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Rice Bean,White, Climbing-Mountain-Bean - Seeds
Original price
€3,95
-
Original price
€21,95
Original price
€3,95
€3,95
-
€21,95
Current price
€3,95
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Very small White bean, with a mild flavor. Great garnish for salads.
Rice Bean,White (Vigna umbellata) AKA Climbing-Mountain-Bean - Seeds
Climbing-Mountain-Bean, Feijao-Arroz, Frijol De Arroz, Frijol Mambe, Frijol Rojo, Haricot Riz, Mambi-Bean, Oriental Bean, Oriental-bean, Red Rice Bean, Reisbohne, Rice-Bean,
RICE BEAN
Oriental Bean, Mambi Bean
Vigna umbellata F. Fabaceae
Common names
Red bean, rice bean, ricebean, climbing mountain bean, mambi bean, oriental bean [English]; haricot riz [French]; feijão arroz [Portuguese]; fríjol mambé, fríjol rojo, frijol de arroz, fríjol chino [Spanish]; 赤小豆 [Chinese]; kacang uci [Indonesian]; タケアズキ [Japanese]; मस्याङ [Nepalese]; ถั่วแดง (thua daeng) [Thai]; đậu nho nhe [Vietnamese]
Rice Beans (Phaseolus vulgaris) are related to the Kidney Bean. They have a mild flavor and firm texture. Grown in Idaho, these beans are 1/4" long and are pill-shaped, like a giant grain of rice. Their uniform ivory white color and unique shape make it hard to believe they're really beans.
The English language name is a literal translation of the Chinese language name (Chinese: 米豆; Hanyu Pinyin: mǐdòu)
A sprawling, legume bush 30-75cm tall, with trailing stems 1- 2 metres long. Trifoliate hairy leaves to 10cm long, grow thick on the stems providing a very dense coverage on the plant. Clusters of bright yellow pea flowers make a bright display, followed by groups of 5-12 round pods to 10cm long, with 7-10 smooth seeds per pod. There are a number of varieties, varying from short-stemmed bushes to more erect plants, with differing colour seeds, which can be yellow, brown or mottled, all about the size of a grain of rice.
Slender twining vine; drought-tolerant; needs well-drained soils; often intercropped with rice. There are both climbing and bush types of rice bean. It can be grown as an annual or perennial. The bush variety can be 30-75 cm tall. Trifoliate leaves grow thick on the stems providing a dense ground cover. Yellow flowers are followed by round pods in heavy producing groups of 5-12 about 10 cm long. The plants require short days to flower. Seeds are ready for harvest 90-120 days after planting depending on the time of year.
Sow seeds in full sun. Provide a support as plants grow. Plant about 18- to 24-inches apart. Keep soil evenly moist. Young pods and leaves can be eaten fresh or allowed to mature and dry on the vine before picking.
Vegetable Seed Saving: Allow bean pods to dry on plant; then break them open to collect the large bean seeds. Clean and dry the seeds before storage in cool dry
Select your desired size and color from the available option
Oriental Bean, Mambi Bean
Vigna umbellata F. Fabaceae
Common names
Red bean, rice bean, ricebean, climbing mountain bean, mambi bean, oriental bean [English]; haricot riz [French]; feijão arroz [Portuguese]; fríjol mambé, fríjol rojo, frijol de arroz, fríjol chino [Spanish]; 赤小豆 [Chinese]; kacang uci [Indonesian]; タケアズキ [Japanese]; मस्याङ [Nepalese]; ถั่วแดง (thua daeng) [Thai]; đậu nho nhe [Vietnamese]
Rice Beans (Phaseolus vulgaris) are related to the Kidney Bean. They have a mild flavor and firm texture. Grown in Idaho, these beans are 1/4" long and are pill-shaped, like a giant grain of rice. Their uniform ivory white color and unique shape make it hard to believe they're really beans.
The English language name is a literal translation of the Chinese language name (Chinese: 米豆; Hanyu Pinyin: mǐdòu)
A sprawling, legume bush 30-75cm tall, with trailing stems 1- 2 metres long. Trifoliate hairy leaves to 10cm long, grow thick on the stems providing a very dense coverage on the plant. Clusters of bright yellow pea flowers make a bright display, followed by groups of 5-12 round pods to 10cm long, with 7-10 smooth seeds per pod. There are a number of varieties, varying from short-stemmed bushes to more erect plants, with differing colour seeds, which can be yellow, brown or mottled, all about the size of a grain of rice.
Slender twining vine; drought-tolerant; needs well-drained soils; often intercropped with rice. There are both climbing and bush types of rice bean. It can be grown as an annual or perennial. The bush variety can be 30-75 cm tall. Trifoliate leaves grow thick on the stems providing a dense ground cover. Yellow flowers are followed by round pods in heavy producing groups of 5-12 about 10 cm long. The plants require short days to flower. Seeds are ready for harvest 90-120 days after planting depending on the time of year.
Sow seeds in full sun. Provide a support as plants grow. Plant about 18- to 24-inches apart. Keep soil evenly moist. Young pods and leaves can be eaten fresh or allowed to mature and dry on the vine before picking.
Vegetable Seed Saving: Allow bean pods to dry on plant; then break them open to collect the large bean seeds. Clean and dry the seeds before storage in cool dry
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