Squash Seeds- summer Medley Mixed

Grow a vibrant harvest of summer squash with this curated blend of four open-pollinated varieties: Golden Zucchini, Black Beauty, Grey Zucchini, and White Bush Scallop. Designed for home gardeners who want variety, color, and consistent production all season long.

Growing Guide

Soil & Water: Plant in deep, organically rich soil with consistent moisture. Use plastic mulch in early spring and row covers throughout the season to protect against frost and insects — especially in shorter growing seasons.

Planting: Start seeds indoors 3–4 weeks before the last frost, or direct sow once soil reaches 70°F. Row covers help shield young seedlings from pests.

Harvesting: For best flavor and continued production, harvest when fruits reach 4"–7" in length. Regular harvesting keeps plants productive throughout the season.

Quick Stats

Soil Temperature: 70–95°F
Planting Depth: ½"–1"
Germination: 6–10 Days
Mature Height: 2'–4'
Days to Maturity: 50–75 Days
Sun: Full Sun
Spacing: 12"–18" after thinning
Approx. Seeds per ¼ lb: 1,100

Did You Know? Most of a squash's nutrients are concentrated in the skin — so don't peel if you don't have to.