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Bean Seeds - French Filet ,Purple Pole
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50-60 Days to maturity. Phaseolus vulgaris. Purple French Filet Pole Bean Seeds. Non-GMO, annual, open-pollinated, heirloom, pole, snap specialty bean. Suitable for growing in containers (with vertical support), garden plots, raised beds, and greenhouses. Purple French Filet Pole Bean is a versatile and productive addition to any garden, known for its beauty, ease of growth, and delicious snap pods. Its heritage as a tender, flavorful bean bred for fresh consumption makes it popular with growers and gardeners. The striking purple pods are eaten when young and have a tender, delicate texture that blends well with a variety of cuisines
Culinary Tip:
Drop beans into boiling salted water, cook 3 minutes or until tender. Drain and rinse. Mix together 1/2 cup mayonnaise, 2 minced garlic cloves, juice from 1 lemon and 1 large finely chopped roasted red pepper. Season with a pinch of cayenne pepper. Serve on the side or drizzled over cooked beans.
Growing : Sow seeds once soil is warm (60 F after last frost). Space 1 inch deep, 4-6 inches apart in rows 24-36 inches apart. Add support nearby for vertical growth. Throughout the growing process, the plants require regular watering, especially during dry periods. Keep the soil consistently moist but not waterlogged. Beans perform best with about 1 inch of water per week. Avoid overhead watering, as wet foliage can lead to fungal diseases. Mulching around the base of the plants.
Beans are nitrogen fixers, so they don't need heavy fertilization. However, a balanced fertilizer can be applied at planting time to encourage early growth. Pinch back the vines if they grow too tall or unruly. Ensure they get plenty of sunlight, as pole beans thrive in full sun (at least 6 hours of direct sunlight a day).
Harvesting : For optimal taste, snap beans should be picked at a young, tender age. As they age, their texture becomes more chewy and their flavor diminishes. To harvest, snap the bean pod off the vine or use hand pruners to cut the stem connecting it to the plant.
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