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Land Seaweed-Saltwort Seeds - Oka Hijiki ,Asian Vegetable

Original price $ 3.99 - Original price $ 119.99
Original price
$ 3.99
$ 3.99 - $ 119.99
Current price $ 3.99
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Size: Sml Packet-50 Seeds

 

Land Seaweed-Saltwort Seeds - Japanese Nutrient-Rich Vegetable. Must-Try for Traditional Cuisine.

Seeds Per Package

  • 1 oz - Approximately 6,000 Seeds
  • 4 oz - Approximately 24,000 Seeds
  • 1 lb - Approximately 96,000 Seeds

Long, succulent leaves with an incredibly appealing, crunchy texture. Native to the salt marshes of Japan, but well adapted to less saline soils. Harvest promptly to prevent woody stems and prickly leaf tips. Add tender young leaves to salads and sushi, or steam longer stems for a unique and healthy side dish. Also called land seaweed or "Okahijiki" in Japan. 
Also known as aba kola, cai xanh, China mustard, Chinese mustard, gat, horned mustard, jing yong jie cai, kobu takana, moster, mustasa, phakkaat khieo, rai, sawi, sawi hijau, sawi sawi, and stem mustard, Oka hijiki - meaning "seaweed on land" - is a nutrient-rich green 
GROWING INFORMATION
Okahijiki is easily grown either in the garden or in pots, and grows vigorously in warm weather. Harvest young growth regularly.

Cultivating Oka Hijiki Seaweed Mustard Seeds.

DAYS TO GERMINATION:
7-14 days

Prepare fertile, well-drained soil. Sow seeds in spring or early fall. Pre-chill seed for 7 days at 41°F for better germination.

Germination temperatures from 20-30°C for 14 days. The only special treatment would be to use light during the 8 hour period at the high temperature (30°C). Seed liberally and cover seed lightly with soil. Keep soil moist.

Fertilize as needed. For best germination, seed should be stored at 41°F until planted. Blanch tender leaves briefly in salty water, then refresh in an ice bath and add to salads. Or simply steam for a few minutes and serve with mustard or vinegar.

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Customer Reviews

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G
Gramma Kat
fast delivery- unusual selections in healthy greens and beans

With the state of our world, I decided to order most of my seeds early this year. Then I knew it was crucial to add to my gardens more holistic/ medical herbs that may survive in zone 4.. I found this company cause I was seeking to find lupini bean seeds . I was on a mission to find more high nutritional and high protein foods with the intentions of gathering and drying most for use in our long winters in the Upper Peninsula of Michigan in smoothies and soups. I did find your company filled a lot of those peramiters. I like your variety of seed selections. I thought your prices were fair. The real test is germination of my selections. I'm a month ( end of Feb.) away from starting some seeds and other seeds won't hit the dirt till mid/ end of May. I'll let you know. (Just my feelings.. You may want to add planting instructions for those who are just starting out at gardening.) Grow as organically as you can. You are what you eat. Learn to save seeds if your growing season allows. Stay safe and healthy in these crazy times.