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Bull horn Pepper PLANT. Italian Sweet Pepper, Heirloom ,
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Corno Di Toro Also Know As Bull Horn Pepper
This Heirloom Sweet Frying Pepper is an Italian Classic!
All pepper varieties are Heirloom and/or OP(Open Pollinated.) and Organically Grown
This variety is the largest of the sweet stuffing peppers. Large, sturdy plants (Which can grow to a height of up to 4 feet!) produce plentiful amounts of 8-12 inch long, tapered fruits that resemble a bull horn, hence the name.
This variety is similar to the yellow variety although these peppers turn deep crimson red when ripe. They have the same sweet and spicy flavor, and are not hot at all. Fruits are about 1 1/2 inches wide at the shoulder and feature thick meaty inside flesh. They are wonderful roasted or eaten fresh. These are a traditional favorite in Italy and since I first got some seeds, they have been a favorite of mine as well. You will get a bountiful harvest from this variety!
87 days from transplant to harvest.
Peppers do very well grown in pots.
Product Details
Zones: 3-9
Planting Depth: 1/4" inches
Spacing: sow 2" inch apart. thin plants to 20-30" inches, 3 feet between rows
Sun/Shade: Full Sun
Germination: 7-11 days
Days to Maturity: 75 days
Shape: Long, slim
Size: 2.5" inch
Color: Red
Comments: Great cooking pepper variety.
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Materials: Chocolate Beauty,Sweet Bell Pepper,SEEDS,Non HybridGMO free,Organic seeds Excelent for container,annual,sweet Pepper,Green bell Pepper,Heirloom,pepper Seeds,Garden,Capsicum annuum,Italian
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