SWEET PEPPERS

A mix of yellow, orange, and red Sweet Italian peppers that create a stunning display of color at the market. These peppers have subtle trait varia...

  Hungarian Wax Pepper, Heirloom Seeds Excellent For ,Pickling, Frying & Roasting. High Quality Untreated Seeds They are amazing on salads, sa...

Pepper - Golden Cal Wonder - Capsicum annuum ,All pepper varieties are Heirloom and/or OP(Open Pollinated.) and Organically GrownOrganic - Not just...

Shishito Sweet Pepper – Japanese Heirloom Capsicum annuum | Annual | 60 Days to Maturity A beloved staple of Japanese and Korean cuisine, the Shis...

Japan’s Most Beloved Small Pepper — Blister, Char & EnjoyShishito Pepper (Capsicum annuum) is Japan’s most beloved small pepper — thin-walled, ...

RELLENO ECUADOR SWEET - sweet; 4 to 6 inches long by 0.75 to 1.25 inches wide; medium thick flesh; matures from green to red; pendant pods; green l...

Red Biquinho is Brazil’s signature teardrop pepper — small, glossy, 3 cm pods with a curved center that tapers to a delicate pointed tip. The flavo...

An easy to grow, tall and vigorous variety produces very high yields of heart shaped sweet peppers; developing from green to red; thick fleshed, m...

Days to full-color maturity are from transplanting date. Capsicum comes from the Greek kapto which means ‘bite.’ Heavy yields of bright red, hea...

This mild pepper (100 to 500 Scoville heat units, barely above a bell pepper on  has a sweet flavor when fresh. But it’s not fresh where its made i...

ITALLIAN FRYING PEPPER This Heirloom Sweet Frying Pepper is an Italian Classic! All pepper varieties are Heirloom and/or OP(Open Pollinated.) and O...

Giant Marconi Pepper Light: Full sun Fruit size: 8 inches by 3 inches Matures: 62 days Plant spacing: 18 to 24 inches A 2001 All-America Se...

Lombardo is a beloved Italian sweet pepper variety with elegant 5–6-inch pendant pods that ripen from green to vibrant red on compact 18–24-inch pl...

Lipstick Sweet Pepper – Heirloom, Organically Grown Capsicum annuum | Annual | 70–74 Days to Maturity Aptly named for its glossy, lipstick-red fru...

Italian Pepperoncini Sweet Pepper – Organic Capsicum annuum | Annual | 65–75 Days to Maturity Mild, tangy, and irresistibly crisp — the Italian Pe...

Giant Aconcagua is one of the largest sweet peppers in the world — a Capsicum annuum named after the legendary Mt. Aconcagua in the Andes. Long, ta...

These peppers are very sweet crisp and extremely tasty. Can be enjoyed fresh or fried. The peppers contain very few seeds, making them easy to use....

The Classic Italian Frying Pepper — 5× Milder Than a JalapeñoCubanelle Pepper (Capsicum annuum) is the classic Italian frying pepper — long, thin-w...

The Chervena Chushka variety of Sweet Pepper SEEDS (Capsicum annuum) is known for its delicious taste and high productivity. Its elongated fruits, ...

Antohi Romanian Sweet Pepper – Heirloom, Organically Grown Capsicum annuum | Annual | 54–60 Days to Maturity One of the earliest-maturing sweet pe...