BAZUKA Hot Pepper Seeds, Capsicum chinense, from Guadelupe
FAST & FREE SHIPPING
Over 90% of our orders are processed and ship out by next business day.
We are currently processing and shipping most orders within 1-3 business days. (backorders not included) Due to high demand during the peak months of January to May, orders may require additional time for packaging /shipment.
Free shipping for orders over $54.95. Excludes live plants, fresh products And Stackable Black Plastic Nursery Crate
Shipping and handling charges will cover outbound freight and packaging materials. Fees are applicable to all orders, based on total order value pre-tax. Expedited services can be selected at Checkout with extra fees.
- Free shipping to lower 48 states on orders $54.95+
- (Most Items), excluding live plants, plant bulbs, and black plastic nursery crate.
- Safe Seed Pledge
- Satisfaction Guaranteed
- Select your desired size and/or color from the available options.
Hot habañero chile peppers mix especially well with foods containing tropical fruits or tomatoes. This scorching chile is traditionally used to add sizzle to Caribbean barbecues, salsas, marinades and bottled condiments. Chop; add sparingly to sauces, pickles, dips or use as a table spice. To prepare, cut off stalks; slit pepper in half; remove and discard seeds.
very hot; Habanero; 1.5 to 2 inches long by 1.25 to 1.5 inches wide; medium thick flesh; matures from pale green to orange to red; pendant pods; green leaves; 24 to 30 inches tall; Late Season (80-90 days); from Guadelupe; C.chinense.
High Quality Heirloom Seeds ,Organically Grown and hand harvest.
Planting
Start seeds indoors or, in climate with short growing seasons, outdoors at least one week after last frost. If starting indoors, allow 7 to 10 weeks for the seeds to mature into seedlings large enough to transplant safely. Fertilize when the blooms appear, and water well. Fruit is most nutritious if allowed to ripen on the plant.
HOW TO GROW GUIDE
LET OUR CUSTOMER SPEAK FOR US