Georgia Flame Pepper seeds, Heirloom , Capsicum annuum
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A piquant pepper from the Republic of Georgia. Fruits grow to 20 cm (8″) long and have a thick, crunchy flesh on high-yielding 60-cm (2′) high plants. An excellent salsa pepper.
- Organic
- Fruits grow to 8 inches
- Thick, crunchy flesh
- Excellent salsa pepper
- Very productive throughout the season
- Hot pepper
- 90 days from transplant
87 days from transplant to harvest.
I always add a few extra seeds in each packet in case I count wrong.
Peppers often like to take their sweet time germinating. They can be up in a week, and some will take almost a month. Even with paper towel germination testing, they can take long. Iâm not sure why, but it is a normal occurrence. So plan ahead and make sure you start them early enough! Also remember they like heat to germinate so make sure you have a heating mat or something to keep the soil warm. Placing them up on top of the fridge often works too since it is normally warmer up there.
Peppers do very well grown in pots.
Product Details
Zones: 3-9
Planting Depth: 1/4" inches
Spacing: sow 2" inch apart. thin plants to 20-30" inches, 3 feet between rows
Sun/Shade: Full Sun
Germination: 7-11 days
Days to Maturity: 75 days
Shape: Long, slim
Size: 2.5" inch
Color: Red
Comments: Great cooking pepper variety.
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Import duties, taxes, and charges are not included in the item price or shipping cost. These charges are the buyer's responsibility.
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