German Chamomile Seeds – Matricaria recutita, Organic Medicinal Herb

The World’s Most Beloved Calming Tea Herb — Clouds of Daisy Blooms

German Chamomile (Matricaria recutita) is one of the most popular and widely used medicinal herbs in the world — celebrated for its delicate, apple-scented white daisy flowers that brew into the most soothing, calming herbal tea imaginable. Easy to grow, prolific, and self-seeding, German Chamomile is an essential herb for any garden where wellness and beauty go hand in hand. Open-pollinated garden herb.

Why Grow German Chamomile?

• World’s Premier Calming Tea Herb: Tiny white daisy flowers dry beautifully and brew into a sweet, apple-scented tea renowned for promoting relaxation, easing anxiety, and supporting restful sleep.
• Airy, Delicate Garden Beauty: Masses of white-and-yellow daisy flowers on fine-branched stems — stunning at the front of herb borders or interspersed through the garden.
• Cosmetic Uses: Flowers are used in shampoos and hair rinses to naturally lighten and brighten blonde hair.
• Prolific & Self-Seeding: A liberal self-sower that drops its own seeds for next year’s garden — plant once and enjoy for years.
• Continuous Harvest: Chamomile regenerates new blooms after each harvest. First harvest approximately 2 months from sowing; repeat throughout the season.

Growing Guide

After frost danger, sow in well-drained, neutral to slightly acidic soil. Surface sow and cover lightly with peat moss — light required for germination. For shorter seasons, start indoors 6 weeks before the last frost. Transplant at 2 inches tall. Germination: 7–10 days at 68°F. Spacing: 6 inches. Height: 6–12 inches. USDA Zones 4–9. Harvest flowers, spread on a cloth to dry in the sun; store in an airtight container in a cool, dry place.

Select your desired size from the available options above.