fresh pepper - Grenada Seasoning ,Caribbean product

1. Divide the ingredients into two equal batches. Add to food processor one batch at a time. Pulse or let whirl until all the ingredients are very fine. Drizzle in just enough water to moisten the mixture. Repeat with the second batch of ingredients.
2. Transfer to glass jars with airtight lids and store in refrigerator or, for longer storage, pour into ice cube trays and freeze.
3. Remove frozen cubes and store in a zip-top bag and store in the freezer.

Note: The cubes can be used directly from the freezer without thawing. If you are using it for marinades, thaw first.