Peppers From Your Country

The Malawi Piquante — also known as the Peppadew type — is a beloved African heirloom Capsicum baccatum first discovered in South Africa in 1993. R...

The China Jade cucumber is a favorite among Asian heirloom varieties, prized for its slender shape, lack of bitterness, and delicate jade-colored f...

White-Fleshed Caribbean Sweet PotatoFresh Jamaican batata, also known as boniato, camote, or tropical sweet potato, has reddish-brown skin and pale...

Sweet Cinnamon Warmth Meets Fresh Basil — A Garden & Kitchen DelightCinnamon Basil (Ocimum basilicum ‘Cinnamon’) is one of the most uniquely fr...

Non-GMO, Heirloom Italian Flat Leaf Parsley Seeds from True Leaf Market. Hardy biennial, often grown as annual. Used as a culinary herb for over 2,...

Aleppo pepper Heirloom seeds (Capsicum Annuum) are commonly referred to as Pul biber in Turkish. Known for their flake and powder texture, these op...

Organic Unrefined Real Jamaican Sarsaparilla Root  SHOP MORE JAMAICAN PRODUCTS Sarsaparilla is a tropical plant from the genus Smilax. The climbing...

Fruity Caribbean Heat from the BahamasBahamian Goat is a very hot Capsicum chinense pepper variety associated with the Bahamas. The plants produce ...

Grow Boldog Hungarian Spice paprika for a harvest of vivid red peppers with sweet, gently warm flavor. The wrinkled, tapered fruits reach about 4–6...

Tiny brilliantly,  Pequin - A very tiny chile that packs some big heat. This native plant grows wild in the Southwest U.S. and Mexico. “DO NOT LET ...

  This variety of broccoli, known as Broccoli Rabe or rapini (Brassica Rapa), is a popular vegetable in Italy. Unlike traditional broccoli, it does...

Jamaican Bird peppers, grown organically on my native island of Jamaica, are notorious for their extreme heat, scoring between 100,000 and 140,000 ...

Jamaican Red Hot Pepper – Organic Capsicum chinense | Annual | Origin: Jamaica Fiercely aromatic and intensely flavored, the Jamaican Red Hot is a...