Fresh Grenada Seasoning Peppers | Aromatic Caribbean Pods

Caribbean Aroma Without the Chile Heat

Bring the fragrance of a Caribbean kitchen to your next meal with fresh Grenada seasoning peppers. These non-hot flavoring peppers offer floral, fruity, and citrus-like notes that add depth to everyday cooking without the fiery bite of hot peppers.

Blend a handful into green seasoning, stir chopped pods into a simmering stew, or add them to a marinade for a bright, aromatic base. Their distinctive flavor makes them a useful staple for Caribbean-inspired meals.

What You Are Ordering

• Product: Fresh Grenada seasoning pepper pods for cooking, not seeds or live plants.
• Flavor: Fragrant, fruity, floral, and citrus-like.
• Heat: A non-hot seasoning pepper selection.
• Sizes: Choose 1/4 lb, 1 lb, or a 5 lb box from the available options.
• Appearance: Color, size, shape, and ripeness naturally vary.

Ways to Enjoy Your Peppers

• Green seasoning: Blend with your preferred herbs, garlic, and other seasonings.
• Marinades: Finely chop or blend into mixtures for chicken, fish, seafood, or vegetables.
• Rice and peas: Add to the cooking pot for a fragrant seasoning base.
• Soups, curries, and stews: Stir into your favorite recipes for added aroma and flavor.
• Sauces and sofrito: Use as an aromatic ingredient in homemade cooking sauces.

Seasonal Availability

Fresh pods are seasonally available, with shipping during August, September, and October. This is a seasonal shipping window, not a guaranteed dispatch or delivery date. Check the current purchase option and any displayed preorder shipping information before ordering.

Storage and Preparation

Refrigerate fresh peppers after arrival and use promptly for the best quality. Rinse under running water before preparing. Remove stems and trim as needed for your recipe.

For longer storage, freeze the pods whole or chopped in a suitable freezer container. Frozen peppers are convenient for cooked dishes and blended seasonings; their texture will soften after thawing.