stems halfway for an early summer harvest.direct sow or transplant seedlings in midsummer. For companion planting benefits, plant cabbage with aromatic herbs or potatoes; avoid planting them with tomatoes or pole beans. Herbs such as thyme, peppermint, sage, and rosemary will repel the destructive white cabbage moth.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrowing:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eIf hard frosts come, cover the young plants. Mulch around them to regulate soil temperature, and keep the soil moisture even to prevent the cabbages from splitting. This variety of cabbage has excellent resistance to splitting and yellowing, as well as being an excellent choice for spring, summer, and fall crops.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHarvesting:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eHarvest the cabbages as soon as they feel firm and reach a good size. Small cabbages tend to be more tender, while large cabbages from fall growth keep well over the winter.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"CARIBBEAN GARDEN SEED","offers":[{"title":"100 Seeds","offer_id":28268387089,"sku":"P16015S","price":1.99,"currency_code":"USD","in_stock":true},{"title":"1000 Seeds","offer_id":28268387153,"sku":"P16016S","price":3.99,"currency_code":"USD","in_stock":true},{"title":"1 oz Seeds","offer_id":28268387217,"sku":"P16017S","price":5.99,"currency_code":"USD","in_stock":true},{"title":"1\/4 lb Seeds","offer_id":28268387281,"sku":"P16018S","price":9.99,"currency_code":"USD","in_stock":true},{"title":"1 lb Seeds","offer_id":28268387345,"sku":"P16019S","price":24.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1022\/5071\/files\/28395070914746.jpg?v=1759500950"},{"product_id":"japanese-radish-seeds-asian-vegetable-giant-sakurajima","title":"JAPANESE Radish SEEDS –Asian Vegetable ,GIANT SAKURAJIMA","description":"\u003cp\u003e Giant White Radish - Largest Radish in the World - Sakurajima Mammoth ,\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003e\u003cspan\u003eUsed in pickling and cooking.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eCool season annual\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eApprox. 150-200 seeds in packet. \u003cspan class=\"smallText\"\u003e(A seed will vary in weight and size within a given seed lot. The number of seeds stated is only an estimate.)\u003c\/span\u003e\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e26,000 seed count per pound.\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eMaturity: Approx. 80-90 days\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003ePlanting season: Late summer\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThis mammoth, round, white root has a mild, sweet flavor. Grown in Japan as the \"Largest Radish in the World,\" it sometimes reaches 100 pounds. Used for pickling and cooking, this giant originated in the very southern tip of Japan Sakurajima region. Although it does not store well, the inner core remains crisp and juicy, even if the outer part becomes pithy.\u003c\/p\u003e\n\u003cp\u003ePrepare fertile, well-drained soil. Sow seeds in late summer in a warm, sunny location. Keep soil moist. Fertilize as needed. Harvest when roots are approximately 10\" in diameter.\u003c\/p\u003e","brand":"CARIBBEAN GARDEN SEED","offers":[{"title":"50 Seeds","offer_id":28268396177,"sku":"P16075S","price":4.39,"currency_code":"USD","in_stock":true},{"title":"1\/4 oz Seeds","offer_id":28268396241,"sku":"P16076S","price":6.59,"currency_code":"USD","in_stock":true},{"title":"1 oz Seeds","offer_id":28268396305,"sku":"P16077S","price":13.19,"currency_code":"USD","in_stock":true},{"title":"4 ozs Seeds","offer_id":28268396369,"sku":"P16078S","price":25.29,"currency_code":"USD","in_stock":true},{"title":"1 lb","offer_id":31427910074451,"sku":"P16079S","price":79.19,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1022\/5071\/files\/28395365466298.jpg?v=1759500994"},{"product_id":"lina-siscos-bird-egg-bush-bean-heirloom-non-gmo","title":"Lina Sisco's Bird Egg - BUSH BEAN , Heirloom,Non Gmo,","description":"\u003cp\u003e\u003cspan style=\"color: #990000;\"\u003e\u003cstrong\u003eBush bean ( Phaseolus vulgaris )\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eTan beans with maroon markings\u003cbr\u003eThis variety will grow well in most regions of the United States.\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eLINA SISCO`S BIRD EGG DRY BEAN - \u003cspan style=\"color: #274e13;\"\u003eCERTIFIED ORGANIC\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e85 days - Brought to Missouri by covered wagon in the 1880's, these large tan and burgundy seeds are a great horticultural variety. This bush-type bean will reliably produce an excellent crop grown either as a green shelling or dry bean. \u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003ePopular in Italian cooking , these beans have a mild, sweet and nutty flavor and satisfyingly creamy texture. This makes them a perfect ingredient in salads, soups, stews, spreads (hummus, anyone?), dips and other dishes.\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eLINA SISCO`S BIRD BEAN can be harvest young as a green bean or allowed to dry\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan style=\"color: #38761d;\"\u003e\u003cstrong\u003eHigh Germination Rate\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eSow seeds outdoors after danger of frost has passed and soil and air temperatures have warmed.  \u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #274e13;\"\u003e\u003cstrong\u003eHARVESTING\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eHarvesting beans is an ongoing process. You can start to harvest anytime, but gardeners usually wait until the beans begin to firm up and can be snapped. They are generally about as think as a pencil then. Don’t wait too long, because beans can become overgrown and tough almost overnight. Harvest by gently pulling each bean from the vine or by snapping off the vine end, if you are going to be using the beans right away.\u003cbr\u003e\u003cspan style=\"color: #b45f06;\"\u003e\u003cstrong\u003eSAVING SEEDS\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003eIt is a suggested that you earmark a couple of plants at the beginning of the season for seed saving. Don’t pick ANY pods from them to eat - just pick the crisp brown pods at the end of the season. Don’t feed them, or water them unless it is very dry - as this can encourage leafy growth rather than pod development. There is no point in picking green pods as the seeds are not mature enough at this stage.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBeans have been a staple food in cuisine throughout the world for thousands of years. Archaeologists have discovered beans in \u003c\/strong\u003e\u003cstrong\u003eancient Egyptian tombs and in ruins of Native American habitats in the Southwestern United States.\u003c\/strong\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e \u003cstrong\u003e\u003cspan style=\"color: rgb(65, 168, 95);\"\u003eSelect your desired size and color from the available option\u003c\/span\u003e\u003c\/strong\u003e","brand":"CARIBBEAN GARDEN SEED","offers":[{"title":"50 Seeds","offer_id":28268399121,"sku":"P16094S","price":5.49,"currency_code":"USD","in_stock":true},{"title":"4 ozs","offer_id":28368014417,"sku":"P16095S","price":14.29,"currency_code":"USD","in_stock":true},{"title":"1 Lb","offer_id":28368014481,"sku":"P16096S","price":27.49,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1022\/5071\/files\/28395483562170.jpg?v=1759501012"},{"product_id":"cucumber-seeds-poona-kheera-organic","title":"CUCUMBER SEEDS - Poona Kheera, Organic","description":"\u003cp\u003e \u003cstrong\u003e\u003cspan style=\"color: #38761d;\"\u003e\u003cspan color=\"#408641\" size=\"5\" face=\"Arial Black\"\u003eOrganic Non-GMO Poona Kheera Cucumber - OPEN-POLLINATED\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv\u003eExpertly selected for its distinctive gourmet quality, this type of cucumber boasts a delightful combination of sweet golden skin and crisp, juicy texture. Originating from India, it features light yellow skin in its early stages, developing a beautiful rosy russeting as it reaches full maturity. Traditionally sold at yellow stage, but flavor is best when harvested as rosy blush begins. Heavy producer. Climbs easily on a trellis to 5-6'. Productive · 4-5\" fruit (Cucumis sativus)\u003c\/div\u003e\n\u003cdiv\u003eDays to maturity: 50 days\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\u003cspan color=\"#002cfd\"\u003e\u003cb\u003eUSES\u003c\/b\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003eFresh eating\u003c\/div\u003e\n\u003cdiv\u003ePickling\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\nCucumbers are versatile in raw salads. Some peel off the bitter skin. They pair well with mint and dill for salads, dressings, smoothies, and Tatziki sauce. Pickling cucumbers work best for preserving in a solution of vinegar, salt, sugar, spices, and water. Create countless combinations for sandwiches or a side dish.\u003cmeta charset=\"utf-8\"\u003e\n\u003cul\u003e\n\u003cli\u003e1 oz - Approximately 1160 Seeds\u003c\/li\u003e\n\u003cli\u003e4 oz - Approximately 4,640 Seeds\u003c\/li\u003e\n\u003cli\u003e1 lb - Approximately 18,560 Seeds\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003cb\u003e\u003cspan color=\"#ff6a35\"\u003eGrowing Cucumber\u003c\/span\u003e\u003c\/b\u003e\u003c\/div\u003e\n\u003cdiv\u003ePrepare a bed for your cucumbers with lots of compost so that the soil is loose and well-draining. Plant seeds 2\/3 inch deep, 20 inches apart in rows spaced 3 feet apart or plant several seeds on the top of 8-inch tall mounds of dirt spaced about 6 feet apart. Fertilize with a balanced  Organic fertilizer such as a 10-10-10 at least once a month during the growing season. Water deeply at least three times a week, more if you notice cucumber leaves wilting in the heat of the day. Cucumber fruits begin ripening after 58 days. In trials, these plants have produced an average of 72 fruits weighing a total of 24 pounds per plant in a single season.\u003c\/div\u003e\n\u003cdiv\u003eTrellising and Fruits\u003c\/div\u003e\n\u003cdiv\u003eThe  cucumber fruits should be harvested at about 3-5  inches long, making them idea for trellising. When \"Cucumber\" are trained up a traditional trellis or woven into a chain link fence, blemishes and disease caused by fruit lying on the ground are eliminated and fruits grow straighter. Trellised Cucumber fruits become highly ornamental, practically glowing from under the dark cucumber foliage.\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cspan color=\"#002cfd\"\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cb\u003e\u003cspan color=\"#ad001f\"\u003e\u003c\/span\u003e\u003c\/b\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"color: rgb(65, 168, 95);\"\u003eSelect your desired size and color from the available option\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"CARIBBEAN GARDEN SEED","offers":[{"title":"10 SEEDS","offer_id":40294013599930,"sku":"P16098S","price":1.99,"currency_code":"USD","in_stock":true},{"title":"25 Seeds","offer_id":28268399313,"sku":"P16099S","price":2.99,"currency_code":"USD","in_stock":true},{"title":"100 Seeds","offer_id":28268399377,"sku":"P16100S","price":3.99,"currency_code":"USD","in_stock":true},{"title":"1\/4 oz seeds","offer_id":44701546381498,"sku":"P35068S1","price":5.99,"currency_code":"USD","in_stock":true},{"title":"1 oz Seeds","offer_id":44701546414266,"sku":"P35068S2","price":9.99,"currency_code":"USD","in_stock":true},{"title":"1\/4 LB","offer_id":44701546447034,"sku":"P35068S3","price":29.99,"currency_code":"USD","in_stock":true},{"title":"1 lb Pack","offer_id":44701546479802,"sku":"P35068S","price":99.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1022\/5071\/files\/28395574526138.jpg?v=1759501020"},{"product_id":"carrot-seeds-atomic-red-1","title":"Carrot Seeds - Atomic Red","description":"\u003cp\u003ePlant these Atomic Red Carrot Seeds in your garden and enjoy the easy growing process. These organic seeds have a short growing time of only 74 days. The vibrant red color of the tapered roots is not only visually appealing, but also high in lipocene, which has been known to prevent cancer in the upper respiratory and digestive track. The color becomes even more intense when cooked. These seeds are also untreated, ensuring a completely natural and healthy addition to your garden.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSowing:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eProperly prepare and sow carrot seeds in loose soil to promote growth. Keep the soil moist and avoid hardening the area above the seeds to ensure germination. Consider companion planting with herbs or onions to repel pests.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrowing:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eWhen seedlings reach 2\" high, gently thin them to desired carrot size by spacing them 2-4\" inches apart. Keep soil moist and mulch to maintain tenderness and prevent stunting from weeds.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHarvesting:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eWhen cooked, Atomic Red carrots develop a more intense red shade and enhanced flavor. In addition, they are rich in lycopene. Harvest baby carrots once they have reached a suitable size, allowing the remaining carrots to grow larger. In case they are difficult to pull, ensure the soil is adequately moistened. To preserve for winter, remove the tops and avoid washing. Store them in layers in damp sand or sawdust. For warmer regions, leave the carrots in the garden during winter, topped with a thick layer of mulch.\u003c\/p\u003e","brand":"CARIBBEAN GARDEN SEED","offers":[{"title":"100 Seeds","offer_id":28268409105,"sku":"P16211S","price":2.99,"currency_code":"USD","in_stock":true},{"title":"1000 Seeds","offer_id":29777089105,"sku":"P16212S","price":4.99,"currency_code":"USD","in_stock":true},{"title":"1 \/4 oz","offer_id":29777089169,"sku":"P16213S","price":9.99,"currency_code":"USD","in_stock":true},{"title":"1 oz","offer_id":44606162436282,"sku":"P34888S4","price":29.99,"currency_code":"USD","in_stock":true},{"title":"1\/4 Lb","offer_id":44606162469050,"sku":"P34888S","price":79.99,"currency_code":"USD","in_stock":true},{"title":"1 Lb Pack","offer_id":44606162501818,"sku":"P34888S","price":249.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1022\/5071\/files\/28395612242106.jpg?v=1759501123"},{"product_id":"pumpkin-seeds-calabaza-winter-squash-1","title":"Pumpkin SeedS (Calabaza) WINTER squash","description":"\u003cp\u003eJamaican FLAT Pumpkin SeedS (Calabaza) WINTER squash - Organic\u003c\/p\u003e\n\u003cdiv\u003e\n\u003cspan size=\"4\" face=\"Verdana\" style=\"font-family: Verdana; font-size: large;\"\u003e\u003c\/span\u003e\u003cspan\u003eThe leaves are mottled and grayish green in color. The fruits vary in size, shape, and color owing to outcrossing and strain selection. \u003c\/span\u003e\u003cspan\u003efruit weighs about 10-12 pounds, and is round and flattened a bit on the top and bottom. Its colors are mottled green or yellow and buff-cream. The taste is sweet and Calabaza is used in many west Indian Latin and Chinese dishes\u003cmeta charset=\"utf-8\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e\u003c\/span\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThis squash, popular in the Americas, is known by various names such as auyama, ayote, zapallo, and West Indian pumpkin. It is also referred to as abóbora in Brazil.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eJamaican Pumpkin -(Calabaza) is a squash variety, grown Widely in Jamaica  throughout Caribbean as well in the  Central - and South America . It is a creeping, annual tropical vine with large lobed leaves and branching tendrils; the flesh of the fruit is bright orange. The flowers are yellow and pollination is done by bees.\u003c\/span\u003e\u003c\/p\u003e\n\u003cspan\u003e\u003cb id=\"docs-internal-guid-83ec2dd8-7fff-d377-271c-9bcbec3a0695\"\u003e\u003c\/b\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003cstrong\u003eHow to grow\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv\u003eCalabaza tolerates hot weather conditions . Can Start Indoor 4 wk before the last frost ,  It should be planted early in the spring as soon as the danger of frost is past.  full sun, rich warm soil with good drainage, water regularly. Can also Sow the seed directly and it will germinate within 2 weeks. Plant spacing the rows should be spaced 6-9 feet apart, and the plants spaced 4 feet apart, in the row. Planting season is late spring and summer.\u003c\/div\u003e\n\u003cdiv\u003e\u003cstrong\u003eMaturity info\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv\u003eApproximately 80 days\u003c\/div\u003e\n\u003cdiv\u003eNutrition info\u003c\/div\u003e\n\u003cdiv\u003eHigh in dietary fiber and rich in Vitamin A \u0026amp; C\u003c\/div\u003e\n\u003cdiv\u003e\u003cstrong\u003eCooking info\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv\u003eIt is eaten many different ways, such as in stews, cakes, and candies. Some recipes that call for pumpkin allow calabaza to be used in its place. The taste is smooth and somewhat sweet. The flower, is used as an ingredient in quesadillas in Mexican cuisine, and in pupusas in Salvadorian cuisine.\u003c\/div\u003e\n\u003cdiv\u003e\u003cstrong\u003eMedical uses\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv\u003eTea from the leaves of calabaza is used against stomach inflammation and jaundice.The seeds of Cucurbita species are also used; to immobilize and aid in expulsion of intestinal worms and parasites.Another application is using the seeds in the treatment of prostate gland disorders.\u003c\/div\u003e\n\u003cdiv\u003eThe Cherokee Amerindians and those from Surinam used pumpkin seed as an anthelmintic and also as a pediatric urinary aid to treat bed-wetting.Help to prevent common type of kidney stones.\u003c\/div\u003e","brand":"CARIBBEAN GARDEN SEED","offers":[{"title":"10 Seeds","offer_id":28268524433,"sku":"P16358S","price":3.99,"currency_code":"USD","in_stock":true},{"title":"25 Seeds","offer_id":28268524497,"sku":"P16359S","price":8.99,"currency_code":"USD","in_stock":true},{"title":"100 Seeds","offer_id":28268524561,"sku":"P16360S","price":19.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1022\/5071\/files\/28395446993082.jpg?v=1759501227"},{"product_id":"cauliflower-seed-veronica-f1-vegetable","title":"Cauliflower Seed, Veronica (F1) VEGETABLE","description":"\u003cp\u003e \u003c\/p\u003e\n\u003ch1 class=\"c-product-header__heading product-name\" itemprop=\"name\"\u003eVeronica\u003c\/h1\u003e\n\u003cp class=\"c-product-header__subheading\"\u003eOrganic (F1) Cauliflower Seed\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eHeads have pointed, spiraled pinnacles. Best planted in summer for harvest in the fall, or midwinter in mild climates. Plant 18\" apart to give the large plants adequate space. Slightly nutty, and more flavorful than white varieties. High resistance to fusarium yellows.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eCauliflower prefers a well-drained, fertile soil high in organic matter, a pH of 6.0–7.5 with consistent moisture throughout the growing season. Irrigate regularly for best results. Cauliflower does not do well in hot weather; the best success is with spring and fall crops\u003c\/span\u003e\u003c\/p\u003e \u003cstrong\u003e\u003cspan style=\"color: rgb(65, 168, 95);\"\u003eSelect your desired size and color from the available option\u003c\/span\u003e\u003c\/strong\u003e","brand":"CARIBBEAN GARDEN SEED","offers":[{"title":"10 Seeds","offer_id":28268575313,"sku":"P16429S","price":5.49,"currency_code":"USD","in_stock":true},{"title":"25 Seeds","offer_id":29309150481,"sku":"P16430S","price":6.59,"currency_code":"USD","in_stock":true},{"title":"100 Seeds","offer_id":29309150545,"sku":"P16431S","price":14.29,"currency_code":"USD","in_stock":true},{"title":"1000 Seeds","offer_id":29309150609,"sku":"P16432S","price":100.09,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1022\/5071\/files\/cauliflower-seed-veronica-f1-vegetable-1656857.jpg?v=1759505245"},{"product_id":"radish-seeds-korean-purple-daikon","title":"Radish Seeds - Korean, Purple daikon","description":"\u003cdiv class=\"box-collateral box-additional\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e \u003cmeta charset=\"utf-8\"\u003e\n\u003cp id=\"CategoryName\"\u003e\u003cspan style=\"color: rgb(2, 9, 19);\"\u003e\u003cstrong\u003e\u003cspan color=\"#2e6b31\"\u003eThe Purple Daikon Radish is a unique variety that doesn't require peeling. It provides a fiery flavor that peaks 1-2 minutes after grating before gradually mellowing.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan color=\"#2e6b31\"\u003eCook daikon in several ways: pickled or fresh, in salad, soup, or tsuyu. Delicious when grated and served with soba noodles, tempura, and Japanese-style hamburgers.\u003cmeta charset=\"utf-8\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003eSTART SEEDS OUTDOORS\u003c\/h3\u003e\n\u003cp\u003eIn early spring as soon as ground can be worked, sow daikon radish seeds in a sunny spot with well-drained soil. Space seeds 2-3 inches apart in rows 6 inches apart. Cover 1\/2 inch deep. Keep soil evenly moist and well weeded. If first sowing comes up unevenly, replant right away. Sow again in mid summer for a fall crop.\u003c\/p\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"box-collateral box-additional\"\u003e\n\u003cp\u003e\u003cspan color=\"#444444\" face=\"Verdana, Geneva, sans-serif\"\u003e\u003cspan\u003e\u003cstrong\u003eCULTURE\u003c\/strong\u003e: Daikon radishes require friable, well drained soils with a pH range of 5.8-6.8. Work soil deeply, in raised beds if possible, for straight roots and ease of harvest. Sow 2\" apart, thinning to 4-6\" apart, rows 24\" apart. Note planting seasons in variety descriptions to reduce bolting. \u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan color=\"#444444\" face=\"Verdana, Geneva, sans-serif\"\u003e\u003cspan\u003e\u003cstrong\u003eHARVEST AND STORAGE\u003c\/strong\u003e: \u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003eTo store Daikon, carefully lift roots with a fork, cut tops 2\" above crowns, then wash and refrigerate. For longer storage, keep at 32°F and 95% humidity for 6-10 weeks. In hot weather, pull and refrigerate to preserve flavor. Can be eaten fresh or cooked. Mini Purple daikon is great for pickling in rice vinegar.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"CARIBBEAN GARDEN SEED","offers":[{"title":"10 SEEDS","offer_id":40096216285370,"sku":"P16442S","price":1.99,"currency_code":"USD","in_stock":true},{"title":"50 Seeds","offer_id":28268577105,"sku":"P16443S","price":4.99,"currency_code":"USD","in_stock":true},{"title":"1\/4 OZ Seeds","offer_id":28268577169,"sku":"P16444S","price":12.09,"currency_code":"USD","in_stock":true},{"title":"1 OZ Seeds","offer_id":28268577233,"sku":"P16445S","price":29.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1022\/5071\/files\/28395583406266.jpg?v=1759501302"},{"product_id":"cucumber-seeds-mexican-sour-gherkin-annual-vegetable","title":"cucumber Seeds - Mexican Sour Gherkin, Annual Vegetable","description":"\u003cul style=\"outline: 0px; border: 0px; margin: 0px; padding: 0px 0px 15px 20px; vertical-align: baseline; list-style: none; line-height: 24.375px; background-color: #ffffff;\"\u003e\n\u003cli style=\"outline: 0px; border: 0px; border-image-source: initial; border-image-slice: initial; border-image-width: initial; border-image-outset: initial; border-image-repeat: initial; font-style: inherit; font-weight: inherit; margin: 0px; padding: 0px; vertical-align: baseline;\"\u003e\n\u003cspan style=\"margin: 0px; padding: 0px;\"\u003eThese seeds produce small cucumbers that resemble miniature watermelons.\u003cspan style=\"font-size: x-large; color: #2e6b31; font-family: Guardian-EgypTT, Arial, sans-serif;\" face=\"Guardian-EgypTT, Arial, sans-serif\"\u003e\u003c\/span\u003e\u003c\/span\u003e\n\u003cp class=\"u-text-size-md u-margin-clear-top\"\u003eA unique specialty cucumber. \u003c\/p\u003e\n\u003cdiv class=\"c-content-toggle js-ct-container u-margin-bottom-sm is-enabled is-active\"\u003e\n\u003cdiv class=\"c-content-toggle__content-wrapper js-ct-content\"\u003e\u003cspan\u003eCucamelon Seeds produce 1\" long fruits with a cute watermelon appearance and a unique cucumber-citrus flavor. Vines can grow up to 10' long and fruits can be enjoyed fresh or pickled. Perfect for markets looking for a novelty product. Also called the Cucamelon or mouse melon.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"c-content-toggle__content-wrapper js-ct-content\"\u003e\u003cspan\u003eTrellising recommended. NOTE: We recommend harvesting these cucumbers promptly as they tend to get seedy if allowed to grow longer than 1\". Avg.  \u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/li\u003e\n\u003cli style=\"font-family: inherit; outline: 0px; border: 0px; border-image-source: initial; border-image-slice: initial; border-image-width: initial; border-image-outset: initial; border-image-repeat: initial; font-style: inherit; margin: 0px; padding: 0px; vertical-align: baseline;\"\u003e\n\u003cspan style=\"font-family: Guardian-EgypTT-Text, Georgia, serif; font-size: 14px; line-height: 25px;\"\u003e\u003cspan style=\"color: #006535;\" color=\"#006535\"\u003e very exciting vegetable to have in your garden! \u003c\/span\u003e\u003c\/span\u003e\u003cbr style=\"margin: 0px; padding: 0px; color: #666666; font-family: Guardian-EgypTT-Text, Georgia, serif; font-size: 14px; line-height: 25px;\"\u003e\u003cspan style=\"color: #666666; font-family: Guardian-EgypTT-Text, Georgia, serif; font-size: 14px; line-height: 25px;\"\u003e\u003c\/span\u003e50-day yield. Cucumis anguria. Small, 2\" cucumbers look like watermelons and have a sweet flavor followed by a sour tang. Great for pickling, they will fall off the vines when ripe. Use trellises for best growth.\u003cspan style=\"color: #666666; font-family: Guardian-EgypTT-Text, Georgia, serif; font-size: 14px; line-height: 25px;\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"CARIBBEAN GARDEN SEED","offers":[{"title":"10 Seeds","offer_id":28268615569,"sku":"P16505S","price":3.99,"currency_code":"USD","in_stock":true},{"title":"1 Packet- 25 seeds","offer_id":28441172689,"sku":"P16506S","price":5.99,"currency_code":"USD","in_stock":true},{"title":"100 Seeds","offer_id":28441172753,"sku":"P16507S","price":12.99,"currency_code":"USD","in_stock":true},{"title":"1000 Seeds","offer_id":28441172817,"sku":"P16508S","price":54.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1022\/5071\/files\/28395502043322.jpg?v=1759501348"},{"product_id":"bolivian-orange-pepper-seeds-capsicum-baccatum","title":"Bolivian Orange,Pepper SEEDS - Capsicum baccatum","description":"\u003cdiv class=\"erated\" id=\"erated-plugin\"\u003e\u003cspan\u003eFrom Bolivia, very hot, very productive rare variety setting green pods turning orange all summer long.  \u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"erated\"\u003e\n\u003cp\u003e\u003cstrong\u003eC.Baccatum\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e60,000-100,000 SHU\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis Bolivian baccatum variety has a unique sweet orange citrus flavor, reaching a length of 4-5cm and width of 1cm. The plant grows tall and requires staking during fruiting, ripening from light green to orange. Easy to grow and adds a delicious touch to any meal.\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cstrong\u003eGROWING TIPS\u003c\/strong\u003e\u003cbr\u003eFor successful tropical plant growth from seeds, use Organic Seed Starting Material. Avoid jiffy peat pots, plugs, or potting soil for best results. Proper temperature, moisture, and air circulation are crucial. Peppers have varying germination times, typically 1 week to 1 month. Provide warmth for germination, such as a heating mat or warm surface like a fridge. Plan and start early.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eTO GROW PEPPER SEEDS\u003c\/strong\u003e\u003cbr\u003e1. where gloves\u003cbr\u003e2.always wash your hands even after you take you gloves off\u003cbr\u003e3.have some lime juice to dump on your hands if they are burning as its said to relieve the burning\u003cbr\u003e4.never rub any sensitive area like your eyes and so forth.\u003cbr\u003e5.before you take your gloves off besure you are completely finished at what you are doing\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv class=\"Gur8Ad\"\u003e\u003cspan data-huuid=\"10181634482769598241\"\u003e\u003cspan\u003e\u003cstrong\u003eSoak seeds\u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"vM0jzc\"\u003e\u003cspan data-huuid=\"10181634482769599818\"\u003e\u003cspan\u003ePepper seeds can be soaked in water at room temperature for a maximum of 24 hours in order to speed up the germination process.\u003c\/span\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eSow seeds indoors \u003c\/strong\u003e¼\" deep. Peppers germinate best in warm soil, so gentle bottom heat may be helpful until seedlings emerge. Wait to transplant outdoors until soil is warm .\u003c\/span\u003e\u003cspan\u003ePepper seeds come from tropical, humid regions and require proper temperature, moisture, and air circulation for optimal growth. Avoid using jiffy peat pots, plugs, or potting soil as they can cause problems with moisture levels and lead to disease and fungus. Organic Seed Starting Material is recommended for optimal germination results.\u003c\/span\u003e\u003cspan\u003e.\u003c\/span\u003e\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cdiv class=\"Gur8Ad\"\u003e\u003cspan data-huuid=\"10181634482769598548\"\u003e\u003cspan\u003e\u003cstrong\u003eWhen to move outside\u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"vM0jzc\"\u003e\n\u003cspan data-huuid=\"10181634482769600125\"\u003e\u003cspan\u003ePlace plants outside where they will receive wind protection and a couple hours of sunlight.\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan data-huuid=\"10181634482769597606\"\u003e\u003cspan\u003eGradually increase the amount of sunlight over a week or two.\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan data-huuid=\"10181634482769599183\"\u003e\u003cspan\u003eBring them indoors if night temperatures drop below 55°F\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eGrowing Hot Peppers in Containers\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003ePeppers can be grown all year long in containers. It is suitable for apartment dwellers and gardeners who live in cool regions where the number of growing days are limited. Many pepper enthusiast grow peppers in pots so they can have fresh peppers all year long. It’s best to use 5 gallon containers so the roots do not get too over-crowded\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eSoil Requirements\u003c\/strong\u003e: \u003c\/span\u003e\u003cspan\u003eRequires fertile soil in a well drained location in the garden. Apply much and grass clippings, or straw around base of plant.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eWater Requirements\u003c\/strong\u003e: \u003c\/span\u003e\u003cspan\u003eWater well with soaker hoses during dry and hot spells.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eFertilizer Requirements: \u003c\/span\u003e\u003cspan\u003eUse Slow Release Fertilizer when transplanting outdoors. Apply Miracle Gro every two weeks.\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cbr\u003e\n\u003c\/div\u003e","brand":"CARIBBEAN GARDEN SEED","offers":[{"title":"10 Seeds","offer_id":28268621137,"sku":"P16509S","price":3.29,"currency_code":"USD","in_stock":true},{"title":"25 Seeds","offer_id":28318366929,"sku":"P16510S","price":5.49,"currency_code":"USD","in_stock":true},{"title":"100 Seeds","offer_id":28318366993,"sku":"P16511S","price":10.99,"currency_code":"USD","in_stock":true},{"title":"500 Seeds","offer_id":28318367057,"sku":"P16512S","price":36.29,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1022\/5071\/files\/28395158339770.jpg?v=1759501352"},{"product_id":"kale-seeds-lacinato-dinosaur","title":"Kale Seeds, Lacinato, Dinosaur","description":"\u003cdiv class=\"kno-ecr-pt kno-fb-ctx\" data-ved=\"0CJMBENwdKAAwDw\"\u003e\u003cspan\u003eLacinato Kale Seeds are versatile, with sturdy, resistant leaves that can withstand both hot and cooler temperatures. Also known as Tuscan or 'dinosaur' kale, these seeds are suitable for both microgreens and full-grown bunches.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"kno-ecr-pt kno-fb-ctx\" data-ved=\"0CJMBENwdKAAwDw\"\u003e\u003cspan\u003eEarly forms of this plant probably came from in Asia Minor or the Mediterranean region, though it is such an ancient plant no one can be sure of its origin. The first recorded mention of kale in America comes from a 1669 publication; European influence probably brought kale to America. Though kale is still a relatively minor crop in the States, it thrives in European kitchen gardens. Dinosaur kale in particular is a variety of Tuscan kale, which is an heirloom vegetable from eighteenth century Italy.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"kno-ecr-pt kno-fb-ctx\" data-ved=\"0CJMBENwdKAAwDw\"\u003e\n\u003cul\u003e\n\u003cli\u003eCool season annual\u003c\/li\u003e\n\u003cli\u003eMaturity: Approx. Microgreens, 20-25 days for baby leaf, 50-60 days to mature\u003c\/li\u003e\n\u003cli\u003ePlanting season: Spring or fall\u003c\/li\u003e\n\u003cli\u003eThe tender young leaves can be eaten raw in salads, prepared in soup such as minestrone and ribollita, added with pasta, boiled, sautéed, or baked as kale chips. The broad mature leaves are deribbed and usually blanched first, and then sautéed with other, flavorful ingredients such as anchovies. Kale has become a popular vegetable due to its nutritional value and health benefits.\u003cstrong\u003e\"Dinosaur\" Leaves, Savoyed and Flavorful!\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e62 days from setting out transplants.\u003c\/p\u003e\n\u003cp\u003eHeirloom. Good looks and great taste combine in Lacinato kale, which makes a striking addition to any garden setting. Dark blue-green to black leaves often have a heavily crinkled texture, which inspires one of its many common names, dinosaur kale. The flattened leaves are perfect for making kale chips. This kale dates to 18th-century Italy, which is why it’s also called Tuscan kale. Thomas Jefferson grew it in his garden at Monticello.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSowing:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eSow Lacinato kale seeds early for an earlier crop in cool summers. Thin plants to one per cluster and plant in rich, moist, well-draining soil for optimal growth. For companion planting, consider planting with cabbage or potatoes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrowing:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eControl weeds and preserve moisture by using mulch. Keep the soil consistently moist, stopping all watering after the first frost.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHarvesting:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eHarvest baby leaves as soon as they grow big enough for salad; harvest bigger leaves as needed. Use a scissors or a knife to cut the leaves, to avoid tearing the stems. To harvest the entire Lacinato kale plant, cut it off an inch above ground level. To make the fresh leaves last longer in the fridge, dip the stems in water after cutting them; they should stay fresh for up to a month. Kale also freezes well. Expect to harvest well after frost, since most varieties of kale can survive freezing temperatures.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"CARIBBEAN GARDEN SEED","offers":[{"title":"100 Seeds","offer_id":28268775505,"sku":"P16755S","price":1.93,"currency_code":"USD","in_stock":true},{"title":"1000 Seeds","offer_id":28268775569,"sku":"P16756S","price":2.92,"currency_code":"USD","in_stock":true},{"title":"1 Oz Pack","offer_id":28268775633,"sku":"P16757S","price":6.99,"currency_code":"USD","in_stock":true},{"title":"1\/4 LB Seeds","offer_id":36424937809,"sku":"P16758S","price":9.99,"currency_code":"USD","in_stock":true},{"title":"1 Lb Seeds","offer_id":36424996753,"sku":"P16759S","price":29.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1022\/5071\/files\/28395470160058.jpg?v=1759501539"},{"product_id":"black-hungarian-hot-pepper-seeds-capsicum-annum","title":"Black Hungarian Hot Pepper SEEDS- Capsicum annum","description":"\u003cdiv\u003e\u003cspan size=\"6\" face=\"Verdana\"\u003e Open-Pollinated,Non-GMO, \u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan size=\"6\" face=\"Verdana\"\u003e\u003cspan color=\"#2e6b31\"\u003eBlack Hungarian Pepper- seeds-sweet hot showy plant 75 days heirloom!\u003c\/span\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan face=\"Verdana\"\u003e\u003cspan size=\"4\" color=\"#202020\"\u003eHighly ornamental in the field and on the plate! Green foliage is highlighted by purple veins and beautiful purple flowers.Hungarian black is a rare \u0026amp; colourful hungarian heirloom chilli. A tall sturdy plant growing to 75cm (30in), they have green foliage with purple veins and produce beautiful purple flowers. The pods are about the same size as a Jalapeno and ripen from very dark purple to red in approximately 70 days. The pods are mildly hot and have a good flavour\u003c\/span\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cp\u003e\u003cb\u003ePepper\u003c\/b\u003e\u003cb\u003e - Black Hungarian\u003c\/b\u003e\u003cspan color=\"#4d4d4d\"\u003e - \u003c\/span\u003e\u003cem\u003e\u003cb\u003e\u003cspan color=\"#fb0034\"\u003eCapsicum annum\u003c\/span\u003e\u003c\/b\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eTender Annual\u003c\/span\u003e Heirloom. Black Hungarian Peppers yield 4\"-6\", tapered fruit that start out glossy black and ripen to red. The fruit has a mild, smoky flavor. This tasty pepper is also highly ornamental with its lovely lavender flowers and purple veined leaves. The plants grow to about 36\" tall and stand well without support.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSoil and Water:\u003c\/span\u003e Peppers require deeply worked, well-drained soil with plenty of added organic matter and a pH of 6.0-6.8. Water deeply, but don't over water.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePlanting and Growing:\u003c\/span\u003e Start seeds indoors 8-10 weeks before the last frost. Stake to keep fruit off the ground and mulch for disease and weed control.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eHarvesting and Storage:\u003c\/span\u003e Harvest the first fruits early to encourage continued production through the season. Cut (don't pull) the fruit from the stems. Harvestable from the green stage through the color changes.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eDid You Know?\u003c\/span\u003e The fastest way to cool the burn from eating chili peppers is to eat or drink dairy products. Get out the whole milk, the more fat the better.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSoil Temperature: \u003c\/span\u003e75-85°F\u003cbr\u003e\u003cspan\u003ePlanting Depth: \u003c\/span\u003e1\/4\"\u003cbr\u003e\u003cspan\u003eGermination: \u003c\/span\u003e14-28 Days\u003cbr\u003e\u003cspan\u003eHeight At Maturity: \u003c\/span\u003e36\"\u003cbr\u003e\u003cspan\u003eSun\/Shade: \u003c\/span\u003eFull Sun\u003cbr\u003e\u003cspan\u003eSpacing After Thinning: \u003c\/span\u003e12\"-24\"\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e \u003cstrong\u003e\u003cspan style=\"color: rgb(65, 168, 95);\"\u003eSelect your desired size and color from the available option\u003c\/span\u003e\u003c\/strong\u003e","brand":"CARIBBEAN GARDEN SEED","offers":[{"title":"10 Seeds","offer_id":28268847505,"sku":"P16830S","price":2.19,"currency_code":"USD","in_stock":true},{"title":"25 Seeds","offer_id":30055936529,"sku":"P16831S","price":4.39,"currency_code":"USD","in_stock":true},{"title":"100 Seeds","offer_id":30055936593,"sku":"P16832S","price":8.79,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1022\/5071\/files\/28395145265338.jpg?v=1759501591"},{"product_id":"purple-orach-seeds-french-spinach-annual-vegetable","title":"Purple Orach Seeds, French Spinach, annual vegetable","description":"Passion Spinach,Mountain Spinach 3 times more Vitamin A than normal spinach\u003cbr\u003eVery tasty and easy to grow\u003cbr\u003eSuperb in salads or cooked as a green\u003cbr\u003e\u003cbr\u003eOrach (Atriplex Hortensis ) - Grow Orach seeds and grow some beautiful herb plants for an edible landscape. Atriplex hortensis, commonly referred to as Garden Orache, Red Orach, Mountain Spinach, or French Spinach, is a hardy, annual herb plant that grows upright up to 72 inches tall depending on where it is grown. The leaves are variously shaped, but somewhat oblong, comparatively thin in texture, and slightly acid to the taste. The flowers are small and obscure, greenish or reddish, corresponding in a degree with the color of the foliage of the herb plant. The Orach herb is a cool season plant, but it does not bolt as quickly as regular spinach. The leaves can be harvested longer into the summer without any bitter taste, and they are used as salad greens or cooked. This Red Plume variety is also highly ornamental and prized for its red coloring.\u003cbr\u003eHow To Grow Red Orach: Red Orach is an annual herb suitable for full sun. Sow the Orach seeds in the spring as early as the soil can be worked. Thinly cover the herb seeds and keep them moist. Sow the seeds 2 inches apart and in rows 12 to 18 inches apart. Thin the young plants when they are 6 inches in height, leaving 12 to 18 inches for spacing. The thinned plants can be eaten. Harvest the young leaves like spinach.\u003cbr\u003eFlower Specifications\u003cbr\u003e\u003cbr\u003eSeason: Annual\u003cbr\u003eUSDA Zones: 4 - 8\u003cbr\u003eHeight: 72 inches\u003cbr\u003eBloom Season: Mid summer\u003cbr\u003eFoliage Color: Red\u003cbr\u003eEnvironment: Full sun\u003cbr\u003eSoil Type: Well drained, sandy to loamy, soil pH 5.0 - 8.2\u003cbr\u003ePlanting Directions\u003cbr\u003e\u003cbr\u003eTemperature: 60 - 70F\u003cbr\u003eAverage Germ Time: 14 - 21 days\u003cbr\u003eLight Required: Yes\u003cbr\u003eDepth: Surface sow and thinly cover\u003cbr\u003eSowing Rate: 2 - 3 seeds per plant\u003cbr\u003eMoisture: Keep seeds moist until germination\u003cbr\u003ePlant Spacing: 15 inches \u003cstrong\u003e\u003cspan style=\"color: rgb(65, 168, 95);\"\u003eSelect your desired size and color from the available option\u003c\/span\u003e\u003c\/strong\u003e","brand":"CARIBBEAN GARDEN SEED","offers":[{"title":"50 seeds","offer_id":28268859601,"sku":"P16847S","price":2.19,"currency_code":"USD","in_stock":true},{"title":"200 seeds","offer_id":12410220576885,"sku":"P16848S","price":3.25,"currency_code":"USD","in_stock":true},{"title":"7 grams","offer_id":12410220609653,"sku":"P16849S","price":5.45,"currency_code":"USD","in_stock":true},{"title":"1 oz","offer_id":12410220675189,"sku":"P16851S","price":10.94,"currency_code":"USD","in_stock":true},{"title":"4 oz","offer_id":12410220707957,"sku":"P7496S","price":21.95,"currency_code":"USD","in_stock":true},{"title":"1 LB","offer_id":12410220740725,"sku":"P7497S","price":76.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1022\/5071\/files\/28395590910138.jpg?v=1759501606"},{"product_id":"pepper-seeds-bulls-horn-capsicum-annuum-1","title":"PEPPER SEEDS-Bull's horn' Capsicum annuum","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eCorno di Toro or Bull's Horn chili is named for its long, curved pod that resembles a bull's horn. The skin starts green and turns red or yellow when ripe. It measures 6-10\" long and 2-3\" wide, with a thick flesh and thin skin. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThe Corno di Toro pepper is an Italian heirloom variety of Capsicum annuum, also known as Bull's Horn chili pepper. It is a Cubanelle type pepper from the Solanaceae family\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e1 \u003c\/span\u003e\u003cspan\u003eMix equal parts potting soil, compost, perlite and sphagnum moss. Fill a 12-inch pot 3\/4 full with the mixture. The pot should have adequate drainage. Start seeds two months before the planting season. Sow seeds on the surface and cover with a sprinkling of soil. Cover the seeds with plastic and keep them in a south-facing window. Mist the soil to keep it moist.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e2 \u003c\/span\u003e\u003cspan\u003ePlant seedlings in time to put them out after the last frost. When planting seedlings, place the plant in the center of the pot and cover the roots with soil. Water thoroughly and add more soil if necessary.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan\u003e3 \u003c\/span\u003e\u003cspan\u003ePlace the potted pepper in full sun. Set a small tomato cage -- 2 to 3 feet high -- over the pot to support the plant as it grows. Water the pepper daily if necessary to keep the soil moist.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e4 \u003c\/span\u003e\u003cspan\u003eFertilize every two weeks with half-strength liquid tomato fertilizer beginning when blooms appear.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e5 \u003c\/span\u003e\u003cspan\u003eHarvest the peppers as soon as they ripen to keep the plant producing. Once the pepper turns dark orange or red it is ripe. Cut the pepper from the plant just above the fruit. Peppers left on the plant too long will develop a hotter flavor.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb id=\"docs-internal-guid-e4f0a8d0-7fff-b8c6-f56b-912a3133bb93\"\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan\u003e6 \u003c\/span\u003e\u003cspan\u003eOverwinter the plants for the next year. In the fall when the leaves begin to drop, cut the plant back to 3 or 4 inches above the soil line. Place the container in a cool, dark room and leave it until the spring, after frost danger has passed.\u003c\/span\u003e\u003c\/b\u003e\u003c\/p\u003e","brand":"CARIBBEAN GARDEN SEED","offers":[{"title":"10 Seeds","offer_id":28382650129,"sku":"P16925S","price":2.99,"currency_code":"USD","in_stock":true},{"title":"25 Seeds","offer_id":28382649937,"sku":"P16926S","price":3.99,"currency_code":"USD","in_stock":true},{"title":"100 Seeds","offer_id":28382650001,"sku":"P16927S","price":8.79,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1022\/5071\/files\/28395166466234.jpg?v=1759501648"},{"product_id":"slipper-gourd-seeds-caigua","title":"Slipper Gourd Seeds - Caigua","description":"\u003cp\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 1.4em;\"\u003e\u003c\/span\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eCaigua, or Stuffing Cucumber, is a nutritious and versatile vegetable with crunch, grown in the Andes Mountains. Its fruits can be eaten raw, sautéed, stuffed, or pickled. This climber also attracts pollinators with delicate leaves and pale flowers.\u003c\/span\u003e\u003cspan data-huuid=\"7513776176315926882\"\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eCyclanthera pedata, also called caigua or achocha, is a vine from South America with edible fruits used in traditional cuisine and known for its medicinal benefits.\u003c\/p\u003e\n\u003cp\u003eCaigua is a rare annual vine with fruit that turns hollow when ripe and can be used in various dishes. The leaves, shoots, and seeds are also edible. Originated as a lost crop of the Inca peoples, the fruit has a sweet pepper flavor and is popular in Peru. Enjoy raw in salads, stir fries, or stuffed with various fillings and baked. It can also be juiced or used as a vegetable side dish.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eScientific name: Cyclanthera pedata\u003c\/li\u003e\n\u003cli\u003eRank: Species\u003c\/li\u003e\n\u003cli\u003eHigher classification: Cyclanthera\u003c\/li\u003e\n\u003cli\u003eWarm season annual\u003c\/li\u003e\n\u003cli\u003eMaturity: Approx. 50-60 days\u003c\/li\u003e\n\u003cli\u003ePlanting season: Spring\/summer\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eDirect Sow\u003c\/strong\u003e\u003cbr\u003eThis beautiful climbing vine has bright green toothed, palmate leaves and long twining tendrils.\u003cbr\u003eThis plant is very easy from seed and will suit a position in sun or shade.\u003cbr\u003eIt will cover fences, sheds and allotment eyesores with ease.\u003cbr\u003eIts growth rate is astounding in a tropical climate where it is capable of growing 40 feet in a season, but is obviously less vigorous in our northern temperate climate.\u003cbr\u003eFrom late July through to September it produces tiny cream colored flowers followed by curious edible, smooth gherkin like fruit with a hooked end.\u003cbr\u003e\u003cstrong\u003e\u003cspan style=\"color: rgb(65, 168, 95);\"\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"CARIBBEAN GARDEN SEED","offers":[{"title":"5 Seeds","offer_id":28442488593,"sku":"P17218S","price":3.99,"currency_code":"USD","in_stock":true},{"title":"20 Seeds","offer_id":28442488657,"sku":"P17219S","price":14.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1022\/5071\/files\/28395816222906.jpg?v=1759501857"},{"product_id":"pak-choi-seeds-purple-gem-chinese-cabbage","title":"Pak Choi SEEDS- Purple Gem, CHINESE CABBAGE","description":"\u003cp\u003eMicrogreens sprout in only 2-3 days and can be harvested in 10-15 days. \u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003ePak Choi microgreens will not only mesmerize your taste buds but they also provide a nutritional boost to your meals. Boasting stunning crimson hues with a perfect blend of mild sweetness and subtle peppery notes.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/span\u003e\"Purple Gem\" is a standout in any garden, with its vibrant, deep purple leaves and bright lime green stems. In just 45 days, this pak choi will reach a mature height of eight inches, but its baby greens are ready even sooner. Enjoy its deliciously sweet, slightly mustardy flavor in both its mature and young stages.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e Great for cool season crops. \u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003e12,800 seeds per oz.\u003cmeta charset=\"utf-8\"\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e4 oz - Approximately 51,250 Seeds\u003c\/li\u003e\n\u003cli\u003e1 lb - Approximately 205,000 Seeds\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003ePlanting season: \u003c\/strong\u003eLate spring to early summer or fall\u003cbr\u003ePak Choi, also known as Chinese cabbage, is a highly sought-after vegetable in Asian cuisine. It has non-heading leaves, big and juicy, with lustrous green foliage and white stalks. Its crisp, delicate, and mild flavor makes it an excellent choice for stir fries and Asian dishes.\u003cbr\u003e\u003cstrong\u003eSowing and Growing Pak Choi\u003c\/strong\u003e\u003cbr\u003ePak choi like a rich, moist soil in full sun, although they will cope with light shade.\u003cbr\u003eDepending upon the variety, sow thinly, directly into the soil March–July, 1 cm (½ inch) deep in rows 38 cm (15 inches) apart.\u003cbr\u003eFor baby leaf, thin to 10 cm (4 inches) between plants. To grow plants to full maturity, leave 20–30 cm (8–12 inches) between plants.\u003cbr\u003eKeep weed-free and well-watered to avoid bolting.\u003cbr\u003e\u003cstrong\u003eHarvesting Pak Choi\u003c\/strong\u003e\u003cbr\u003eBaby leaves typically reach maturity 30 days after sowing, while full-grown plants can take around 60 days. Pak choi seeds come in a range of hues, including green, white, purple, and red. In terms of flavor, green varieties are often more robust than the white. This vegetable is rich in vitamins A and C, as well as folic acid. Enjoy pak choi either raw or cooked, and store it in the fridge for up to a week.\u003cbr\u003eGreat for use in salads and stir fries, or steam the whole vegetable as a side dish.\u003cbr\u003e\u003c\/p\u003e","brand":"CARIBBEAN GARDEN SEED","offers":[{"title":"1 Packet- 200 seeds","offer_id":28442490449,"sku":"P17240S","price":1.99,"currency_code":"USD","in_stock":true},{"title":"1000 Seeds","offer_id":28442490513,"sku":"P17241S","price":2.99,"currency_code":"USD","in_stock":true},{"title":"1\/4 oz","offer_id":28442490577,"sku":"P17242S","price":4.99,"currency_code":"USD","in_stock":true},{"title":"1 oz","offer_id":44562492358842,"sku":"P34833S1","price":9.99,"currency_code":"USD","in_stock":true},{"title":"1\/4 lb","offer_id":44562492391610,"sku":"P34833S2","price":24.99,"currency_code":"USD","in_stock":true},{"title":"1 lb pack","offer_id":44562492424378,"sku":"P34833S","price":84.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1022\/5071\/files\/28395584422074.jpg?v=1759501876"},{"product_id":"caucasian-spinach-seeds-organic-heirloom-vegetable","title":"Caucasian Spinach Seeds, - ORGANIC , HEIRLOOM VEGETABLE","description":"\u003cp\u003e\u003cstrong\u003eCaucasian Spinach Seeds – Caucasian Mountain Spinach - Hablitzia tamnoides - Perennial, Zones 3-6. - fast-growing vine, Organic Seeds ! !\u003c\/strong\u003e\u003cbr\u003eThe large (3m=10ft), dense, very ornamental climber with tuberous roots. Leaves are edible. When cooked they have a mild, pleasant taste. Plant very frost hardy (to zone 6). \u003cbr\u003eCaucasian Mountain Spinach ,Hablitzia tamnoides Perennial, Zones 3-6. Originating in the Caucasus, it is a very hardy perennial, growing 6–9' long for 2–3 months in the very early spring when few other edible greens have surfaced.\u003c\/p\u003e\n\u003cp\u003eIts also tasty: both early shoots and subsequent leaves make a delicious and tender spinach-like vegetable without any bitterness. Moreover, its beautiful originally introduced into Sweden around 1870 as an attractive vine to screen manor houses with its heart-shaped leaves. And, finally, though it is best grown in sun to maximize its productivity, it will also do well in its native habitat.\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGenus Hablitzia\u003c\/li\u003e\n\u003cli\u003eSpecies tamnoides\u003c\/li\u003e\n\u003cli\u003eCommon Name Caucasian spinach\u003c\/li\u003e\n\u003cli\u003eForm herbaceous\u003c\/li\u003e\n\u003cli\u003eHabit clumping\u003c\/li\u003e\n\u003cli\u003eOrigin Europe\u003c\/li\u003e\n\u003cli\u003eLight part\u003c\/li\u003e\n\u003cli\u003eMoisture mesic\u003c\/li\u003e\n\u003cli\u003eEdible greens, shoots\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"CARIBBEAN GARDEN SEED","offers":[{"title":"10 Seeds","offer_id":30093548177,"sku":"P17243S","price":3.25,"currency_code":"USD","in_stock":true},{"title":"30 Seeds","offer_id":28442490705,"sku":"P17244S","price":5.45,"currency_code":"USD","in_stock":true},{"title":"1 Packet -50 Seeds","offer_id":28442490769,"sku":"P17245S","price":7.65,"currency_code":"USD","in_stock":true},{"title":"200 Seeds","offer_id":28442490833,"sku":"P17246S","price":23.04,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1022\/5071\/files\/caucasian-spinach-seeds-organic-heirloom-vegetable-1729440.jpg?v=1759505016"},{"product_id":"national-pickling-cucumber-seeds-annual-vegeable","title":"National Pickling cucumber Seeds, Annual Vegeable","description":"National Pickling cucumber is an heirloom dating back to 1924. It is an excellent producer of 6-7\" fruit.\u003cbr\u003e\u003cbr\u003eThe National Pickling cucumber works great for pickling, as its thin, tender skin allows fruit to take in spices easily! Sometimes it is know by its other name, The National Pickler.\u003cbr\u003e\u003cstrong\u003eAverage time to maturity: 54 days\u003c\/strong\u003e\u003cbr\u003eCucumbers are very sensitive to cold. They need warm soil and air, whether direct-seeded or transplanted. Don't rush to plant too early. Seed will not germinate if soil temperature is below 50 F, and germinates only slowly at 68 F.\u003cbr\u003e\u003cstrong\u003eDirect-\u003c\/strong\u003eseed 1 to 1 ½ inches deep, either in rows (2 inches apart in rows 5 to 6 feet apart) or in hills (3 to 6 seeds per hill, hills spaced 3 to 5 feet apart).\u003cbr\u003e\u003cbr\u003eThin to 8 to 15 inches apart in rows or 2 to 3 plants per hill. Snip off plants when thinning to avoid disturbing the roots of nearby plants.\u003cbr\u003e\u003cbr\u003eFor early crops, use black plastic mulch and row covers or other protection to speed warming and protect plants. Direct seed into holes in plastic. Cucumbers seeded into black plastic usually produce larger yields, as well earlier ones.\u003cbr\u003e\u003cbr\u003eFor extra early crops, start plants inside 3 to 5 weeks before transplanting. Sow 3 seeds per pot in 2-inch pots. Thin to one or two plants per pot. Grow above 70 F during the day and above 60 F at night. Be careful when hardening-off plants not to expose them to cold temperatures.\u003cbr\u003e\u003cbr\u003ePlants with one or two true leaves transplant best. Transplant into black plastic mulch or warm garden soil after danger of frost has passed and weather has settled. Be careful not to damage roots when transplanting. If using peat pots, make sure they are saturated before transplanting and completely buried. If using row covers, remove when flowers begin to blossom to assure good pollination.\u003cbr\u003e\u003cbr\u003eFor a continuous harvest, make successive plantings every 2 to 3 weeks until about 3 months before first fall frost date. About 1 month before first frost, start pinching off new flowers so plants channel energy into ripening existing fruit.\u003cbr\u003e\u003cbr\u003eMost cucumbers have both male and female flowers. The male flowers blossom first and produce pollen, but no fruit. \u003cbr\u003e\u003cbr\u003eCucumbers are heavy feeders and require fertile soil, nitrogen fertilizer, and\/or additions of high-N organic matter sources. Pale, yellowish leaves indicate nitrogen deficiency. Leaf bronzing is a sign of potassium deficiency.\u003cbr\u003e\u003cbr\u003eTo reduce pest and disease pressure, do not plant cucumbers where you’ve grown them in the last two years.\u003cbr\u003e\u003cbr\u003eHARVESTING\u003cbr\u003e\u003cbr\u003eGenerally the time to harvest for cucumbers is approximately sixty to seventy days from planting to harvest. Cucumbers can be picked at anytime there is fruit, of course depending on the cucumber variety and use of the fruit. Cucumbers should be picked early in the morning and refrigerated immediately. The larger a cucumber gets, the more of it's flavor is lost, becoming bitter and unpalatable. Cucumbers that have turned yellow are past their peak. Once the first cucumbers are ready to be harvested cut the vine about a half an inch above the fruit. Harvest all of the vegetables before maturity to ensure quality fruits and a higher yields. During harvest time, cucumbers should be picked at least every other day, with daily harvesting being ideal.\u003cbr\u003e\u003cbr\u003eOur seeds are GMO free ALL OF MY SEEDS ARE NON-HYBRID \u0026amp; NON-GMOWe have a wide variety of Heirloom Vegetable, Herb, and Flower Seeds for sale. We specialize in, Heirloom, Non GMO Seeds And Organic seeds .\u003cbr\u003e\u003cbr\u003eSUCH AS:\u003cbr\u003e\u003cbr\u003eTomato: Beefsteak\u003cbr\u003eCucumber: Armenian Yard-Long\u003cbr\u003eBroccoli: Walt-ham\u003cbr\u003eSpinach: Bloomingdale Long Standing\u003cbr\u003ePinto Beans\u003cbr\u003eJalapeno\u003cbr\u003eGreen Pepper\u003cbr\u003eSquash: Summer Crookneck\u003cbr\u003eOkra: Clemson Spineless\u003cbr\u003eCauliflower: Snowball\u003cbr\u003eBlackened Peas Blackened Peas\u003cbr\u003eRomaine: Cimmarron\u003cbr\u003eOnion: Red Burgundy\u003cbr\u003eBeans: Black Beans\u003cbr\u003eBeans: Kidney Beans\u003cbr\u003eBrussels Sprouts,\u003cbr\u003eEggplant: Black Beauty\u003cbr\u003eGreen Beans: Top Crop\u003cbr\u003eCarrots: Imperator\u003cbr\u003eBeets: Detroit Dark Red\u003cbr\u003e,Red Cabbage: Red Acre Beans:\u003cbr\u003eLima Henderson\u003cbr\u003eGreen Cabbage: Golden Acre\u003cbr\u003eRadish Cherry Belle\u003cbr\u003eTurnip: Seven Top\u003cbr\u003eChives\u003cbr\u003eand much more\u003cbr\u003e\u003cbr\u003e \u003cstrong\u003e\u003cspan style=\"color: rgb(65, 168, 95);\"\u003eSelect your desired size and color from the available option\u003c\/span\u003e\u003c\/strong\u003e","brand":"CARIBBEAN GARDEN SEED","offers":[{"title":"1 Packet-30 Seeds","offer_id":28442498001,"sku":"P7966S","price":2.15,"currency_code":"USD","in_stock":true},{"title":"1\/4 OZ Seeds","offer_id":28442498065,"sku":"P7967S","price":3.25,"currency_code":"USD","in_stock":true},{"title":"1 oz Seeds","offer_id":28442498129,"sku":"P7968S","price":4.92,"currency_code":"USD","in_stock":true},{"title":"1\/4 lb Seeds","offer_id":28442498193,"sku":"P7969S","price":9.84,"currency_code":"USD","in_stock":true},{"title":"1 lb","offer_id":30396129745,"sku":"P17321S","price":27.45,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1022\/5071\/files\/28395522064570.jpg?v=1759501936"},{"product_id":"daikon-radish-seeds-asian-vegetable","title":"DAIKON Radish Seeds , Asian vegetable","description":"Daikon Radishes -- Organic Non-GMO , Daikon Radish - Open-Pollinated\u003cbr\u003eUsed for pickles, cooking, salads, \u0026amp; grated, with or without ginger and soy sauce, as a condiment. Johnny's was among the first American seed companies to carry the long, white Asian radish (called Daikon in Japan). \u003cbr\u003eThis giant white radish grows up to 2 feet long. White and crisp, with a mild sweet flavor, this Japanese radish is both unusual and delicious. Ready to harvest in as few as 45 days, these roots can be stored for weeks.\u003cbr\u003e Delicious raw, pickled, or in stir fries, this crisp, mild flavored, 14-16 inches long Japanese daikon radish is a fall favorite, tops and all. Sow in late summer for fall harvest, as it will bolt to seed if planted in the spring. The roots keep up to four months in the root cellar or cool basement. \u003cbr\u003eMore Information\u003cbr\u003e Daikon Radish is great for food plots, winter cattle forage and soil improvements. Daikon Radish tap root looks like carrots growing to lengths of 18 to 24 inches. Deer eat both the green top and the radish itself. Daikon Radish is also used in soil improvements as well as cover crop. Daikon Radish is very aggressive and will germinate and thrive in most soils types around the world.\u003cbr\u003eHeirloom (Open Pollinated)\u003cbr\u003eSize: 14 -16 inch root\u003cbr\u003eHardiness: Hardy Annual\u003cbr\u003eSun: Full\/Partial\u003cbr\u003eWater: Moderate\u003cbr\u003eSeed Planting Depth: 0.50\"\u003cbr\u003eDays to Germination: 4-8 days\u003cbr\u003eSeed at 15-20 lbs\/acre or 1 lb\/1000 sq ft.\u003cbr\u003eAll seeds were harvested in For the current Season at 85%.\u003cbr\u003e\u003cbr\u003eMaterials: raw or in salad,mild in flavor,Radish Seeds,Organic,Daikon Radish,OpenPollinated,Non GMO \u003cstrong\u003e\u003cspan style=\"color: rgb(65, 168, 95);\"\u003eSelect your desired size and color from the available option\u003c\/span\u003e\u003c\/strong\u003e","brand":"CARIBBEAN GARDEN SEED","offers":[{"title":"500 Seeds","offer_id":28442507601,"sku":"P8005S","price":3.84,"currency_code":"USD","in_stock":true},{"title":"1 oz Pack .","offer_id":28442507665,"sku":"P8006S","price":11.54,"currency_code":"USD","in_stock":true},{"title":"4 oz Pack","offer_id":28442507729,"sku":"P8007S","price":17.04,"currency_code":"USD","in_stock":true},{"title":"1 Lb","offer_id":28657734673,"sku":"P8008S","price":28.04,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1022\/5071\/files\/28395285479610.jpg?v=1759501970"},{"product_id":"spinach-seeds-egyptian-jute-greens","title":"Spinach Seeds - Egyptian , Jute Greens","description":"\u003cp\u003e\u003cstrong\u003e\u003c\/strong\u003eEgyptian Spinach, also known as Jute, Saluyot, and Molokhia, is a versatile and durable plant that thrives in a variety of environmental conditions. It is a popular Asian vegetable that is highly nutritious and often referred to as both Molokhia and Jute. Known by many other names such as Malu Khia, Melokheya, Meloukia, Salad Mallow, Jew's mallow, and West African sorrel, this fast-growing plant is a must-have for any garden.\u003cbr\u003e\u003cstrong\u003eAsian names for this vegetable..\u003c\/strong\u003e.\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIndia: koshta\u003c\/li\u003e\n\u003cli\u003eJapan: tororo no\u003c\/li\u003e\n\u003cli\u003ePhilippines: saluyot\u003c\/li\u003e\n\u003cli\u003eThailand: po krachao\u003c\/li\u003e\n\u003cli\u003eVietnam: rau day\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCulinary Tips\u003c\/strong\u003e : Spinach Seeds - Egyptian and Jute Greens are versatile and can be used raw in salads, stir-fried, or added to any recipe. They are commonly used in soups and stews, and can even be dried and used to make tea. Molokhia, a traditional Egyptian dish, is made from these nutritious leaves. For a delicious soup or stew, finely mince molokhia leaves and stir-fry with garlic, coriander, and your choice of protein. Add tomato paste, tomato sauce, or sugar for more flavor.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e1 oz - Approximately 14,800 Seeds\u003c\/li\u003e\n\u003cli\u003e4 oz - Approximately 59,200Seeds\u003c\/li\u003e\n\u003cli\u003e1 lb - Approximately 236,800 Seeds\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eHow to Grow Molokhia Egyptian Spinach\u003c\/h3\u003e\n\u003cp\u003eIn order to successfully plant Molokhia seeds (also known as Egyptian spinach), they need to undergo pre-treatment to break their dormancy. The recommended method is to briefly soak the seeds in hot water and then let them soak in room temperature water for 12 hours. This process improves germination rates.\u003c\/p\u003e\n\u003cp\u003e2. Once the pre-treatment is complete, plant the seeds 1\/4 inch deep and 2 inches apart. It is important to keep the soil consistently moist as Molokhia requires warm temperatures and high humidity to thrive.\u003c\/p\u003e\n\u003cp\u003e3. Under optimal conditions, the seeds should germinate within 3 days.\u003c\/p\u003e\n\u003cp\u003e4. Once the seedlings have three sets of leaves, thin them to 10 inches apart.\u003c\/p\u003e\n\u003cp\u003e5. If planting directly outdoors, ensure that the soil temperature is consistently around 75°F before sowing the seeds. If the climate is cooler, it is recommended to start the seeds indoors and transplant them later. For direct seeding,\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHarvesting : \u003c\/strong\u003eMolokhia has a rapid growth rate and reaches full maturity in just 60 days. To begin harvesting, wait until the plant is about 24 inches tall and trim off the stems and leaves as they grow taller. Trimming will stimulate branching and keep the plant at a manageable size. All of the dark green leaves can be used and will regrow for continuous harvesting until fall. In the fall, yellow flowers will appear and create easy-to-harvest seed pods. These pods can then be dried completely on the plant before removing, drying, and storing for future use.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"CARIBBEAN GARDEN SEED","offers":[{"title":"100 seeds","offer_id":28987556945,"sku":"P17373S","price":1.99,"currency_code":"USD","in_stock":true},{"title":"Packet 300 Seeds","offer_id":28442508945,"sku":"P17374S","price":3.99,"currency_code":"USD","in_stock":true},{"title":"1000 Seeds","offer_id":28442509009,"sku":"P17375S","price":9.99,"currency_code":"USD","in_stock":true},{"title":"1\/4 oz","offer_id":28442509137,"sku":"P17376S","price":19.99,"currency_code":"USD","in_stock":true},{"title":"1 oz (14,800 Seeds)","offer_id":44636838559930,"sku":"P34942S3","price":39.99,"currency_code":"USD","in_stock":true},{"title":"1\/4 lb","offer_id":44636838592698,"sku":"P34942S2","price":99.99,"currency_code":"USD","in_stock":true},{"title":"1 lb pack","offer_id":44636838625466,"sku":"P34942S","price":249.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1022\/5071\/files\/28395311988922.jpg?v=1759501984"},{"product_id":"herb-seeds-cilantro-organic","title":"Herb Seeds - Cilantro, Organic","description":"\u003cp\u003e\u003cspan style=\"color: #38761d;\"\u003e\u003cstrong\u003e( ORGANIC Seeds\u003c\/strong\u003e\u003c\/span\u003e)  Cilantro, also known as Coriander, is a slow-bolting herb perfect for any garden.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eTreat yourself to fresh herbs right from your garden! The difference when home grown is impressive!\u003cbr\u003eThis plant is a staple in many cultures, with quick growth and versatile uses. Plant in the spring, harvest fresh leaves for salsa, and use the dried seeds for East Indian cooking. Pinch off seed heads for continued productivity.\u003cbr\u003e\u003cbr\u003eCilantro seeds are easy to grow and produce a strong, aromatic herb that is a staple in Mexican cuisine. Both the seeds (Coriander) and leaves (Cilantro) have a distinct scent and are used in dishes worldwide. Cilantro Santo is a reliable and abundant source of flavorful leaves, and its flowers attract pollinators.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow To Grow Cilantro From Herb Seeds: \u003c\/strong\u003eDirectly sow Cilantro seeds outdoors when frost season has passed. Cilantro herb seeds is not fussy about soil, but it does need full sun and regular moisture. Sow small rows at 2 - 3 week intervals for an extended harvest all season long\u003cbr\u003e\u003cbr\u003eTo harvest Cilantro, snip the leaves when the plant reaches 6 inches tall. Choose the top 2-3 inches for continuous growth. Slow-bolting Cilantro allows longer leaf harvest before flowering. Wait 2-3 weeks after flowering for small, ribbed, beige seeds in late summer. For Coriander seeds, let seeds dry for 2-3 weeks before harvesting. Bundle 8 inch stems together with rubber bands, place a bag over the bundle, and hang to allow dried seeds to fall into the bag.\u003cbr\u003e\u003c\/p\u003e","brand":"CARIBBEAN GARDEN SEED","offers":[{"title":"1 Packet- 100 Seeds","offer_id":28442509073,"sku":"P17377S","price":1.99,"currency_code":"USD","in_stock":true},{"title":"1000 Seeds","offer_id":28442509201,"sku":"P17378S","price":2.99,"currency_code":"USD","in_stock":true},{"title":"1 oz 3400 Seeds","offer_id":28442509329,"sku":"P17379S","price":5.45,"currency_code":"USD","in_stock":true},{"title":"1\/4 lb Seed","offer_id":28442509265,"sku":"P17380S","price":7.99,"currency_code":"USD","in_stock":true},{"title":"1 lb","offer_id":29843857425,"sku":"P17381S","price":18.3,"currency_code":"USD","in_stock":true},{"title":"5 lbs","offer_id":29844028625,"sku":"P17382S","price":57.9,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1022\/5071\/files\/28395223875770.jpg?v=1759501986"},{"product_id":"dwarf-siberian-kale-babyleaf-microgreen-full-leaf-harvests-vegetable-seeds","title":"DWARF Siberian Kale, Babyleaf\/Microgreen\/full leaf harvests, Vegetable Seeds,","description":"\u003cul\u003e\n\u003cli\u003e\n\u003cspan style=\"font-size: 1.4em;\"\u003e.\u003cstrong\u003e \u003c\/strong\u003e\u003c\/span\u003e\u003cstrong\u003e\u003cspan style=\"font-size: 1.4em;\" class=\"home3\" data-mce-fragment=\"1\"\u003eDays to Maturity to Baby Leaf:\u003c\/span\u003e\u003cspan style=\"font-size: 1.4em;\" data-mce-fragment=\"1\"\u003e 35-40\u003c\/span\u003e \u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e \u003cspan style=\"font-size: 1.4em;\" class=\"home3\" data-mce-fragment=\"1\"\u003eDays to Maturity from Direct Seed:\u003c\/span\u003e\u003cspan style=\"font-size: 1.4em;\" data-mce-fragment=\"1\"\u003e 50-60\u003c\/span\u003e \u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eKale, Siberian Heirloom, Highly Nutritious Vegetable ,Curly green leaves for babyleaf and bunching.\u003c\/p\u003e\n\u003cp\u003eImproved Dwarf Siberian is a multipurpose variety that can be used for baby leaf or fresh markets. For fresh markets it has a deep green smooth rippled leaf with an upright plant habit. Thick petioles allow for easy bunching with less plant damage. For baby leaf it has smooth thick medium green round–oval leaves that have an upright plant habit.\u003c\/p\u003e\n\u003ctable width=\"70%\" border=\"0\" cellspacing=\"0\" cellpadding=\"5\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd valign=\"top\"\u003e\u003c\/td\u003e\n\u003ctd width=\"100%\" class=\"box\"\u003eFor baby leaf or fresh markets\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd valign=\"top\"\u003e\u003c\/td\u003e\n\u003ctd width=\"100%\" class=\"box\"\u003eDeep green leaf color\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd valign=\"top\"\u003e\u003c\/td\u003e\n\u003ctd width=\"100%\" class=\"box\"\u003eSmooth rippled leaves\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cdiv class=\"c-content-toggle js-ct-container u-margin-bottom-sm\"\u003e\n\u003cdiv class=\"c-content-toggle__content-wrapper js-ct-content\"\u003e\u003cspan\u003e\u003cbr\u003eTender, blue-green leaves with a mildly sweet flavor. The plants are tall, vigorous and high yielding. More tender than the extra curly green varieties but not quite as cold hardy. Pairs well with Red Russian. \u003cem\u003e\u003cstrong\u003eAvg. 161,400 seeds\/lb. Packet: 200 seeds.\/Oz 10,000 +\u003c\/strong\u003e\u003c\/em\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cspan\u003eSiberian kale leaves are blue-green color with frill-curled leaf edging. Plants are about 24\" tall. Good variety for baby leaf and bunching.\u003c\/span\u003e\u003cbr\u003eKale is a highly nutritious vegetable,Entire plant can be used (including leaves, stems, buds, and flowers)Extremely hardy plant. Can Plant Spring And Fall !\u003cbr\u003eKale \u0026amp; Collards\u003cbr\u003eKale and collards are hardy biennials that will overwinter in milder climates, and improve in flavor with the onset of cold weather. They are in the Brassicaceae family, sharing species name Brassica oleracea with cauliflower, cabbage, broccoli, brussels sprouts, and kohlrabi\u003cbr\u003e\u003cstrong\u003eWhen to Sow\u003c\/strong\u003e\u003cbr\u003eDays to maturity are from direct seeding, subtract 2 weeks if transplanting. Direct sow as soon as soil can be worked or start transplants 4 weeks before planting date. Plant baby leaf every 4-5 weeks for a continual harvest. Sow fall plantings two months before first expected frost for full size and up until frost for baby leaf.\u003cbr\u003eFrost Tolerant\u003cbr\u003eYes. Kale is very hardy, withstanding even a hard freeze. Cold weather causes kale to become very sweet.\u003cbr\u003eDrought Tolerant\u003cbr\u003eKale can tolerate drought, but the quality and flavor of the leaves will suffer.\u003cbr\u003eHeat Tolerant\u003cbr\u003eCollards are a better choice than kale for hot weather.\u003cbr\u003eSeed Specs\u003cbr\u003e5,625-9,375 seeds\/oz (7,500 avg), 90-150M seeds\/lb (116M avg).\u003cbr\u003eSeeding Rate\u003cbr\u003eBabyleaf- 116 M seeds\/100’ bed (1 lb), 1.6MM seeds\/1,000’ bed (10 lbs) using ~1,000 seeds\/ ft in 16 rows on a 36” bed. Full Size- 68M seeds\/acre (12oz) using 3 seeds\/10”, 30” row spacing. M=1,000, MM=1,000,000\u003cbr\u003eHarvest\u003cbr\u003eHarvest full size leaves when desired. Kale flavor sweetens after light frosts. Kale and collards are both very cold hardy, overwintering in most climates to some degree.\u003cbr\u003eStorage\u003cbr\u003eCool leaves in cold water at harvest and store in plastic in fridge. In late fall, cut the heart of the plant and store just above freezing in a plastic bag for a few weeks.\u003cbr\u003e\u003cbr\u003eMaterials: seed,organic,Easy To Grow,Kale,Biennial,Brassica oleracea,Dwarf Blue Curled Kale\u003c\/p\u003e \u003cstrong\u003e\u003cspan style=\"color: rgb(65, 168, 95);\"\u003eSelect your desired size and color from the available option\u003c\/span\u003e\u003c\/strong\u003e","brand":"CARIBBEAN GARDEN SEED","offers":[{"title":"1 Packet-200 Seeds","offer_id":28442516369,"sku":"P17471S","price":2.13,"currency_code":"USD","in_stock":true},{"title":"600 Seeds","offer_id":28442516433,"sku":"P17472S","price":3.23,"currency_code":"USD","in_stock":true},{"title":"1\/4 oz Seeds","offer_id":28442516497,"sku":"P17473S","price":4.33,"currency_code":"USD","in_stock":true},{"title":"1 oz Seeds","offer_id":28442516561,"sku":"P17474S","price":5.45,"currency_code":"USD","in_stock":true},{"title":"1\/4 Pound","offer_id":28442516625,"sku":"P17475S","price":8.73,"currency_code":"USD","in_stock":true},{"title":"1 lb","offer_id":30054915473,"sku":"P17476S","price":21.93,"currency_code":"USD","in_stock":true},{"title":"5 LB","offer_id":31339134386259,"sku":"P17477S","price":76.93,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1022\/5071\/files\/dwarf-siberian-kale-babyleafmicrogreenfull-leaf-harvests-vegetable-seeds-1226994.jpg?v=1759504944"},{"product_id":"red-calypso-bean-bush-non-gmo-seeds","title":"RED CALYPSO BEAN (,Bush,) Non-GMO SEEDS","description":"Calypso Beans-Approx Seeds per 1\/2 lbs: 523\u003cbr\u003eOrganic Non-GMO Calypso Dry Bean - HEIRLOOM \u003cbr\u003e\u003cbr\u003eWidely-adapted, delicious bean for baking and soups! Dependable and early yields of 4–5 beans per pod on sturdy plants. Also known as Orca or Yin Yang for its distinctive black and white pattern that is retained in cooking. Mild flavor and creamy rich texture. Beans double in size when cooked. Bush habit. (Phaseolus vulgaris)\u003cbr\u003e\u003cbr\u003eRED CALYPSO BEAN (Phaseolus vulgaris), is a beautiful deep red on crisp white heirloom that was standard for settlers in the Midwest around the 18th Century. Grows about 15\" high with each pod producing 4-5 beans. Can harvest young at the green bean stage or let mature for dried beans at 90 days. Makes a truly fabulous chili with a flavor that is smoky or roasted. Holds its shape well. Bush habit, 90 days. 50 seeds.\u003cbr\u003e\u003cbr\u003eHEALTH BENEFITS: High in fiber, beans of any kind should be a daily part of your diet as they are colon protectors and help to reduce LDL cholesterol. Packed with nutrients, beans are rich in folates, Vitamins B and A, and minerals such as iron, copper, manganese, calcium, and magnesium. Be sure to add some type of bean to your diet every day for optimum health!\u003cbr\u003e\u003cbr\u003eGROWING TIP: All beans and peas are legumes and benefit from \"inoculating\" with rhizo-bacteria. These bacteria do the work of taking gaseous nitrogen from the air and \"fixing\" or concentrating it in pink root nodules which then slough off, adding nitrogen to the soil in a form other plants can take up as a nutrient. Inoculating your beans and peas will increase germination, and the health of your plants, helping them growing large roots and thus healthier plants. Growing pole beans with corn provides an extra shot of nitrogen to the corn, a wonderful natural symbiotic relationship that the Native Americans understood very well. You will see a big difference in overall results. Healthy legumes should also be turned under the soil when production ends as they are excellent green manure for your next crops.\u003cbr\u003e\u003cbr\u003e\u003cbr\u003eVegetable Seed Saving: Allow bean pods to dry on plant; then break them open to collect the large bean seeds. Clean and dry the seeds before storage in cool dry conditions.\u003cbr\u003e\u003cbr\u003eMaterials: garden,heirloom,plant,seeds,Calypso Beans,Organic NonGmo,Yin Yang bean,RED CALYPSO BEAN,Phaseolus vulgaris,Bush,Dry Bean \u003cstrong\u003e\u003cspan style=\"color: rgb(65, 168, 95);\"\u003eSelect your desired size and color from the available option\u003c\/span\u003e\u003c\/strong\u003e","brand":"CARIBBEAN GARDEN SEED","offers":[{"title":"Sml Pack-10 Seeds","offer_id":28442530769,"sku":"P17634S","price":3.45,"currency_code":"USD","in_stock":true},{"title":"30 Seeds","offer_id":28442530833,"sku":"P17635S","price":4.35,"currency_code":"USD","in_stock":true},{"title":"100 Seeds","offer_id":28442530897,"sku":"P17636S","price":8.75,"currency_code":"USD","in_stock":true},{"title":"1\/2 lbs","offer_id":28442530961,"sku":"P17637S","price":14.25,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1022\/5071\/files\/28395609751738.jpg?v=1759502193"},{"product_id":"choy-sum-seeds-asian-vegetables-early-greens","title":"CHOY SUM Seeds, Asian Vegetables, EARLY GREENS","description":"\u003cp\u003e \u003cstrong\u003eLeafy Vegetables ,Flowering Brassica , Yu Choy Sum Seeds,\u003c\/strong\u003e\u003cbr\u003eEarly Green, Chinese flowering cabbage,\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 1.4em;\"\u003e\u003cmeta charset=\"utf-8\"\u003e (Yu Choy Sum-Early Variety) \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 1.4em;\"\u003e Maturity: Approx. 30-40 days\u003c\/span\u003e\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003ePlanting season: Late spring or late summer\/fall\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eChinese flowering cabbage, Chinese soup green, edible rape, flowering Chinese cabbage, flowering pak choy, mock pak choy, yellow flower choy sum\u003cbr\u003eFlowering Brassica is a fast growing green that can be harvested as Yu Choy (stem and leaf) or Yu Choy Sum, (stem, leaf and flower buds.) This high quality, early maturing \u003cbr\u003evariety is developed for growing baby Yu Choy or Yu Choy Miao. Its stems are short and thick with shiny green leaves and it is tolerant to Downy Mildew.\u003c\/p\u003e\n\u003cp class=\"foreignNamesTitle\"\u003e\u003cspan style=\"color: #0000ff;\"\u003e\u003cstrong\u003eAsian vegetable names...\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cspan class=\"foreignNamesStandout\"\u003eChina:\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e \u003ci\u003ehon tsai tai, hong tsoi sum, hong cai tai, yu choy, zi cai tai, cai tai, cai tsai, cai xin, choy sum, pak tsoi sum, pei choy sum, tsai hsin, tsoi sum, yintsai sum, you cai, yu choy, yu choy sum, yui tsai\u003c\/i\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan class=\"foreignNamesStandout\"\u003eJapan:\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e \u003ci\u003ebeninabana, kosaitai, saishin\u003c\/i\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan class=\"foreignNamesStandout\"\u003eKorea:\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e \u003ci\u003eyuchaeip\u003c\/i\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan class=\"foreignNamesStandout\"\u003eMalaysia:\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e \u003ci\u003esawi bunga, sawi manis\u003c\/i\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan class=\"foreignNamesStandout\"\u003eThailand:\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e \u003ci\u003epakaukeo, pakauyai\u003c\/i\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan class=\"foreignNamesStandout\"\u003eVietnam:\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e \u003ci\u003ecai ngot, zaub ceg ntev\u003c\/i\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eGROWING:\u003c\/strong\u003e Prefers cool temperatures. Prepare fertile, well-drained soil. Sow seeds in late summer\/early fall. Keep soil moist. Fertilize as needed. Harvest main stalk when it reaches 10-14\" tall and just before flowering occurs. After this cut, the plant branches freely for an extended harvest.\u003cbr\u003e\u003cstrong\u003e\u003cspan style=\"color: rgb(65, 168, 95);\"\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"CARIBBEAN GARDEN SEED","offers":[{"title":"500 Seeds","offer_id":28442557521,"sku":"P8447S","price":1.99,"currency_code":"USD","in_stock":true},{"title":"2000 Seeds","offer_id":28442557585,"sku":"P8448S","price":2.99,"currency_code":"USD","in_stock":true},{"title":"1oz   Seeds","offer_id":28442557649,"sku":"P8449S","price":4.99,"currency_code":"USD","in_stock":true},{"title":"4oz -60000 Seeds","offer_id":28442557713,"sku":"P8450S","price":10.99,"currency_code":"USD","in_stock":true},{"title":"1 lb","offer_id":28836329041,"sku":"P8451S","price":36.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1022\/5071\/files\/28395196711098.jpg?v=1759502325"},{"product_id":"lemon-cucumber-seeds-heirloom-annual-vegetable","title":"Lemon Cucumber Seeds, Heirloom  , ANNUAL VEGETABLE","description":"\u003cp class=\"u-text-size-md u-margin-clear-top\" data-mce-fragment=\"1\"\u003eSmall, rounded, pale yellow cucumbers.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eOrganic\u003c\/li\u003e\n\u003cli\u003eFruits resemble a lemon\u003c\/li\u003e\n\u003cli\u003eFaint lemon flavor\u003c\/li\u003e\n\u003cli\u003eExtremely productive\u003c\/li\u003e\n\u003cli\u003eRust and drought resistant\u003c\/li\u003e\n\u003cli\u003e58-70 days\u003c\/li\u003e\n\u003cli\u003e±700 seeds\/oz\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cdiv class=\"c-content-toggle js-ct-container u-margin-bottom-sm is-enabled is-active\" data-mce-fragment=\"1\"\u003e\n\u003cdiv class=\"c-content-toggle__content-wrapper js-ct-content\" data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003ePick at 1½–2½\" diameter. This versatile cucumber is sweet and flavorful, and doesn't have much of the chemical that makes other cucumbers bitter and hard to digest. Though often served raw, Lemon is also a good pickling cucumber. Specialty market salad item. NOTE: Very late to begin bearing. USDA Certified Organic. Avg. 18,500 seeds\/lb. Packet: 30 seeds\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cul\u003e\n\u003cli\u003eLight: Full sun\u003c\/li\u003e\n\u003cli\u003eMatures: 65 days\u003c\/li\u003e\n\u003cli\u003ePlant spacing: 48 to 60 inches apart\u003c\/li\u003e\n\u003cli\u003ePlant size: Very long vine\u003c\/li\u003e\n\u003c\/ul\u003e\nHeirloom. Round and yellow describes this tennis ball-sized cucumber, which is a perfect serving for one or two people. It is believed to have been introduced to the US in the late 1800s. Lemon cucumber does not have a lemon taste, only color, but has a thin, tender skin with a flavor a little milder than a regular cucumber's. One great advantage to this cuke is that you can eat it all at one sitting with no half-cuke left to store in the fridge. Prolific plants are easy to grow and seem to need less heat to ripen than some cucumbers, making this a good choice for cooler climates. It is also less apt to develop bitterness. This is the cucumber often seen in ethnic Indian markets (budamkaya). To save space, give the vigorous plants a fence to climb. Try hollowing out the cukes for a cold soup summer appetizer.\u003cbr\u003e\u003cbr\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eSowing:\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003eCucumbers do not take well to transplanting, so either start them early in peat pots or plant them directly. Start yellow lemon cucumber seeds indoors about 2 weeks before frost, placing 3-4 seeds 1\/2\" deep in the pot. Keep the air temperature at least 80 degrees F. When two or three leaves appear on each plant, cut off all but the strongest plant with a scissors. Before planting them, \"harden\" the seedlings by setting them outside during the day. They should be planted no sooner than a week after the last spring frost, when the air temperatures consistently average 65-75 degrees F. For planting them in a hill, place three seedlings or 7-8 seeds in each hill; space hills 4-5' apart. If rows are preferrable, plant seedlings 1' apart or place 5 seeds within 1' and later thin them. Cucumbers love heat and cannot endure even a light frost; if cold temperatures threaten, cover the seedlings. Since cucumbers love to climb, providing a trellis will save space in your garden and produce straighter cucumbers that are easier to pick; however, the vines will simply spread out over the ground if no trellis is provided. Some gardeners plant their cucumbers with corn, since the two plants benefit each other and the cucumbers will climb the corn. Planting several radishes with cucumbers seems to repel damaging cucumber beetles; however, cucumbers do not like being planted near potatoes or aromatic herbs.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eGrowing:\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003eMoisture is the key to growing excellent cucumbers; keep the soil consistently moist. When the vines have developed, apply mulch or straw to conserve moisture and control weeds. Watch out for cucumber beetles, and remove them immediately to prevent damage.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eHarvesting:\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003eThis round, lemon colored cucumber works very well for both pickling and slicing. For best taste, harvest at 1.5\" for pickling and 2\" for slicing. Cucumbers store very well in the refrigerator.\u003c\/p\u003e\n\u003cbr\u003e \u003cstrong\u003e\u003cspan style=\"color: rgb(65, 168, 95);\"\u003eSelect your desired size and color from the available option\u003c\/span\u003e\u003c\/strong\u003e","brand":"CARIBBEAN GARDEN SEED","offers":[{"title":"1 Packet-30 Seeds","offer_id":28442571473,"sku":"P8559S","price":2.15,"currency_code":"USD","in_stock":true},{"title":"1\/4 Seeds","offer_id":28442571537,"sku":"P8560S","price":3.27,"currency_code":"USD","in_stock":true},{"title":"1 oz  Seeds","offer_id":28442571601,"sku":"P8561S","price":6.57,"currency_code":"USD","in_stock":true},{"title":"4 oz   Seeds","offer_id":28442571665,"sku":"P8562S","price":10.97,"currency_code":"USD","in_stock":true},{"title":"1 LB","offer_id":40099091906746,"sku":"P17921S","price":27.45,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1022\/5071\/files\/28395473240250.jpg?v=1759502413"},{"product_id":"gourd-seeds-bonanza-edible-luffa-chinese-okra","title":"Gourd Seeds - Bonanza - Edible Luffa, Chinese okra","description":"\u003cp\u003e\u003cspan\u003eThe Luffa Angled Seeds \"Bonanza\" is an Asian vegetable that produces edible Luffa, also known as Chinese okra. The fruit of this plant can reach a length of 18 inches, while the shoots and flower buds are also commonly consumed.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e1 oz - Approximately 140 Seeds\u003c\/li\u003e\n\u003cli\u003e4 oz - Approximately 560 Seeds\u003c\/li\u003e\n\u003cli\u003e1 lb - Approximately 2,240 Seeds\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe Luffa Angled \"Bonanza\" (Luffa acutangula), also known as Chinese okra, is a highly productive plant that produces large, edible fruits on sturdy, lateral branches. With a length of 18 inches, a diameter of 2 inches, and a weight just under one pound, the green-colored, ridged fruit is both tender and delicious, maturing only 45 days after the flower sets.\u003cbr\u003e\u003cstrong\u003eThis Asian vegetable is also called...\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eChina:\u003c\/strong\u003e cee gwa, si gua, tsee gwa , ling chiao si qua, sze kwa, you lin si gua\u003cbr\u003e\u003cstrong\u003eIndia:\u003c\/strong\u003e jhingta tori, kalitori, torai\u003cbr\u003e\u003cstrong\u003eIndonesia:\u003c\/strong\u003e ewes, gambas, hoyong, jingi, ketala manis, oyong, petola\u003cbr\u003e\u003cstrong\u003eJapan:\u003c\/strong\u003e ito uri, tokado hechima\u003cbr\u003e\u003cstrong\u003eMalaysia:\u003c\/strong\u003e ketola, petola sagi, petola segi\u003cbr\u003e\u003cstrong\u003ePhilippines:\u003c\/strong\u003e cabatiti, patola, patola tagalog\u003cbr\u003e\u003cstrong\u003eSri Lanka: \u003c\/strong\u003eveta kola\u003cbr\u003e\u003cstrong\u003eThailand: \u003c\/strong\u003eboap liam\u003cbr\u003e\u003cstrong\u003eVietnam: \u003c\/strong\u003emuop huong, muop khia\u003cbr\u003e\u003cstrong\u003eSow seeds in warm soil after last frost and keep moist.\u003c\/strong\u003e Soak hard seed coat in water or scarify before planting. Follow recommended spacing and fertilize as needed.\u003c\/p\u003e\n\u003cp\u003eBy training Luffa Angled Seeds \"Bonanza\" to climb a vertical support, you'll improve air circulation and enjoy straighter fruit that's easier to harvest. And when it's time to process for luffa sponges, simply let the gourds hang on the vine until they are fully mature and the skin dries and hardens - then easily remove the skin and seeds.\u003cstrong\u003e\u003cspan style=\"color: rgb(65, 168, 95);\"\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"CARIBBEAN GARDEN SEED","offers":[{"title":"Packet-10 Seeds","offer_id":28442583185,"sku":"P8608S","price":3.99,"currency_code":"USD","in_stock":true},{"title":"25 seeds","offer_id":28442583249,"sku":"P17971S","price":6.99,"currency_code":"USD","in_stock":true},{"title":"1 oz Seeds","offer_id":28442583313,"sku":"P17972S","price":14.99,"currency_code":"USD","in_stock":true},{"title":"1\/4 lb","offer_id":29338837713,"sku":"P17973S","price":39.99,"currency_code":"USD","in_stock":true},{"title":"1 lb","offer_id":29338922385,"sku":"P17974S","price":129.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1022\/5071\/files\/28395489591482.jpg?v=1759502454"},{"product_id":"mild-and-wild-brassica-mix-vegetable-seeds-1","title":"Mild and Wild Brassica Mix,Vegetable Seeds !","description":"\u003cp\u003e\u003cbr\u003eApproxmaterly 15,000 Seeds Per oz\u003cbr\u003eThis blend of Salad Green Mix and Mild and Wild Brassica Mix is comprised of organic vegetables, making it the perfect choice for spring. Its diverse selection of flavors and vibrant colors make for a mouth-watering and visually appealing dish.cut-and-come-again mix of both mild and Wild greens; when the tender young growth reaches 6 inches high, cut it back to about 1 inch. Use for salads or stir fries, and in about 3 weeks the plants will be ready to harvest again. \u003cbr\u003eEach planting can be harvested 2 or 3 times. Stagger the plantings, and ensure a constant supply of tasty, tender, showy, greens. Alternatively, plants can be allowed to grow to full size. Includes Tatsoi, Early Mizuna, arugula, mizuna, tatsoi (a kind of bok choi), red mustard, and More. A wide diversity of shapes and colors, with nothing too hot. Quick growing, a good mix for the spring, though the milder flavors hold through the summer as well. A great combination of lacy, frilly leaves and juicy, crunchy texture. Was the winner in our winter trials; hardy and brightly colored.\u003cbr\u003e\u003cbr\u003eDirect sow outside in early spring. Can be fall planted. Plant about 4” apart and 1\/4“ below soil surface. Can sow closer, then thin later. Rows should be spaced at 24” apart.\u003cbr\u003e\u003cbr\u003earugula, mizuna, tatsoi (a kind of bok choi), and red mustard. It’s a zesty, peppy salad on its own, or mix with lettuce.\u003cbr\u003e\u003cbr\u003eMaterials: Early Mizuna,Red Giant mustard,Red Russian kale,arugula,mizuna,tatsoi a kind of bok choi,red mustard \u003cstrong\u003e\u003cspan style=\"color: rgb(65, 168, 95);\"\u003eSelect your desired size and color from the available option\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"CARIBBEAN GARDEN SEED","offers":[{"title":"1 Packet-1000 Seeds","offer_id":28442597329,"sku":"P8695S","price":3.23,"currency_code":"USD","in_stock":true},{"title":"5000 Seeds","offer_id":28442597393,"sku":"P8696S","price":6.53,"currency_code":"USD","in_stock":true},{"title":"1 oz","offer_id":28442597457,"sku":"P8697S","price":13.13,"currency_code":"USD","in_stock":true},{"title":"4 oz","offer_id":28442597521,"sku":"P8698S","price":25.23,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1022\/5071\/files\/28395501355194.jpg?v=1759502516"},{"product_id":"calabash-long-edible-bottle-gourd-seeds-asian-vegetable","title":"Calabash Long ,Edible bottle gourd Seeds (Asian vegetable)","description":"\u003cp\u003eCalabash Long ,Edible bottle gourd.\u003c\/p\u003e\n\u003cdiv class=\"bodyDescriptionText\"\u003e\n\u003cspan\u003e \u003c\/span\u003eThe immature fruit can be steamed and is delicious in stir-fry dishes or meat soups.\u003cbr\u003e (Lagenaria siceraria)\u003cbr\u003eThis calabash gourd variety produces a long bat-shaped gourd that is most tender when picked 14-24\" long. The light green skinned fruits have white flesh and are sweet and entirely edible when harvested at this immature stage. The gourd can be left to fully mature and the skin will harden. The vine is very vigorous and has white flowers.\u003c\/div\u003e\n\u003cp\u003e\u003cspan\u003e130-300 Per oz\u003c\/span\u003e\u003cbr\u003e\u003cem\u003ePlanting season: Late spring to early summer\u003c\/em\u003e\u003cbr\u003e\u003cstrong\u003eAsian vegetable names...\u003c\/strong\u003e\u003cbr\u003eChina: peou gwa, po gua, poo gua, , dudhi, hu gau, hu lu gua\u003cbr\u003e\u003cbr\u003eIndia: lauki\u003cbr\u003e\u003cbr\u003eJapan: kampyo, yugao\u003cbr\u003e\u003cbr\u003ePhilippines: upo\u003cbr\u003e\u003cbr\u003eThailand: buap khaus\u003cbr\u003e\u003cbr\u003eVietnam: bau\u003cbr\u003e\u003cbr\u003eMORE DETAILS\u003cbr\u003eThe Calabash, Lagenaria siceraria (synonym Lagenaria vulgaris Ser.), also known as opo squash, bottle gourd or long melon is a vine grown for its fruit, which can either be harvested young and used as a vegetable, or harvested mature, dried, and used as a bottle, utensil, or pipe. The fresh fruit has a light green smooth skin and a white flesh. Rounder varieties are called calabash gourds. They come in a variety of shapes, they can be huge and rounded, or small and bottle shaped, or slim and serpentine, more than a metre long.\u003cbr\u003eKnown more in the Chinese regions and Indian subcontinents, bottle gourd has many names in local dialects such as hulu, calabash, lauki, laau, dhudhi, hyotan, hisago etc.\u003cbr\u003eThe calabash was one of the first cultivated plants in the world, grown not primarily for food, but for use as a water container. The bottle gourd may have been carried from Africa to Asia, Europe and the Americas in the course of human migration, or by seeds floating across the oceans inside the gourd. It has been proven to be in New World prior to the arrival of Columbus. It shares its common name with that of the calabash tree (Crescentia cujete).\u003cbr\u003eBottle gourd has been archaeologically known to be used since 11,000 to 13,000 years and has served as a popular vegetable in the Asian regions for a long time. The recent researches that have revealed its medicinal properties such as digestion improvement and weight loss are resulting into worldwide popularity of it.\u003cbr\u003e\u003cspan\u003eThis bottle gourd produces extra long fruits, 3-4 ft. in length and 6-9 Lb. in weight, with light green skin and white flesh. Plants are very vigorous and grow very fast during the warm summer season. It is suggested to grow this variety along supports for getting the cylindrical bottle shaped gourds, although it can also be grown on the ground in open field. Young gourds are often harvested at about 2 ft. long stage for obtaining the best eating quality, while the fully matured\/dried\/hardened fruits, 3-4 ft. long, are used for making decorative items. An interesting variety for your backyard growing.\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eCultivation:\u003c\/strong\u003e Needs a long, warm growing season. Prepare fertile, well drained soil. Sow seeds in spring\/early summer after last frost in a warm, sunny location. Hill planting: Form soil into a 1-ft. diameter mound 3-4' tall. Space mounds 5-10' apart. On each mound plant 1-2 seeds. Row planting: See spacing info in chart. Keep soil moist. Fertilize as needed. Train to climb a vertical support for better air circulation, straighter fruit and ease of harvest or leave to sprawl on the ground. May need hand pollinating.\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e \u003cstrong\u003e\u003cspan style=\"color: rgb(65, 168, 95);\"\u003eSelect your desired size and color from the available option\u003c\/span\u003e\u003c\/strong\u003e","brand":"CARIBBEAN GARDEN SEED","offers":[{"title":"Sm Packet-10 Seeds","offer_id":28442606161,"sku":"P18141S","price":4.35,"currency_code":"USD","in_stock":true},{"title":"25 SEEDS","offer_id":28442606225,"sku":"P18142S","price":6.55,"currency_code":"USD","in_stock":true},{"title":"1 oz","offer_id":28442606289,"sku":"P18143S","price":23.04,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1022\/5071\/files\/28395170758842.jpg?v=1759502573"},{"product_id":"komatsuna-seeds-mustard-spinach-cold-hearty-heat-tolerant-asian-vegetable","title":"Komatsuna Seeds (Mustard Spinach) Cold hearty, heat tolerant, Asian vegetable","description":"\u003cp\u003e\u003cstrong\u003eKomatsuna (Japanese Mustard Spinach) and sweet, this easy-to-tend green is a must for all seasons !\u003c\/strong\u003e\u003cbr\u003e\u003cspan style=\"color: #ff0000;\"\u003e\u003cstrong\u003eApproximately 11,300 Per oz\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003eCold hearty, heat tolerant, and sweet, this easy-to-tend green is a must for all seasons\u003cbr\u003eKomatsuna is a typical Japanese leafy vegetable. It is often called Japanese Mustard Spinach in the US supermarkets. Young leaves, stalks and flower shoots are used in salad and stir-fry. It is also very popular for salt pickling this vegetable in Japan. Komatsu is a fast-growing vegetable and is ready for harvest 35 days after sowing in warm climates. Plants can be grown all year round in temperate and subtropical areas.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eCultivation: Prefers mild and cool temperatures. Prepare fertile, well-drained soil. Sow seeds in late spring\/early summer after last frost or late summer\/early fall. Avoid hot summer planting for best results. Sow every 2 weeks for continuous harvest. Keep soil moist. Fertilize as needed. Harvest leaves and young stems when plant is about 8\" tall.\u003cbr\u003e\u003cbr\u003eMaterials: Jamaican,American,Caribbean,Grow,Garden,Annual,spinach,kale,chinese\u003c\/p\u003e \u003cstrong\u003e\u003cspan style=\"color: rgb(65, 168, 95);\"\u003eSelect your desired size and color from the available option\u003c\/span\u003e\u003c\/strong\u003e","brand":"CARIBBEAN GARDEN SEED","offers":[{"title":"Small pack 100 Seeds","offer_id":28442606929,"sku":"P18154S","price":3.23,"currency_code":"USD","in_stock":true},{"title":"Packet 500 seeds","offer_id":28442606993,"sku":"P18155S","price":5.43,"currency_code":"USD","in_stock":true},{"title":"2000 Seeds","offer_id":28442607057,"sku":"P18156S","price":7.63,"currency_code":"USD","in_stock":true},{"title":"1 Oz Pack","offer_id":28442607121,"sku":"P18157S","price":12.03,"currency_code":"USD","in_stock":true},{"title":"1\/4 pounnd","offer_id":28442607185,"sku":"P18158S","price":23.03,"currency_code":"USD","in_stock":true},{"title":"1 lb","offer_id":21771008475219,"sku":"P18159S","price":80.23,"currency_code":"USD","in_stock":true},{"title":"5 lbs","offer_id":21771012014163,"sku":"P18160S","price":309.04,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1022\/5071\/files\/28395464523962.jpg?v=1759502581"},{"product_id":"nam-tao-yao-bottle-gourd-seeds-lagenaria-siceraria-asian-vegetable","title":"Nam Tao Yao ,Bottle gourd Seeds, ((Lagenaria siceraria) Asian vegetable","description":"\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe bottle gourd, Lagenaria siceraria (synonym Lagenaria vulgaris Ser.), also known as opo squash, or long melon, \u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eBottle gourd Seeds, Nam Tao Yao (Asian vegetable) Fruit has light green skin\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eAlso known as White-flowered gourd and Upo or Opo, this edible variety is vigorous, disease-tolerant, and high yielding. Fruit has light green skin, sweet, grows to a foot long and weighs approximately 2.5 pounds. Pick when fruit is immature.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eWarm season annual\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e\u003cem\u003e\u003cspan class=\"smallText\"\u003eseed will vary in weight and size within a given seed lot. The number of seeds stated is only an estimate.\u003c\/span\u003e\u003c\/em\u003e\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003eMaturity: Approx. 65-70 days\u003c\/li\u003e\n\u003cli\u003ePlanting season: Late spring\/early summer\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"foreignNamesTitle\"\u003e\u003cspan style=\"color: #2b00ff;\"\u003e\u003cstrong\u003eAsian vegetable names..\u003c\/strong\u003e\u003c\/span\u003e.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cspan class=\"foreignNamesStandout\"\u003eChina:\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e \u003ci\u003epo gua, poo gua, kwa kwa, dudhi, hu gua, hu lu gua, opo\u003c\/i\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan class=\"foreignNamesStandout\"\u003eIndia:\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e \u003ci\u003elauki\u003c\/i\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan class=\"foreignNamesStandout\"\u003eIndonesia:\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e \u003ci\u003elabu\u003c\/i\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan class=\"foreignNamesStandout\"\u003eJapan:\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e \u003ci\u003ehyotan, yugao\u003c\/i\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan class=\"foreignNamesStandout\"\u003eMalaysia:\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e \u003ci\u003elabu ayer\u003c\/i\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan class=\"foreignNamesStandout\"\u003ePhilippines:\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e \u003ci\u003eopo, upo\u003c\/i\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan class=\"foreignNamesStandout\"\u003eSri Lanka:\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e \u003ci\u003ediya labu\u003c\/i\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan class=\"foreignNamesStandout\"\u003eThailand:\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e \u003ci\u003ebuap khaus, nam tao\u003c\/i\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan class=\"foreignNamesStandout\"\u003eVietnam:\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e \u003ci\u003ebau\u003c\/i\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"foreignNamesText\"\u003e\u003cspan\u003eBottle gourd is a vine grown for its fruit, which can either be harvested young and used as a vegetable, or harvested mature, dried, and used as a bottle, utensil, or pipe. The fresh fruit has a light green smooth skin and a white flesh. Rounder varieties are called calabash gourds. They come in a variety of shapes: they can be huge and rounded, small and bottle shaped, or slim and serpentine, more than a metre long. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"foreignNamesText\"\u003e\u003cspan\u003eGourds are often called “calabashes”, but this is incorrect; calabashes (Crescentia cujete) are the fruit of the tree, while gourds (Lagenaria) grow on vines. See Sally Price, “When is a calabash not a calabash” (New West Indian Guide 56:69-82, 1982).\u003cbr\u003eGourd » Bottle Gourd\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"foreignNamesText\"\u003e\u003cspan\u003eThe gourd was one of the first cultivated plants in the world, grown not primarily for food, but for use as a water container. The bottle gourd may have been carried from Africa to Asia, Europe and the Americas in the course of human migration,[1] or by seeds floating across the oceans inside the gourd. It has been proved to be in the New World prior to the arrival of Columbus\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eCultivation:\u003c\/strong\u003e Requires a long, warm growing season. Prepare fertile, well drained soil. Sow seeds in spring\/early summer after last frost in a warm, sunny location. Hill planting: Form soil into a 1-ft. diameter mound 3-4' tall. Space mounds 4-6' apart. On each mound plant 1-2 seeds. Row planting: See spacing info in chart. Keep soil moist. Fertilize as needed. Train to climb a vertical support for better air circulation, straighter fruit and ease of harvest. Bottle gourd flowers during early evening to sunrise. May need hand pollination. Harvest fruit when young and tender.\u003c\/span\u003e\u003c\/p\u003e \u003cstrong\u003e\u003cspan style=\"color: rgb(65, 168, 95);\"\u003eSelect your desired size and color from the available option\u003c\/span\u003e\u003c\/strong\u003e","brand":"CARIBBEAN GARDEN SEED","offers":[{"title":"Packet-10 Seeds","offer_id":28442607953,"sku":"P18164S","price":3.25,"currency_code":"USD","in_stock":true},{"title":"Packet- 25 Seeds","offer_id":28442608017,"sku":"P18165S","price":5.43,"currency_code":"USD","in_stock":true},{"title":"1\/4 oz Seeds","offer_id":28442608081,"sku":"P18166S","price":9.83,"currency_code":"USD","in_stock":true},{"title":"1 oz","offer_id":29301247825,"sku":"P18167S","price":27.43,"currency_code":"USD","in_stock":true},{"title":"1\/4 lb","offer_id":29301276753,"sku":"P18168S","price":54.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1022\/5071\/files\/28395515216058.jpg?v=1759502587"},{"product_id":"okra-seeds-clemson-spineless","title":"Okra Seeds, Clemson Spineless","description":"\u003cp\u003eOkra is a versatile vegetable, known for its starring role in gumbo and as a fried option. It is also used in pickled or stir-fried dishes and can be grown in hot climates.\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp\u003e.\u003cspan\u003e\u003c\/span\u003eOkra is common in curries, stir-fries, and soups, a key component in Indian dishes like bhindi masala and sambar. It's also found in Filipino soups like sinigang, with its mucilage used to thicken sauces and stews.\u003c\/p\u003e\n\u003cp\u003ePreserve or cook okra in various ways - freezing, pickling, canning, marinating, and serving with other vegetables. It has a mild, eggplant-like flavor and can be stored frozen for up to 12 months.\u003c\/p\u003e\n\u003cp\u003eClemson Spineless Okra Seed: A beautiful, spineless heirloom variety with strong stems and grooved green pods. Harvest in just 50 days!\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #59cf3a;\"\u003e\u003cstrong\u003eSowing:\u003c\/strong\u003e\u003c\/span\u003e Okra loves heat, so gardeners with short growing seasons may need to start their seed indoors; plan to set them out 3-4 weeks after the last frost. Before planting the seeds, soak them overnight to encourage faster germination. Plant 2-3 seeds in one peat pot, and keep them at 80-90 degrees F until germination; thin to the strongest plant by cutting off the rest. When the air temperature reaches a consistent 60 degrees F, plant the seedlings in full sun 12-15\" apart in rows 3' apart. For direct sowing in warmer climates, sow the seed 3\/4\" deep and later thin the plants to 12-15\" apart.\u003cbr\u003e\u003cstrong\u003e\u003cspan style=\"color: #38712c;\"\u003eGrowing\u003c\/span\u003e\u003c\/strong\u003e: When the seedlings reach a height of 4\", apply mulch to conserve moisture and control weeds. Keep the plants moist during dry weather. In cooler climates, it may be necessary to apply black plastic or provide row covers for adequate heat.\u003cbr\u003e\u003cstrong\u003e\u003cspan style=\"color: #ff8000;\"\u003eHarvesting\u003c\/span\u003e\u003c\/strong\u003e: Red Burgundy stays tender at its full length, and can be harvested at any length up to 7\". This variety is spineless for a painless harvest.\u003cbr\u003e\u003cspan style=\"color: #ff2a00;\"\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cstrong\u003e\u003cspan style=\"color: rgb(65, 168, 95);\"\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"CARIBBEAN GARDEN SEED","offers":[{"title":"Packet-30 seeds","offer_id":28442611281,"sku":"P18204S","price":1.99,"currency_code":"USD","in_stock":true},{"title":"1\/4 oz Seeds","offer_id":28442611345,"sku":"P18205S","price":2.99,"currency_code":"USD","in_stock":true},{"title":"1 oz  Seed","offer_id":28442611409,"sku":"P18206S","price":4.35,"currency_code":"USD","in_stock":true},{"title":"1\/4 lb Seeds","offer_id":28442611537,"sku":"P18207S","price":5.99,"currency_code":"USD","in_stock":true},{"title":"1 lb","offer_id":31235753541715,"sku":"P18208S","price":16.45,"currency_code":"USD","in_stock":true},{"title":"5 lbs","offer_id":31235767074899,"sku":"P18209S","price":54.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1022\/5071\/files\/28395235606714.jpg?v=1759502611"},{"product_id":"turnip-seeds-golden-ball-annual-vegetable","title":"Turnip seeds - Golden Ball  ,ANNUAL VEGETABLE","description":"\u003cp\u003eOrganically Grown TURNIP GOLD BALL Can be fall planted.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e4 oz - Approximately 38,000 Seeds\u003c\/li\u003e\n\u003cli\u003e1 lb - Approximately 152,000 Seeds\u003c\/li\u003e\n\u003cli\u003e5 lb - Approximately 760,000 Seeds\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eGolden Ball Open Pollinated Turnip has golden yellow flesh that is sweet, tender, and flavorful. Golden Ball produces a 3\" to 4\" diameter bulb that tastes more like a Rutabaga than a turnip. Enjoy perfectly shaped, golden turnips with fine grain and sweet flavor. Smooth yellow skin and yellow flesh never becomes woody. Pull at three to four inches for best quality. Ready in about 55 days, these turnips keep well.\u003c\/p\u003e\n\u003cp\u003ePopular round variety with golden skin and flesh, fairly dwarf plants. Good storage qualities and nice, mild flavour.\u003cbr\u003eClass:Root Vegetable\u003cbr\u003eNutritional Value: High in fibre.\u003cbr\u003e\u003cspan style=\"color: #38761d;\"\u003e\u003cstrong\u003ePlanting Instructions for Turnip Seeds\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSowing:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003ePlant Golden Ball turnip seeds in cool weather - 3 weeks before final spring frost or after summer peak. Directly plant in well-tilled soil w\/ full sun, 1\/2\" deep in rows spaced 12-18\" apart. Thin them to 4-6\" between plants for best growth.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrowing:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eHelp your garden thrive with natural moisture retention and pest control. Keep an eye out for the red and black harlequin bug, a common pest that can hinder your plants' growth. Act fast to avoid damage before it's too late.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHarvesting:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eFor optimal flavor and tenderness, harvest turnip greens as soon as they reach a size of 1-3\", while preserving the root for future growth. To store for longer periods, cut the top to 1\/2\" and store in a cool, dark place without washing off the dirt. Gardeners in warmer climates can mulch and leave the crop in the ground during winter for extended growth.\u003c\/p\u003e","brand":"CARIBBEAN GARDEN SEED","offers":[{"title":"1 Packet-500 Seeds","offer_id":28442619025,"sku":"P18259S","price":1.1,"currency_code":"USD","in_stock":true},{"title":"1000 Seeds","offer_id":28442619089,"sku":"P18260S","price":2.15,"currency_code":"USD","in_stock":true},{"title":"1\/4 oz -Seeds","offer_id":28442619153,"sku":"P18261S","price":3.99,"currency_code":"USD","in_stock":true},{"title":"1 oz - Seeds","offer_id":28442619217,"sku":"P18262S","price":5.99,"currency_code":"USD","in_stock":true},{"title":"1\/4 lb Seeds","offer_id":28442619281,"sku":"P18263S","price":7.99,"currency_code":"USD","in_stock":true},{"title":"1 lb","offer_id":30685522427987,"sku":"P18264S","price":12.99,"currency_code":"USD","in_stock":true},{"title":"5 lbs","offer_id":30685522755667,"sku":"P18265S","price":49.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1022\/5071\/files\/28395375788218.jpg?v=1759502650"},{"product_id":"plantago-major-seeds-vegetable-herb","title":"Plantago major Seeds, Vegetable , Herb","description":"Plantago-hardy to all zones !V\u003cbr\u003ePlantago is a genus of about 200 species of small, inconspicuous plants commonly called plantains or fleaworts. They share this name with the very dissimilar plantain, a kind of banana.\u003cbr\u003e\n\u003cul\u003e\n\u003cli\u003e100% open pollinated\u003c\/li\u003e\n\u003cli\u003eHeirloom\u003c\/li\u003e\n\u003cli\u003enon-hybrid\u003c\/li\u003e\n\u003cli\u003eand Non-GMO\u003c\/li\u003e\n\u003c\/ul\u003e\nCommon Plantain (Plantago Major Rosularis) - The flowers of Common Plantain are shaped like small green cabbage heads. Plants grow 12 inches tall when in full bloom and are easily grown from herb seeds. The foliage is low growing and green. The name 'Rosularis' means rose-like referring to the look of the flower heads which are shaped like double roses. Common Plantain will self-seed readily by dropping its seeds and forming new Plantain herbs the following spring. Other names for this herb are Greater Plantain and Rat Tail Plantain.\u003cbr\u003eThe young, tender leaves of the Common Plantain plant are edible, and can be used as a salad green of cooked and eaten like spinach. The taste is that of very bitter salad greens with a lingering aftertaste not unlike spinach. Plantain herb plants had historical medicinal use as a wound healer and snakebite remedy, and today the Plantain herbs have been found to have scientific merit. The Common Plantain plant is also enjoyed by butterfly larvae and if allowed to seed, birds eat the dried seeds.\u003cbr\u003eHow To Grow Common Plantains: In a prepared seedbed, sow the Plantain seeds directly outside in the early spring. Lightly cover the herb seeds with soil and keep moist.\u003cbr\u003eFlower Specifications\u003cbr\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eSeason: Perennial\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eUSDA Zones: 3 - 9\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eHeight: 12 inches\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eBloom Season: Early summer to early fall\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eBloom Color: Green\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eEnvironment: Full sun to partial shade\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eSoil Type: Average soils, pH tolerant 6.6 - 9.0\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\nPlanting Directions\u003cbr\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eTemperature: Sow at 68F, if no germ. in 3 - 4 weeks, move to 24 - 39F for 2 - 4 weeks\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eAverage Germ Time: 21 - 28 days\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eLight Required: Yes\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eDepth: 1\/16 inch deep\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eSowing Rate: 3 seeds per plant\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eMoisture: Keep seeds moist until germination\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003ePlant Spacing: 15 - 18 inches\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cbr\u003e \u003cstrong\u003e\u003cspan style=\"color: rgb(65, 168, 95);\"\u003eSelect your desired size and color from the available option\u003c\/span\u003e\u003c\/strong\u003e","brand":"CARIBBEAN GARDEN SEED","offers":[{"title":"1 Packet-30 Seeds","offer_id":28442624017,"sku":"P18313S","price":2.9,"currency_code":"USD","in_stock":true},{"title":"100 Seeds","offer_id":28442624081,"sku":"P18314S","price":5.1,"currency_code":"USD","in_stock":true},{"title":"1000 Seeds","offer_id":28442624145,"sku":"P18315S","price":11.7,"currency_code":"USD","in_stock":true},{"title":"3000 Seeds","offer_id":28442624273,"sku":"P18316S","price":22.7,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1022\/5071\/files\/28395572822202.jpg?v=1759502696"},{"product_id":"japanese-black-pumpkin-kabocha-seeds-asian-vegetable","title":"Japanese Black Pumpkin - Kabocha Seeds , Asian Vegetable","description":"\u003cp\u003eJapanese Black Pumpkin - Kabocha Seeds - Open pollinated, Heirloom,Globe-shaped fruit have black-green skin.Brilliant yellow-orange flesh\u003c\/p\u003e\n\u003cp\u003eBrilliant yellow-orange flesh, like a pumpkin’s. Both the texture and flavor of Kabocha squash is similar to a sweet potato: the soft, moist, fluffy flesh is surprisingly sweet and slightly nutty. IT is so naturally delicious, that you could eat it simply roasted and unadorned.\u003cbr\u003eGlobe-shaped fruit have black-green skin and sweet orange-yellow flesh and weigh between 3.75 to 4 lbs. Very vigorous and early, it requires less fertilizer in the early stages of growth than other varieties. Stores well.\u003cbr\u003ePLANTING: Prepare fertile, well-drained soil. Sow seeds in late spring\/early summer after last frost in a warm, sunny location. Seeds will rot if soil is too wet or cold. Hill planting: Form soil into a 1' diameter mound 3-4\" tall. Space mounds 4-6' apart. On each mound plant 1-2 seeds. Row planting: See spacing info in chart. Keep soil moist. Fertilize as needed. Hand pollination may be necessary. The vine can be trained to climb a vertical support for better air circulation and ease of harvest or left to sprawl on the ground. After harvest, winter squash should be left in the sun for a few days to cure before storing\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"color: rgb(65, 168, 95);\"\u003eSelect your desired size and color from the available option\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"CARIBBEAN GARDEN SEED","offers":[{"title":"Sml Pack-5 Seeds","offer_id":28442651025,"sku":"P18531S","price":3.99,"currency_code":"USD","in_stock":true},{"title":"1 Packet-10 Seeds","offer_id":28442651089,"sku":"P18532S","price":6.99,"currency_code":"USD","in_stock":true},{"title":"25 Seeds","offer_id":28442651153,"sku":"P18533S","price":14.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1022\/5071\/files\/28395452793018.jpg?v=1759502858"},{"product_id":"eggplant-seeds-rosa-bianca-1","title":"Eggplant Seeds - Rosa Bianca","description":"\u003cp\u003eQuantity arrow if buying more than one\u003cbr\u003eRosa Bianca Eggplant Seeds - Organic Non-GMO - HEIRLOOM Italian Vegetable,Very productive Great in container!\u003cbr\u003e\u003cstrong\u003eApproximately 8,000 seeds\/oz.\u003c\/strong\u003e\u003cbr\u003eThis eggplant variety is traditionally recognized in Italian cuisine. The fruit are lavender and white color with green calyx with slight ribbing. Fruit are 5-7” diameter, round-shape, with very mild, delicate flavor with no bitterness and creamy texture.\u003cbr\u003eLike potatoes, tomatoes and hot peppers, rosa bianca eggplant (Solanum melongena) is a member of the Solanaceae family.\u003c\/p\u003e\n\u003cp\u003eThis warm-season vegetable grows fruit that's about 4 to 6 inches in diameter and 5 to 7 inches long. Popular for its creamy flesh and mild flavor, rosa bianca eggplant is native to Southeast Asia and well suited to Sunset's Climate Zones H1, H2, 1B and zones 2 to 45. Start the seeds indoors about eight weeks before the last spring frost date in your area. \u003cstrong\u003eStart seeds inside 6 weeks before last frost date (or 8 weeks before expected\u003c\/strong\u003e transplanting date). Keep soil warm until emergence (75-80ºF minimum). Seeds will not germinate in cool soil and planting out too early may affect plant vigor. Harden off plants carefully before transplanting. Prepare fertile, well-drained soil. Plant in late spring\/ summer (soil temperatures at least above 60ºF) in a very warm and sunny location. Eggplants are heavy feeders so use a balanced fertilizer. Too much nitrogen will produce lush foliage and few fruits.\u003c\/p\u003e","brand":"CARIBBEAN GARDEN SEED","offers":[{"title":"20 Seeds","offer_id":6341300453403,"sku":"P18610S","price":2.15,"currency_code":"USD","in_stock":true},{"title":"50 Seeds","offer_id":28442658193,"sku":"P18611S","price":3.25,"currency_code":"USD","in_stock":true},{"title":"1\/4 ozSeeds","offer_id":28442658257,"sku":"P9220S","price":10.94,"currency_code":"USD","in_stock":true},{"title":"1 oz Seeds","offer_id":28442658321,"sku":"P9221S","price":32.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1022\/5071\/files\/28395627282618.jpg?v=1759502918"},{"product_id":"lettuce-seeds-black-seeded-simpson","title":"Lettuce  Seeds- Black Seeded Simpson","description":"\u003cdiv class=\"o-layout-zipper__right\"\u003e\n\u003cdiv class=\"c-product-header\"\u003e\n\u003cdiv class=\"o-layout__col@ml-up o-layout__col-50@ml-up\"\u003e\n\u003cp class=\"c-product-header__heading product-name\"\u003eGrows quickly and has a bright green leaf for salads. Matures in 28 days for baby leaf, 45 days for full size.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003eThis strain is known for its early, prolific production of delicate, light green, and curly leaves. Each ounce contains an average of 26,600 seeds. Packets contain 1000 organic, non-GMO Black Seeded Simpson green leaf lettuce seeds. This variety is open-pollinated.\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e1 oz - Approximately 25,000 Seeds\u003c\/li\u003e\n\u003cli\u003e4 oz - Approximately 100,000 Seeds\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e(Lactuca sativa) \u003c\/span\u003eBlack Seeded Simpson lettuce is a popular, fast-growing loose leaf variety. It has a sweet taste and matures in under six weeks. This adaptable lettuce is ideal for all-season plantings and can withstand heat, drought, and light frost.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to Grow Black Seeded Simpson Leaf Lettuce\u003c\/strong\u003e\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp\u003eTo grow Leaf Lettuce, plant the non-GMO seeds 12 inches apart in rows, making sure to avoid overcrowding for optimal taste. Keep the soil well-watered and harvest in 40-49 days.\u003c\/p\u003e\n\u003cp\u003eBlack Seeded Simpson Lettuce (Lactuca sativa) is a fast-growing, non-GMO leaf lettuce with a light, sweet flavor. It is an annual plant that thrives in zones 3-9 and can be planted in the fall for a late harvest in warmer areas. To grow, it requires full sun but should be protected from extreme heat in the summer. It is versatile and can be used in salads, sandwiches, as a garnish, in smoothies, and more.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHarvesting:\u003c\/strong\u003e Days to harvest: 45\u003cbr\u003ePick Black Seeded Simpson lettuce as soon as it is big enough to use. We recommend harvesting with a clean, sharp scissors. The plant will re-grow. But, after a while, it's good to have a vigorous new patch to harvest from.\u003cbr\u003eGermination: 90%\u003cstrong\u003e\u003cspan style=\"color: rgb(65, 168, 95);\"\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"CARIBBEAN GARDEN SEED","offers":[{"title":"1 Packet-1000 Seeds","offer_id":28442664337,"sku":"P18623S","price":1.99,"currency_code":"USD","in_stock":true},{"title":"3000 SEEDS","offer_id":28442664401,"sku":"P18624S","price":2.99,"currency_code":"USD","in_stock":true},{"title":"1\/4 OZ","offer_id":28442664465,"sku":"P18625S","price":4.99,"currency_code":"USD","in_stock":true},{"title":"1 oz.","offer_id":28442664529,"sku":"P18626S","price":5.99,"currency_code":"USD","in_stock":true},{"title":"4 oz Pack","offer_id":28442664593,"sku":"P18627S","price":9.99,"currency_code":"USD","in_stock":true},{"title":"1 LB","offer_id":44485954011322,"sku":"P34790S","price":29.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1022\/5071\/files\/28395150147770.jpg?v=1759502926"},{"product_id":"miners-lettuce-seeds-cold-hardy-salad-greens","title":"Miner's Lettuce Seeds,Cold-hardy salad greens.","description":"\u003cp\u003eMiner's Lettuce,Seeds,(Winter Purslane)Claytonia perfoliata ,Cold-hardy salad green. Seeds ORGANIC Non GMO SEED - Organically Grown ! Indian Lettuce (Miner's Lettuce) also called winter purslane\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eCold-hardy salad green\u003c\/li\u003e\n\u003cli\u003eopen pollinated\u003c\/li\u003e\n\u003cli\u003eheirloom\u003c\/li\u003e\n\u003cli\u003eNo GMO (genetically modified)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eWinter Purslane (Claytonia Perfoliata) - A must-have for the herb garden is Winter Purslane, and it's so easy to grow from herb seeds! Other names are Indian Lettuce and Miner's Lettuce which was given to the herb plant because it was eaten in great quantities as a salad green during the gold rush years. It is rich in Vitamin C so it helps prevent scurvy, and it is a native to the west coast of North America and was in great supply in the winter months. The Winter Purslane plant is considered to be both a medicinal herb as well as a culinary herb, and it is so easy and rewarding to grow!\u003cbr\u003e\u003cbr\u003eWinter Purslane is a hardy, frost-tolerant herb plant. The leaves are succulent and have a fairly neutral, fresh taste. The flavor is best before the plant flowers, so cut the leaves when they are young if they are for salads. The flowers will form on stems, and they are small, white and in clusters. The Winter Purslane herb loves to be harvested! Cut the leaves and more will be produced. It is a prolific self-sower. Many herb gardeners prefer to grow it in a container to keep it from spreading too much. Keep the container near the kitchen for easy access. Miner's Lettuce plants are great herbs to enjoy nearly year round!\u003cbr\u003e\u003cbr\u003eHow To Grow Winter Purslane: Start the Miner's Lettuce seeds indoors 4 weeks before the end of frost season, or start the herb seeds directly in your garden after danger of frost has passed. The herb seeds are very small, so gently press them into the soil but do not cover them. Keep the seeds moist until germination. Purslane plants will thrive in just about any soil. The herb prefers a sunny location.\u003cbr\u003eSeason: Annual\u003cbr\u003e\u003cbr\u003eUSDA Zones: 5 - 9\u003cbr\u003eHeight: 10 - 20 inches\u003cbr\u003eBloom Season: Mid spring to mid summer\u003cbr\u003eBloom Color: White\u003cbr\u003eEnvironment: Full sun to full shade\u003cbr\u003eSoil Type: Nutrionally poor, moist soil\u003cbr\u003e\u003cbr\u003e \u003cbr\u003ePlanting Directions\u003cbr\u003eTemperature: 55 - 60F\u003cbr\u003eAverage Germ Time: 7 - 10 days\u003cbr\u003eLight Required: No\u003cbr\u003eDepth: 1\/4 inch\u003cbr\u003eSowing Rate: 15 - 20 seeds per plant\u003cbr\u003eMoisture: Keep seeds moist until germination\u003cbr\u003ePlant Spacing: 9 - 12 inches\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e \u003cstrong\u003e\u003cspan style=\"color: rgb(65, 168, 95);\"\u003eSelect your desired size and color from the available option\u003c\/span\u003e\u003c\/strong\u003e","brand":"CARIBBEAN GARDEN SEED","offers":[{"title":"Sml Packet-300 Seeds","offer_id":28442664785,"sku":"P18628S","price":3.45,"currency_code":"USD","in_stock":true},{"title":"1 Packet-1000 Seeds","offer_id":28442664913,"sku":"P18629S","price":5.45,"currency_code":"USD","in_stock":true},{"title":"3000 Seeds","offer_id":28442664977,"sku":"P18630S","price":12.25,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1022\/5071\/files\/28395504664762.jpg?v=1759502929"}],"url":"https:\/\/caribbeangardenseed.com\/collections\/vegetable-seeds.oembed?page=8","provider":"Caribbean garden seed","version":"1.0","type":"link"}