{"product_id":"cyklon-polish-paprika-pepper-seeds-capsicum-annuum","title":"Cyklon Polish Paprika Pepper Seeds – Hot Drying Pepper | Organic Heirloom (Capsicum annuum)","description":"\u003cp\u003eCyklon is Poland’s premier paprika pepper — a \u003cem\u003eCapsicum annuum\u003c\/em\u003e heirloom prized for generations for its high yields of elongated, thin-fleshed pods that dry beautifully into rich, dark red paprika. Tapered fruits reach 4.5–5 inches long and mature to a deep, vibrant red in 80–85 days from transplant. Hot, flavorful, and exceptionally productive, Cyklon is the traditional choice for homemade Polish paprika powder, drying whole, and savory cooking. Organic.\u003c\/p\u003e\n\n\u003ch3\u003eVariety Details\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSpecies:\u003c\/strong\u003e Capsicum annuum\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Poland\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePod Size:\u003c\/strong\u003e 4.5–5 inches long; tapered, thin-fleshed\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePod Color:\u003c\/strong\u003e Green → Dark Red at maturity\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHeat Level:\u003c\/strong\u003e Hot\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDays to Maturity:\u003c\/strong\u003e 80–85 days from transplant\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Organic Heirloom\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest Use:\u003c\/strong\u003e Drying, paprika powder, savory cooking, pickling\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eStarting Seeds\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eStart indoors 8–10 weeks before last frost\u003c\/li\u003e\n\u003cli\u003eSow ¼ inch deep in organic seed-starting mix\u003c\/li\u003e\n\u003cli\u003eGermination temperature: 80–85°F — heat mat recommended\u003c\/li\u003e\n\u003cli\u003eGermination time: 1–4 weeks\u003c\/li\u003e\n\u003cli\u003eSoak seeds in room-temperature water for up to 24 hours before sowing\u003c\/li\u003e\n\u003cli\u003eAvoid jiffy peat pots or standard potting soil\u003c\/li\u003e\n\u003cli\u003eTransplant outdoors after last frost when soil is consistently warm\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eGrowing Tips\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eFull sun; fertile, well-drained soil\u003c\/li\u003e\n\u003cli\u003eWater 1 inch per week; mulch 1–2 inches around the base\u003c\/li\u003e\n\u003cli\u003eFeed with compost tea every 2–3 weeks during early growth\u003c\/li\u003e\n\u003cli\u003eGrows well in 5-gallon containers year-round\u003c\/li\u003e\n\u003cli\u003eHarden off over 7–14 days; bring indoors if nights drop below 55°F\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eSafety First\u003c\/h3\u003e\n\u003cp\u003eAlways wear gloves when handling. Wash hands thoroughly after removing gloves. Never touch eyes or sensitive areas. Lime juice may help relieve skin burn if needed.\u003c\/p\u003e\n\n\u003ch3\u003eHarvest\u003c\/h3\u003e\n\u003cp\u003eHarvest when pods turn fully dark red. Cut with scissors and pick regularly to encourage continuous fruiting. Dry whole pods in the sun or hang in bunches for homemade paprika powder.\u003c\/p\u003e","brand":"CARIBBEAN GARDEN SEED","offers":[{"title":"Packet-10 Seeds","offer_id":28442685585,"sku":"P18837S","price":2.95,"currency_code":"EUR","in_stock":true},{"title":"25 Seeds","offer_id":28442685649,"sku":"P18838S","price":3.95,"currency_code":"EUR","in_stock":true},{"title":"100 Seeds","offer_id":28442685713,"sku":"P18839S","price":10.95,"currency_code":"EUR","in_stock":true},{"title":"1000 Seeds","offer_id":28442685777,"sku":"P18840S","price":42.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1022\/5071\/files\/pepper-seeds-cyklon-polish-paprika-2203417.jpg?v=1759504534","url":"https:\/\/caribbeangardenseed.com\/en-de\/products\/cyklon-polish-paprika-pepper-seeds-capsicum-annuum","provider":"Caribbean garden seed","version":"1.0","type":"link"}