Celery seeds,- Tall Utah

The Utah Celery seeds are organic, non-GMO, and open pollinated, with a cool season growing time of 100-120 days. This heirloom vegetable is rich in nutrients and can be consumed raw or cooked. Approximatel

Celery seeds per packet 

• 1 oz- Packet - Approx 70,000 Seeds
• 4 oz - Wholesale - Approx 280,000 Seeds
• 1 lb - Wholesale - Approx 1,120,000 Seeds

Utah Celery Seeds, Open Pollinated, Heirloom,Organically Grown !
Imagine tall, tasty, crunchy organic celery grown in your own backyard. You know it has got to taste better than anything that came from the store.
100-120 days. Celery has never tasted this good! The 11-12 inch stalks are tender and crisp with a divine, sweet, rich, nutty flavor. Disease-resistant plants produce high-quality, broad, bright green stalks that are thick and stringless.

Start seeds indoors 8 weeks before last frost. Seedlings are slow to start. Transplant outdoors 10 inches apart when 1-2 sets of true leaves emerge. Celery is a heavy feeder and needs plenty of moisture. Nutrient deficiencies can affect the quality of the stalks and insufficient water can result in tough, fibrous texture. Once the stalks have formed, you can harvest the plant at once or try cutting the outer stalks and leaving the young ones to grow.

Celery is used for many things, including:

• Snack: Celery is a healthy snack because it's low in calories and high in fiber. 
  
• Salad: Celery adds crunch and flavor to salads. 
  
• Soups and stocks: Celery can be used as a base for soups and stocks. 
  
• Dips and spreads: Celery is a classic companion for dips and spreads. 
• Crudités: Celery can be used to make crunchy crudités. 
• Garnish: Celery can be used to garnish dishes. 
• Flavoring: Celery can be used to flavor stuffing, sauces, and stews. 
• Bouquet garni: Celery can be added to a bouquet garni. 
• Celery juice: Celery juice is a popular health choice that contains vitamins A, C, and K, as well as potassium. It may help with digestion and reduce inflammation. 
• Traditional medicine: In the Middle East, celery seeds have been used in traditional systems of medicine since ancient times.