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Thai Orange, hot Pepper Seeds ( Capsicum annuum )ASIAN VEGETABLE
Original price
€3,95
-
Original price
€8,95
Original price
€3,95
€3,95
-
€8,95
Current price
€3,95
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(Capsicum annuum) Beautiful and useful ornamental, a real showstopper when all the fruits turn from green to orange. Loaded with 2½" cayenne-type peppers. Great for container growing. Can dry and use for seasoning. 80-90 days from transplant. HOT. A thin, Thai-style pepper, unique for its orange ripening pods. The slender pods grow to a few inches long and have colorful, orange skin. They are quite hot in flavor, typical for Thai peppers. Single plants are prolific and can yield 100-200 fruits.
Sow seeds indoors ¼" deep. Peppers germinate best in warm soil, so gentle bottom heat may be helpful until seedlings emerge. Wait to transplant outdoors until soil is warm.
Growing Pepper SEEDS
Peppers, like tomatoes, grow in well-drained fertile soil
Almost all peppers have the same requirements for successful growth. Plant them in good, well-drained, fertile soil and make sure they get lots of sunlight and a good inch of water per week. In many ways, they mimic the same requirements needed for growing great tomatoes.
At Planting Time:
We plant all of our peppers with a good shovel full of compost in the planting hole, and then give them a good dose of compost tea every few weeks for the first 6 weeks of growth. We also mulch around each of our pepper plants with a good 1 to 2' thick layer of compost.
Peppers often like to take their sweet time germinating. They can be up in a week, and some will take almost a month. Even with paper towel germination testing, they can take long. I am not sure why, but it is a normal occurrence. So plan and make sure you start them early enough! Also, remember they like heat to germinate so make sure you have a heating mat or something to keep the soil warm. Placing them up on top of the fridge often works too since it is normally warmer up there.
Peppers do very well grown in pots.
Harvesting: Harvest when peppers have turned from green to red. When harvesting, take care to avoid touching the interior of any broken peppers, as the capsaicin is an extreme irritant, especially to the eyes. Wash hands thoroughly after harvesting, or wear gloves to harvest peppers.
(Seed Originally From Thailand)
Select your desired size and color from the available option
Sow seeds indoors ¼" deep. Peppers germinate best in warm soil, so gentle bottom heat may be helpful until seedlings emerge. Wait to transplant outdoors until soil is warm.
Growing Pepper SEEDS
Peppers, like tomatoes, grow in well-drained fertile soil
Almost all peppers have the same requirements for successful growth. Plant them in good, well-drained, fertile soil and make sure they get lots of sunlight and a good inch of water per week. In many ways, they mimic the same requirements needed for growing great tomatoes.
At Planting Time:
We plant all of our peppers with a good shovel full of compost in the planting hole, and then give them a good dose of compost tea every few weeks for the first 6 weeks of growth. We also mulch around each of our pepper plants with a good 1 to 2' thick layer of compost.
Peppers often like to take their sweet time germinating. They can be up in a week, and some will take almost a month. Even with paper towel germination testing, they can take long. I am not sure why, but it is a normal occurrence. So plan and make sure you start them early enough! Also, remember they like heat to germinate so make sure you have a heating mat or something to keep the soil warm. Placing them up on top of the fridge often works too since it is normally warmer up there.
Peppers do very well grown in pots.
Harvesting: Harvest when peppers have turned from green to red. When harvesting, take care to avoid touching the interior of any broken peppers, as the capsaicin is an extreme irritant, especially to the eyes. Wash hands thoroughly after harvesting, or wear gloves to harvest peppers.
(Seed Originally From Thailand)
Select your desired size and color from the available option
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