Asian

Exclusive Sales - Don't Miss Out! This heirloom variety comes from Sunchang, South Korea, an area famous for its production of the fermented pepper...

Peppers do very well grown in pots. GOAT HORN-Heirloom From Taiwan Species: Annuum | Origin: Taiwan | Heat: MediumHot Pepper, Goat HornGoat Horn ...

PLEASE USE DROPDOWN BOX TO ORDER.HANOI RED, Vietnamese market chili which is 3" in length and quite hot.Species: Annuum | Origin: Vietnam | Heat: M...

PLEASE USE DROPDOWN BOX TO ORDER. Thai Hot, VERY HOT ! -Organically Grown Pepper, Hot, Thai Hot   Thai pepper variety is seriously hot and gorgeous...

(Capsicum annuum) Beautiful and useful ornamental, a real showstopper when all the fruits turn from green to orange. Loaded with 2½" cayenne-type ...

YATSUFUSA (YATSAFUSA)Species: Annuum | Origin: Japan | Heat: Hot Yatsufusa-Chili ,(Capsicum annuum) Hot Specialty Pepper From Japan,also known as C...

Hot Pepper, Chi-Chien - Harvest peppers 8 to 10 weeks after germination.Chi-Chien produces very hot, thin-skin red peppers, that can be used fresh ...

The Indian PC1 chilli variety comes from the Assam region, from northeast India. A very hot variety whose long, narrow fruits ripen from dark green...

Odham Indian Pequin Chilli/Chili- Capsicum Annum An Extreme Hot, Rare, Citrusy, Smoky - Organic.This Plant is very beautiful with extremely hot lit...

100-109 Days to maturity. Annual, hot-type pepper with mild heat levels. 500-1,500 Scoville Heat Units. Can be used for dried pepper, flakes, fresh...

Species: Annuum | Origin: Japan | Heat: Hot NIPPON TAKA-Chili ,(Capsicum annuum) Hot Specialty Pepper From Japan, also known as Yatsufusa Chili, Ch...