![[Seeds] - Caribbeangardenseed](http://caribbeangardenseed.com/cdn/shop/files/gift-card-gift-card-1_1024x1024_dfa857db-9150-4315-a362-7f0bb3fb9c47_60x28.png?v=1722895789)
African Yam Starter Plant, CARIBBEAN PRODUCT
Original price
$ 17.54
-
Original price
$ 17.54
Original price
$ 17.54
$ 17.54
-
$ 17.54
Current price
$ 17.54
FAST & FREE SHIPPING
Over 90% of our orders are processed and ship out by next business day.
We are currently processing and shipping most orders within 1-3 business days. (backorders not included) Due to high demand during the peak months of January to May, orders may require additional time for packaging /shipment.
Free shipping for orders over $54.95. Excludes live plants, fresh products And Stackable Black Plastic Nursery Crate
Shipping and handling charges will cover outbound freight and packaging materials. Fees are applicable to all orders, based on total order value pre-tax. Expedited services can be selected at Checkout with extra fees.
- Free shipping to lower 48 states on orders $54.95+
- (Most Items), excluding live plants, plant bulbs, and black plastic nursery crate.
- Safe Seed Pledge
- Satisfaction Guaranteed
- Select your desired size and/or color from the available options.
Due to increased packing volume, expect a delay in order shipment.
African Tuber of Yam
Average sized yams, not as big as the ones in Ghana or other African countries. Yam refers to the edible tuber that is a part of the plant belonging to the genus Dioscorea, and the family Dioscoreaceae. It is mainly cultivated in countries such as Africa, Asia, Latin America, the Caribbean and Oceania. The yam is flexible to different types of cooking and can be consumed barbecued, roasted, fried, grilled, boiled, baked, smoked and even grated in some dessert recipes. The African species of yams are usually consumed by boiling, frying and roasting. Traditionally, boiled yams are consumed with palm oil, but are sometimes also served with pepper sauce or palaver sauce Select your desired size and color from the available option
Average sized yams, not as big as the ones in Ghana or other African countries. Yam refers to the edible tuber that is a part of the plant belonging to the genus Dioscorea, and the family Dioscoreaceae. It is mainly cultivated in countries such as Africa, Asia, Latin America, the Caribbean and Oceania. The yam is flexible to different types of cooking and can be consumed barbecued, roasted, fried, grilled, boiled, baked, smoked and even grated in some dessert recipes. The African species of yams are usually consumed by boiling, frying and roasting. Traditionally, boiled yams are consumed with palm oil, but are sometimes also served with pepper sauce or palaver sauce Select your desired size and color from the available option
HOW TO GROW GUIDE
LET OUR CUSTOMER SPEAK FOR US
