Remedy Bi-Color Sweet Corn Seeds | TripleSweet Hybrid | Attribute II | Pest Resistant | 82 Days

Remedy Bi-Color Sweet Corn Seeds – TripleSweet Hybrid | Attribute II Pest Protection

Remedy is an 82-day bi-color TripleSweet hybrid sweet corn that delivers exceptional eating quality, impressive yields, and built-in broad-spectrum pest resistance. Long, well-filled ears with 16–18 rows of tender, sweet bi-color kernels and outstanding husk cover make Remedy one of the most reliable performers for both home gardeners and market growers in conventional growing systems.

⚠️ Important: Remedy is NOT approved for organic use. This variety carries the Attribute II trait stack with tolerance to glufosinate (Liberty) and glyphosate — designed for conventional growing systems with flexible weed management options.

Variety Details

• Type: TripleSweet bi-color hybrid — Attribute II trait stack; NOT for organic use
• Color: Bi-color (yellow and white kernels)
• Ear length: 7½ inches
• Ear diameter: 1¾ inches
• Kernel rows: 16–18
• Plant height: 78 inches
• Ear height: 30 inches
• Days to maturity: 82 days
• Germination: 5–7 days
• Hardiness zones: 3–9
• Sun: Full sun

Why Growers Choose Remedy

• TripleSweet eating quality — tender, sweet, bi-color kernels with outstanding flavor at peak harvest
• Long ears with excellent tip fill — 7½-inch ears, 16–18 kernel rows, great husk cover and presentation
• Attribute II broad-spectrum pest protection — controls lepidopteran pests including Western bean cutworm, corn earworm, and European corn borer without additional insecticide applications
• Herbicide tolerance — glufosinate and glyphosate resistant for flexible in-season weed management
• Consistent performance — engineered for reliable yield and uniformity season after season

Culinary Uses

• Fresh on the cob — boiled, grilled, or steamed; bi-color kernels are visually striking and sweet
• Cut from the cob for succotash, corn salads, and grain bowls
• Corn chowder and creamed corn — TripleSweet variety holds sweetness even when cooked
• Grilled elote-style with butter, lime, chili, and cotija cheese
• Frozen for off-season use — blanch before freezing at peak sweetness

Planting Guide

• Sowing: Direct sow in spring after soil has warmed to at least 60°F. Sow seeds 1½ inches deep, 1 inch apart; thin to 8 inches apart when seedlings reach 2 inches tall. Space rows 12 inches apart.
• Block planting: Plant in blocks of multiple short rows rather than a single long row for best cross-pollination and ear fill.
• Succession planting: For a continuous harvest, stagger plantings every 3 weeks through early summer.
• Soil: Deeply cultivated, nitrogen-rich, well-draining soil. Corn is a heavy feeder.
• Fertilizing: Side-dress with nitrogen-rich fertilizer when plants reach 12–18 inches tall to support strong stalk and ear development.
• Watering: Water generously and consistently throughout the season, especially during tasseling and ear development.

Harvesting

• Harvest when silks turn brown and kernels are plump and milky — press a kernel with a fingernail; it should release a milky liquid.
• Sweetness peaks at the right moment and declines quickly after — harvest promptly and refrigerate or use immediately for best flavor.
• Twist ears downward and pull to remove from the stalk cleanly.