Cubana Orange Ornamental Pepper Seeds – Edible Christmas Pepper (Capsicum annuum)

Cubana Orange is a compact, festive ornamental pepper that transforms into a stunning display of color in fall and winter — making it one of the most popular Christmas Pepper varieties. Cone-shaped pods ripen through green, yellow, orange, and red, with the plant loaded in colorful fruit for up to 6 weeks. Edible but fiery hot; beautiful as a houseplant or patio container.

Variety Details

• Species: Capsicum annuum
• Origin: South America
• Pod Colors: Green → Yellow → Orange → Red
• Fruit Display: Up to 6 weeks
• Plant Height: Up to 12 inches (30 cm)
• Heat Level: Very hot — edible but handle with care
• Seeds per Pack: ~20 seeds

Plant Care

• Light: Bright light with at least 4 hours of direct sun daily
• Water: Keep soil evenly moist; discard drainage — never let sit in water
• Humidity: Average to moderate; mist occasionally if needed
• Temperature: 55–60°F nights / 70–75°F days; never below 55°F
• Soil: Any quality potting mix with good drainage
• Fertilizer: Feed monthly with tomato or pepper fertilizer; use low-nitrogen (5-10-10) once fruits form
• Pruning: Pinch new growth to encourage bushy, branching habit

Starting from Seed

• Sow ¼ inch deep in spring using organic seed-starting mix
• Germination temperature: 80–85°F — heat mat recommended
• Germination time: 1–4 weeks
• Bring indoors when temperatures fall below 55°F
• Place out of reach of pets and small children — very hot and oils can irritate eyes

Caution: Pods are edible but extremely hot. Wash hands thoroughly after handling. Keep away from small children and pets.