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ONION SETS YELLOW (Long day onion) Open-Pollinated Garden Vegetable - Caribbean garden seed

Onion Sets - Yellow Stuttgarter

€5,95 - €46,95
€5,95
€5,95 - €46,95
€5,95
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Onion Set: 30 BULBS

100-125 Days to maturity. Allium cepa. Stuttgarter Yellow Onion Sets. Non-GMO, biennial, open-pollinated, heirloom, long-day, bulbing onion. Stuttgarter Yellow is celebrated for its robust flavor and excellent storage capabilities. As an heirloom variety and industry standard, it's a favorite among gardeners for its ease of growing and adaptability. Gardeners are drawn to Stuttgarter Yellow for its dual-purpose nature. It yields tasty green onions within 2-4 weeks, making it a quick and satisfying choice. The mature onions boast crispness, reaching a diameter of 4-7 inches, with yellowish-brown skin, yellowish-white flesh, and a mild flavor. With a moderate growing difficulty, it requires full sun, well-drained, moist soil. Stuttgarter Yellow onions are versatile, fitting well in small gardens and containers.

100 - 130 onion sets per Lb.

  • This Onion Set is a popular,
  • open-pollinated,
  • Very easy to grow
  • Excellent for storage
  • Long day variety
  • Ideal for cooked recipes and soups

Onion sets are biennial plants with hollow, glaucous leaves. They are typically bluish green and have a medium growth rate.

Onions are great companion plants in the garden. They naturally deter certain garden pests, like aphids, Japanese beetles, sugar beet-flea beetles, deer, and rabbits. Onions can also improve the flavor of some of their companions, while some companions, like chamomile and summer savory, can improve the onion?s flavor. Scattering them around the vegetable garden helps to produce healthier harvests.

 

Try to be careful about the fertilizers you use for onions. Onions tend to be more pungent when grown on soils with a high sulfur content. Choose a nitrate-based fertilizer over a sulfate-based fertilizer. Ask your local garden center expert for the right fertilizer. The fertilizer bag, even on all-purpose fertilizers, 12-24-12 for example, may indicate the components used to formulate the fertilizer. 
Care Tips/Maintenance
Onions may need lots of moisture at the beginning, but less when the bulbs are approaching full size. When the tops begin to fall over naturally, it's time to pull the onions up.
Harvest Instructions 
Members of the onion family generally give a very obvious signal when they are ready to harvest. The tops fall over and the tips of the leaves start to turn brown. In addition, the bulbs are full size. Pull the onions, shake off any soil, but do not wash them or pull off any outside wrapper leaves. 
Store them in a cool, dry, shaded area to cure for several days or up to 2 weeks if the weather is dry and not too hot. Then clip off the roots and tops leaving about one inch of the stem and brush off any remaining soil.
Storage Instructions
Store the onions in a very cool place (your basement or even an old refrigerator) trying to keep them between 35 and 55°F (1 and 12°C). The closer to 35 degrees the less chance the onions will sprout. Check your onions occasionally and use the ones showing signs of sprouting or softening right away. With good storage, your onion crop should last most of the winter.

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