Black tomatoes. kumato tomato Seeds - Slicing tomato - SPANISH Heirloom
. It delivers a complex flavor that is succulent, sweet, and slightly tart. And no, the tone is not due to genetically modified whatsoever.
Looking at the black tomatoes , also known as kumatos tomatoes , do not be intimidated by its color and strange appearance, these black tomatoes could have great potential to prevent much has diseases. The black tomato born in the Mediterranean in the Spanish city of Almeria in the 70s.
When to start inside:
RECOMMENDED. 6 to 8 weeks before average last frost.
Harvesting: Harvest tomatoes when fully colored and firm. About 1 month before the average first fall frost, clip all blossoms and any undersized fruit off the plant. This will steer all the plantâs remaining energy into ripening whatâs left. If you have a lot of underripe tomatoes near the end of the season, and a frost is approaching, pick them and store them indoors in a single layer away from direct sunlight to ripen.
When to sow outside:
Recommended for mild winter climates only: 1 to 2 weeks before average last frost and when soil temperatures are at least 60Â°F
Vegetable Seed Saving:
Allow tomatoes to over-ripen on plants; then collect seeds. Let seeds ferment in the tomato. Clean and dry the seeds before storage in cool dry conditions.
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While you charged my credit card on 2/25/ 23 and sent me al least 5 emails saying that my order was being processed and sent to USPS and thanked me for my order as of 4/5 I have still not received my order. I have had to purchase additional seed so I could plant at the proper time and I am very dissatisfied with your service especially since I paid $9.95 for a $10.00 order to be delivered. I would not recommend your seed company to anyone. I would also want to sed these seeds back for refund including mail cost but as of yet have not gotten them. One star might be too much for you conduct!