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Lemon Drop Pepper – Live Plant | Peruvian Citrus Heat Aji Limon
Seeds usually dispatch within 3–5 business days. Live plants usually dispatch within 2–3 business days. These are dispatch times, not delivery estimates. If your order doesn’t arrive, contact us and we’ll arrange a replacement or refund.
Pre-Columbian Citrus Brilliance — Bright, Zesty & Genuinely Hot
Lemon Drop Pepper (Capsicum baccatum), known in Peru as Aji Limon or Aji Lemondrop, is one of the most flavorful Andean peppers — a pre-Columbian variety with bright yellow fruits and a distinctive citrus flavor that immediately brings to mind lemons, limes, and citron. The citrusy brightness counterbalances its bold heat, making it exceptional in salsas, ceviches, and hot sauces.
Plant Details
- Species: Capsicum baccatum
- Heat Level: 15,000–30,000 SHU (medium-hot)
- Fruit: Small, tapered, bright yellow at maturity; citrus-forward aroma
- Plant Size: 24–36 in tall
- Days to Maturity: ~90 days from transplant
- Best For: Salsas, ceviche, hot sauce, Peruvian dishes
- Container Friendly: Yes – 5-gallon pot
Growing Tips
Plant in full sun with rich, well-draining soil. Amend the planting hole with compost and feed every 2–3 weeks for the first 6 weeks. Mulch the base with 1–2″ of compost. Keep indoors during cold snaps below 55°F.
Harvest Tips
Harvest with clean garden scissors when fruits are fully yellow. Pick frequently to encourage continued production.
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