Triton Purple Radish Seeds – Spicy Microgreens & Sprouts, Vivid Purple-Red Stems, Ready in 6–10 Days, Year-Round

Triton Purple Radish – Microgreens & Sprouts (Raphanus sativus)

Triton Purple Radish was developed specifically for microgreen and sprouting production — and it excels at both. It produces eye-catching light purplish-red stems with bright green cotyledons that look as gorgeous on a plate as they taste. Flavor-wise, Triton carries all the bold, peppery bite of a full-grown radish — with a touch more spice than comparable varieties like Hong Vit. Ready to harvest in just 6–10 days, it’s one of the most rewarding and fastest microgreens you can grow, year-round.

In Asia, radish sprouts are a staple garnish and salad ingredient known under many regional names: kaiware in Japan, moo/mu in Korea, lo bok in China. Use Triton Purple microgreens in salads, soups, sushi, and sashimi presentations for a vibrant pop of color and sharp, gourmet flavor.

Seed Details

• Variety: Triton Purple Radish — developed for sprouting & microgreens
• Stem: Light purplish-red; bright green cotyledons
• Flavor: Hot, spicy, peppery — bolder than Hong Vit
• Days to Harvest (Microgreens): ~10 days
• Days to Harvest (Sprouts): 3–6 days
• Season: Year-round (indoors or outdoors)
• Best Use: Salads, soups, sushi, sashimi garnish, sandwiches, grain bowls

Microgreen Growing Instructions

• Broadcast seeds evenly over moist sandy soil or growing medium in a shallow tray.
• Cover with a thin layer of soil; keep uniformly moist.
• Place in a bright, cool location. Keep moist but not waterlogged.
• Harvest by cutting when seedlings reach 3–4" tall, typically within 10 days.

Sprouting in a Jar

• Soak seeds in cool water for 4–6 hours or overnight, ensuring seeds are submerged.
• Drain thoroughly; rinse immediately after soaking.
• Rinse with cool water and drain 3–4 times daily, maintaining good air circulation.
• Harvest when sprouts reach desired size — typically 3–6 days.
• Refrigerate after harvesting to slow growth and extend freshness. Rinse well before eating.
• Cleanliness is essential — clean your sprouting vessel thoroughly after each use.

Select your desired seed quantity above. Grow year-round for fresh sprouts and microgreens on demand.