Pepper Seeds -CHOCOLATE POBLANO, Capsicum annuum

The Mulato Isleño is a mild chile with a sweet flavor, larger and sweeter than the Poblano. It matures to a rich chocolate brown and can be used in various stages, including making rellenos, salsa, roasting, and drying. It is also a key component in authentic mole sauce.
This unique heart-shaped pepper has a sweet flavor and matures from green to a rich chocolate brown. Its sturdy 3' tall plants produce fruits all season. Similar to the Ancho, the Mulato Isleno has a slightly hotter and sweeter taste. 85-95 days..
Planting & Caring for Poblano Peppers
Sow several seeds ¼” deep in 2-3″ earth-friendly containers such as peat pots filled with lightly moistened seed starting mix.
Water well and place the pots in a well-lighted, warm area, 80° F – 85° F. To prevent the seedlings from damping off, keep the soil damp but not wet, and provide good air circulation around the plants.
Feed the seedlings with a good organic fertilizer every three weeks after they have established. When seedlings are about two inches tall, thin to one plant per pot by cutting out the smaller ones.
Once the plants are about five inches tall and the nighttime temperatures are above 60° F, harden the plants off by slowly acclimating the peppers to the garden.
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